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Internship Task Force Chef Jobs (NOW HIRING)

Bridgepoint, LLC

Sous Chef

Lansing, MI · On-site

$25/hr

We are a dynamic and growing workforce solutions partner specializing in task force assignments ... Job SummaryThe Sous Chef assists in overseeing food preparation and kitchen operations, ensuring ...

Bridgepoint, LLC

Sous Chef

Mount Clemens, MI · On-site

$25/hr

We are a dynamic and growing workforce solutions partner specializing in task force assignments ... Job SummaryThe Sous Chef assists in overseeing food preparation and kitchen operations, ensuring ...

Bridge Point

Executive Chef

Houston, TX

$68K - $94K/yr

Join our Task Force team and bring your experience nationwide! We're looking for passionate ... The Executive Chef oversees culinary operations for the Travel Task Force team, ensuring the ...

Bridge Point

Sous Chef

Mount Clemens, MI

$46K - $63K/yr

We are a dynamic and growing workforce solutions partner specializing in task force assignments ... Job Summary The Sous Chef assists in overseeing food preparation and kitchen operations, ensuring ...

Bridge Point

Sous Chef

Lansing, MI

$50K - $68K/yr

We are a dynamic and growing workforce solutions partner specializing in task force assignments ... Job Summary The Sous Chef assists in overseeing food preparation and kitchen operations, ensuring ...

chi

Executive Sous Chef

Eugene, OR · On-site

$75K - $80K/yr

Executive Sous Chef | Valley River Inn Let's start off with the most important part-what's in it ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

Columbia Hospitality

Sous Chef

Eugene, OR · On-site

$25/hr

Sous Chef | Valley River Inn Let's start off with the most important part-what's in it for you: The ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

chi

Sous Chef

Eugene, OR · On-site

$25/hr

Sous Chef | Valley River Inn Let's start off with the most important part-what's in it for you: The ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

chi

Sous Chef

Eugene, OR · On-site

$25/hr

Sous Chef | Valley River Inn Let's start off with the most important part-what's in it for you: The ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

chi

$24 - $28/hr

Chef de Partie Create menu magic and make hungry people happy. Showcase your skills by preparing ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

chi

$24 - $28/hr

Chef de Partie Create menu magic and make hungry people happy. Showcase your skills by preparing ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

Columbia Hospitality

Chef de Partie - Sage Lodge

Pray, MT · On-site

$24 - $28/hr

Chef de Partie Create menu magic and make hungry people happy. Showcase your skills by preparing ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

Auberge Collection

Executive Sous Chef

Newport, RI

$65K - $83K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. * Minimum 5-8 years ... Task Force Opportunities * Career Growth * Voluntary plans: short- and long-term disability ...

The Vanderbilt

Executive Sous Chef

Newport, RI · On-site

$65K - $83K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. * Minimum 5-8 years ... Task Force Opportunities * Career Growth * Voluntary plans: short- and long-term disability ...

Auberge Collection

Executive Sous Chef

Newport, RI · On-site

$65K - $83K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. * Minimum 5-8 years ... Task Force Opportunities * Career Growth * Voluntary plans: short- and long-term disability ...

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Internship Task Force Chef information

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How much do internship task force chef jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for internship task force chef in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Internship Task Force Chef vs Kitchen Intern?

AspectInternship Task Force ChefKitchen Intern
CredentialsBasic culinary training, sometimes certificationsNone or minimal culinary education
Work EnvironmentTeam leadership, project coordination, high-pressure kitchensAssisting in daily kitchen tasks, learning environment
Employer & Industry UsageUsed in culinary projects, food service organizationsCommon in restaurants, hotels, culinary schools

The Internship Task Force Chef typically involves leadership, planning, and coordination in culinary projects, often requiring some culinary background. In contrast, a Kitchen Intern focuses on learning basic kitchen operations and assisting staff. The roles differ mainly in responsibility level and scope, with the Internship Task Force Chef playing a more active leadership role.

What cities are hiring for Internship Task Force Chef jobs?

Cities with the most Internship Task Force Chef job openings:

What are the most commonly searched types of Task Force Chef jobs?

The most popular types of Task Force Chef jobs are:

What states have the most Internship Task Force Chef jobs?

States with the most job openings for Internship Task Force Chef jobs include:

Internship Task Force Chef jobs near you

Sous Chef

Bridgepoint, LLC

Lansing, MI • On-site

$25/hr

Full-time

Posted 26 days ago

Job description

We are a dynamic and growing workforce solutions partner specializing in task force assignments within the hospitality industry and beyond. We collaborate with hotels, resorts, healthcare facilities, and other businesses nationwide to deliver expert-level interim and long-term support. While much of our work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home.Job SummaryThe Sous Chef assists in overseeing food preparation and kitchen operations, ensuring the quality, presentation, and timely delivery of meals. This role supervises kitchen staff, supports menu execution, and maintains high standards of food safety and sanitation in a fast-paced healthcare or hospitality environment.Key ResponsibilitiesAssist the Head Chef in managing daily kitchen operations and meal preparation.Supervise and support kitchen staff, ensuring tasks are completed efficiently and according to standards.Prepare and cook food items while following food safety and sanitation regulations.Monitor food quality, presentation, and portion control.Assist with menu execution, ordering, inventory management, and food cost control.Maintain a clean, organized, and sanitary kitchen environment.Assist with training and mentoring kitchen staff.Oversee kitchen operations in the absence of the Head Chef.Prepare therapeutic or modified diets as needed.Coordinate with dietary and hospitality teams to ensure quality meal service.Qualifications2+ years of Sous Chef or strong Lead Cook experience.Experience in senior living, healthcare, hospitals, hotels, or high-volume kitchens required.Strong leadership skills with experience supervising kitchen staff.Knowledge of food safety and sanitation practices (ServSafe Certification preferred).Experience with menu execution, ordering, inventory, food quality, and kitchen operations.Comfortable preparing therapeutic or modified diets is a plus.Reliable, organized, and able to work rotating weekends and holidays as needed.Excellent communication, organizational, and problem-solving skills.Culinary degree or equivalent experience is preferred but not required. If you're ready to elevate your culinary career and make an impact in healthcare and hospitality kitchens, we'd love to hear from you!