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Internship Military Cook Jobs (NOW HIRING)

Support training of interns, assistants, temps and new hires assigned to cold prep * Assist in ... over), military status, arrest record, marital status, domestic partnership status, genetic ...

Support training of interns, assistants, temps and new hires assigned to cold prep * Assist in ... over), military status, arrest record, marital status, domestic partnership status, genetic ...

Culinary Intern

Honolulu, HI · On-site

$14 - $18.75/hr

... military families, local residents, and those just passing through to enjoy a quality meal with ... Line Cook training agendas. This paid internship will be paired with the Internship Training ...

Acts as a preceptor for food service students and interns. 14. Assists with training of new and ... military or veteran status, sexual orientation, marital status or any other protected Federal ...

As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for ... Wegmans Military Wegmans is proud to employ hundreds of current and former service members, and is ...

Cook

Fremont, CA · On-site

$15.25 - $20.50/hr

... unpaid interns, volunteers, and persons providing services pursuant to a contract. The Board ... information, military and veteran status, gender, gender identity, gender expression, sex, or ...

Exceptional patience in with culinary students, interns, and junior cooks * Ability to lift 30 ... over), military status, arrest record, marital status, domestic partnership status, genetic ...

Exceptional patience in with culinary students, interns, and junior cooks * Ability to lift 30 ... over), military status, arrest record, marital status, domestic partnership status, genetic ...

Wegmans Military Wegmans is proud to employ hundreds of current and former service members, and is ... Associates, Cooks, Pharmacy Technicians, Retail Associates, Stockers, Overnight Workers, Food ...

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Internship Military Cook information

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$8

$16

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How much do internship military cook jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for internship military cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Internship Military Cook vs Military Cook?

AspectInternship Military CookMilitary Cook
CredentialsTypically requires basic culinary training or related courseworkRequires military culinary training and certifications
Work EnvironmentTraining environment, often in military facilities or training centersActive duty military bases, field kitchens, or military installations
Job DurationTemporary, during internship periodFull-time, ongoing military service
ResponsibilitiesLearning cooking skills, assisting in meal prepPreparing meals, managing kitchen operations, adhering to military standards

The Internship Military Cook is a training position designed to develop culinary skills within a military setting, while the Military Cook is a full-time role responsible for meal preparation and kitchen management as part of military duties. The internship offers hands-on experience, whereas the military cook role involves ongoing service and responsibilities.

More about Internship Military Cook jobs
What cities are hiring for Internship Military Cook jobs? Cities with the most Internship Military Cook job openings:
What are the most commonly searched types of Military Cook jobs? The most popular types of Military Cook jobs are:
What states have the most Internship Military Cook jobs? States with the most job openings for Internship Military Cook jobs include:
What job categories do people searching Internship Military Cook jobs look for? The top searched job categories for Internship Military Cook jobs are:
Infographic showing various Internship Military Cook job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Senior Cook, Catering

Senior Cook, Catering

Project Renewal

New York, NY • On-site

$25/hr

Full-time

Re-posted 4 days ago


Job description

Project Renewal is a leading non-profit organization with the mission of ending the cycle of homelessness by empowering men, women and children to renew their lives with health, homes, and jobs. Our comprehensive and integrated 24/7 programs are designed to offer the holistic care our clients need. With a staff of 950+ and an annual budget of $120 million, Project Renewal is one of the larger social service nonprofits in New York City.
Position: Senior Cook, Catering
Program:City Beet Kitchens
Salary: $25/Hr + Overtime
Program Description:
City Beet Kitchens is a mission-based catering company. We were established in 1995 as "Comfort Foods" and rebranded in 2015 to "City Beet Kitchens". We cater to all organizations for all events - from galas to homeless shelters and plated sit-down meals to boxed lunches.
Overall Responsibilities:
The senior cook is responsible for preparing and presenting all hot/cold food dishes while ensuring a high level of creativity, cleanliness, and food safety. Key duties include organizing the hot line, managing inventory for hot items, packaging supplies, and creating visually appealing dishes.
Essential Duties and Responsibilities:
The essential duties of the Catering Senior Cook include but are not limited to the following activities:
  • Uphold all food safety and sanitation standards (FIFO, proper storage temps, labeling, allergens, cross-contamination awareness)
  • Lead all aspects of hot/cold food production, including grilling, sauces, composed plates, various platters, and grab-and-go items
  • Lead cook for hot station
  • Review daily orders, event sheets, and production logs to prepare accurate quantities
  • Ensure all items meet CBK standards for flavor, freshness, and presentation
  • Ensure items are properly packaged, labeled, and presentation ready for delivery
  • Works closely with sous chef and executive chef
  • Always maintain organized and efficient prep areas
  • Learns and understands all menu components
  • Monitor freshness and rotate stock proactively
  • Track product usage and report low stock or damaged items
  • Assist with receiving, checking, and storing deliveries when needed
  • Analyze and maintain food cost as prescribed levels
  • In conjunction with lead chef, place orders with food and supply food vendors
  • Support training of interns, assistants, temps and new hires assigned to cold prep
  • Assist in developing new menu, platters, seasonal items, and specials
  • Provide input on presentation styles, garnishes, and modern plating ideas
  • Other duties as assigned by the Executive and Sous Chef

Qualifications:
  • 5+ years of hot line, prep or related culinary roles
  • Strong knife skills and working knowledge of hot-kitchen techniques
  • Food Handlers certified
  • Ability to follow recipes, scale batches, and adapt to last minute changes
  • Must maintain a clean and sanitary workstation consistently
  • High attention to detail and time management under volume pressure
  • Strong organizational skills with the ability to multitask and prioritize
  • Reliable, punctual, and able to maintain a calm, positive, and professional attitude at all times, especially under pressure
  • Experience preparing catering-style platters, boxed meals, and buffet setups
  • Ability to take instructions and feedback from head chef, Director of Events, and Senior Events Manager
  • Exceptional patience with culinary students, interns, and junior cooks
  • Ability to lift 30-50lbs and work on your feet for extended periods

This position is five days a week on site 6:00am to 2:00pm with flexibility needed for special events and large orders.
Project Renewal is an equal opportunity employer. Its long-standing policy has been to embrace the equality of opportunity for all employees and applicants without regard to actual or perceived race, color, national origin, alienage or citizenship status, religion or creed, gender (see separately issued Gender Discrimination policy for more detail), physical or mental disability, age (18 and over), military status, arrest record, marital status, domestic partnership status, genetic information or predisposing genetic characteristic, sexual orientation, status as a victim or witness of domestic violence, sex offenses or stalking, unemployment status or any other basis protected by applicable federal, state and local laws.