1

Innovative Dining Group Jobs (NOW HIRING)

Food Runner

Napa, CA ยท On-site

$21/hr

Innovative Dining Group (IDG) is hiring Food Runners at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio Collection by Hilton. IDG has been selected to oversee ...

Food Runner

Napa, CA ยท On-site

$21/hr

Innovative Dining Group (IDG) is hiring Food Runners at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio Collection by Hilton. IDG has been selected to oversee ...

Host

Napa, CA ยท On-site

$20 - $22/hr

Innovative Dining Group is now hiring HOSTS to join our team! Innovative Dining Group (IDG) is hiring hosts at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio ...

Host

Napa, CA ยท On-site

Innovative Dining Group is now hiring HOSTS to join our team! Innovative Dining Group (IDG) is hiring hosts at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio ...

Server

Napa, CA ยท On-site

$22/hr

Innovative Dining Group is now hiring SERVERS to join our team! Innovative Dining Group (IDG) is hiring Servers at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio ...

Server

Napa, CA ยท On-site

$22/hr

Innovative Dining Group is now hiring SERVERS to join our team! Innovative Dining Group (IDG) is hiring Servers at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio ...

Bartender

Napa, CA ยท On-site

$19/hr

Innovative Dining Group is now hiring BARTENDERS to join our team! Innovative Dining Group (IDG) is hiring bartenders at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of ...

Bartender

Napa, CA ยท On-site

$19/hr

Innovative Dining Group is now hiring BARTENDERS to join our team! Innovative Dining Group (IDG) is hiring bartenders at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of ...

Innovative Dining Group is now hiring a RESTAURANT MANAGER to join our team! Innovative Dining Group is hiring a manager for the Creekside Restaurant at Casa Mani Resort Napa Valley, a newly ...

Restaurant Manager

Napa, CA ยท On-site

$70K/yr

Innovative Dining Group is hiring a manager for the Creekside Restaurant at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio Collection by Hilton. IDG has been ...

Polisher - BOA Steakhouse

Napa, CA ยท On-site

$22 - $28.50/hr

Job Type Part-time Description BOA Steakhouse now accepting applications for POLISHERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA ...

Polisher - BOA Steakhouse

Napa, CA ยท On-site

$22 - $28.50/hr

BOA Steakhouse now accepting applications for POLISHERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and ...

Join the Innovative Dining Group Family. Our mission is to craft elevated dining experiences anchored in innovative cuisine, impeccable style, seductive ambiance, and first-class service. We are ...

Join the Innovative Dining Group Family. Our mission is to craft elevated dining experiences anchored in innovative cuisine, impeccable style, seductive ambiance, and first-class service. We are ...

BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting ...

BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting ...

next page

Showing results 1-20

Innovative Dining Group information

See salary details

$8

$14

$18

How much do innovative dining group jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for innovative dining group in the United States is $14.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is Innovative Dining Group?

Innovative Dining Group (IDG) is a hospitality company known for creating and managing high