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International Restaurant Manager Jobs in Spring, TX

... managing the menu (read and visually verify information), and taking a hands-on approach to work ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Rooms Operations Manager

Houston, TX · On-site

$60K - $73K/yr

OR • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...

Assistant Sous Chef

Houston, TX · On-site

$26.54 - $28.85/hr

... Restaurant Management, or related major; 3 years experience in the culinary, food and beverage, or ... At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all ...

If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc. The Food and Beverage Manager leads restaurant operations, balancing cost control ...

... Marriott International and property ownership. Verifies implementation of service strategy and ... OR 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related ...

Restaurant Clerk - 066 Katy

Katy, TX · On-site

$15.50 - $20.75/hr

For over 50 years, our stores have provided customers with an eclectic assortment of international ... Retail Management Certificate The Opportunity The Restaurant Clerk position is one of the key ...

... managing the menu (read and visually verify information), and taking a hands-on approach to work ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Restaurant Clerk - 066 Katy

Katy, TX · On-site

$15.50 - $20.75/hr

For over 50 years, our stores have provided customers with an eclectic assortment of international ... Retail Management Certificate The Opportunity The Restaurant Clerk position is one of the key ...

Restaurant Clerk - 081 Conroe

Conroe, TX · On-site

$32K - $32K/yr

For over 50 years, our stores have provided customers with an eclectic assortment of international ... Retail Management Certificate The Opportunity The Restaurant Clerk position is one of the key ...

Restaurant Clerk - 081 Conroe

Conroe, TX · On-site

$32K - $32K/yr

For over 50 years, our stores have provided customers with an eclectic assortment of international ... Retail Management Certificate The Opportunity The Restaurant Clerk position is one of the key ...

Restaurant Clerk - 082 Cypress

Cypress, TX · On-site

$32K - $32K/yr

For over 50 years, our stores have provided customers with an eclectic assortment of international ... Retail Management Certificate The Opportunity The Restaurant Clerk position is one of the key ...

Restaurant Clerk - 082 Cypress

Cypress, TX · On-site

$32K - $32K/yr

For over 50 years, our stores have provided customers with an eclectic assortment of international ... Retail Management Certificate The Opportunity The Restaurant Clerk position is one of the key ...

Showing results 21-40

International Restaurant Manager information

See Spring, TX salary details

$23.6K

$48.9K

$68.1K

How much do international restaurant manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for international restaurant manager in Spring, TX is $48,910.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $56,500.00 per year, depending on experience, location, and employer.

What is an international restaurant manager?

An International Restaurant Manager oversees the operations of restaurants in multiple countries, ensuring consistency in quality, service, and profitability. They manage staff, develop menus, enforce company policies, and adapt to diverse cultural and regulatory environments. Additionally, they coordinate with suppliers, handle budgeting, and ensure compliance with local food and safety laws. Strong leadership, communication, and problem-solving skills are essential for success in this role.

What are the key skills and qualifications needed to thrive as an international restaurant manager?

To thrive as an International Restaurant Manager, you need experience in hospitality management, strong leadership abilities, and a solid understanding of cultural diversity, often supported by a relevant degree or industry certifications. Familiarity with POS systems, inventory management software, and food safety regulations across multiple countries is crucial. Exceptional communication, adaptability, and cross-cultural team management skills make candidates stand out. These competencies ensure smooth operations, compliance with international standards, and high satisfaction for both guests and staff across diverse locations.

What are the typical challenges faced by international restaurant managers, and how can they be managed?

International Restaurant Managers often face challenges such as adapting to diverse local regulations, managing multicultural teams, and maintaining consistent service quality across locations. Navigating language barriers, sourcing reliable local suppliers, and understanding cultural differences in customer expectations are frequent aspects of the role. Successful managers stay proactive by regularly communicating with staff, investing in cultural competence training, and building strong relationships with local partners. Remaining adaptable and open to feedback is key to ensuring smooth operations in various international settings.

What are the most commonly searched types of International Restaurant jobs in Spring, TX?

The most popular types of International Restaurant jobs in Spring, TX are:

What are popular job titles related to International Restaurant Manager jobs in Spring, TX?

For International Restaurant Manager jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching International Restaurant Manager jobs in Spring, TX look for?

The top searched job categories for International Restaurant Manager jobs in Spring, TX are:

What cities near Spring, TX are hiring for International Restaurant Manager jobs?

Cities near Spring, TX with the most International Restaurant Manager job openings:

Infographic showing various International Restaurant Manager job openings in Spring, TX as of August 2026, with employment types broken down into 84% Full Time, 13% Part Time, and 3% Contract. Highlights an 83% Physical, 5% Hybrid, and 12% Remote job distribution, with an average salary of $48,910 per year, or $23.5 per hour.

General Manager, Rotary House Hotel

Marriott International

Houston, TX • On-site

$192K - $254K/yr

Full-time

Re-posted 27 days ago


Key responsibilities

  • Verifies implementation of service strategy and initiatives to meet or exceed guest expectations and increase profit.

  • Leads the property team in executing business plans to maximize customer satisfaction, profitability, and market share.

  • Works with Sales and Marketing to develop and pursue revenue-generating strategies and ensure alignment with brand goals.


Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,190 frontline employees who took The Breakroom Quiz

55th of 109 rated hotels


Job description


JOB SUMMARY
Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation, including guest and employee satisfaction, human resources, financial performance, sales and revenue generation and delivering a return on investment to both Marriott International and property ownership. Verifies implementation of service strategy and initiatives with the objective of meeting or exceeding guest expectations, increased profit and market share. Holds property leadership team accountable for strategy execution, and guides their individual professional development. The position verifies that sales engines are leveraged and initiates independent and proactive sales activities, when appropriate, to generate demand. Verifies that the objectives and goals of Marriott and property owners work together to achieve brand positioning and success. Builds owner loyalty through proactive communication, setting and managing expectations and delivering solid business results. The position is actively involved in the local community and builds strong relationships with local officials, businesses, and customers.
CANDIDATE PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management operations, sales and marketing, finance and accounting, or related professional area.
OR
• 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years' experience in the management operations, sales and marketing, finance and accounting, or related professional area.
Preferred:
• General Manager experience in limited or full-service property.
• Ability and willingness to work flexible hours including weekends, holidays and late nights.
• Property industry work experience, demonstrating progressive career growth and a pattern of exceptional performance.
JOB SPECIFIC TASKS
Business Strategy Development
Stays current with industry trends and monitors strengths and weakness of competition; explores new business opportunities; develops business plans designed to maximize property customer satisfaction, profitability, and market share; ensures property business plans are aligned with the hotel's business strategies; translates Marriott global strategic plan into one that can be executed on property.
Business Strategy Execution
Executes business plans designed to maximize property customer satisfaction, profitability, and market share; ensures that property business plans and employees are aligned with business strategies; holds property leadership team accountable for successful delivery of business plans; experiments with new ideas and takes calculated risks to improve guest satisfaction and profitability; evaluates the success of property business strategies to inform future business plan enhancements; continually ensures business plans and actions have a positive impact on property performance.
Sales and Marketing
Works closely with Sales and Marketing team to develop revenue generating strategies for property; identifies new business leads, develops tailored sales approach, and actively pursues leads with Sales and Marketing team; validates that sales and marketing strategy is aligned with brand strategy and is effectively executed against established goals; verifies that property leaders understand and leverage Marriott demand engines to full potential; augments guest preference for property through booking ease and quality interactions with sales force.
Talent Management and Organizational Capability
Creates a cohesive and high-performance Executive Committee that continuously strives for positive results and improvement; coaches Executive Committee by providing specific feedback and holds them accountable for performance; creates learning and development opportunities for employees; creates and effectively executes development plans for both direct reports based on their individual strengths, development needs, and career aspirations; ensures all managers are doing the same for their direct reports; identifies resource needs to strengthen property team; creates succession plans for future job openings; actively supports the staffing process; ensures effective work processes, systems and teamwork are in place to maximize individual and overall property performance.
Business Information Analysis
Reviews business related data such as market share, financial performance, inventory, employee engagement, and customer satisfaction; analyzes business information to proactively address changing market conditions, ensure property operates within budgetary guidelines, and achieves profit margin goals; uses business information to identify indicators of product and service successes and opportunities for improvement; integrates business information into business plans.
Employee and Labor Relations
Verifies that all employees are treated fairly, and with respect; builds rapport with employees by fostering an environment of open communication and spending time with employees on the frontlines; makes self-available to employees ("open door policy"); verifies that pay and benefits are appropriate for labor market; celebrates the success of employees in a public way; works with Human Resources to maximize employee engagement and monitor local labor environment to address issues as needed.
Revenue Management
Works with Revenue Management team to develop effective pricing strategies, balancing seasonality, economy, customer segments, property objectives and customer satisfaction; established revenue strategy that supports the hotel's positioning in local market; ensures demand forecasting and sound revenue practices are in place to maximize yield; identifies ways to grow occupancy, RevPAR, and market share by researching and staying aware of competitor strategies; controls labor and capital expenses.
Owner Relations
Builds strong rapport with property owners through proactive and on-going communication; keeps owner informed of brand initiatives and guest experiences; provides owners with in-depth analysis of property performance, incorporating guest, financial and employee business data; manages an effective balance between owner interests and Marriott brand interests and develops solutions that create value for both; develops and effectively promotes ideas for improving property service and profitability to ownership.
Customer and Public Relations Management
Interacts with guests and other customers on a frequent basis to obtain feedback about their experiences on property; utilizes guest/customer feedback to recognize outstanding employee service performance and improve service delivery; emphasizes and holds leadership team accountable for addressing service failures or potential service failures, and for developing innovative ways to exceed guest expectations; establishes presence in the market by actively promoting an exemplary property/brand image, involving oneself in the local community, and by developing strategic alliances with local officials, businesses, and customers; anticipates needs of large groups or high profile guests in order to deliver flawless service; verifies that products, services, and events attain the appropriate publicity ("PR buzz").
Company/Brand Policy, Procedures, and Standards Compliance
Verifies property compliance with legal, safety, operations, labor, and Marriott brand product and service standards; conducts both routine and short-notice quality assurance audits with specific departments; holds employees accountable for performing audits on a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen, and grounds are well-maintained, safe, and meet or exceed guest expectations; validates that employees are appropriately trained and performing to standard.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
About the Team
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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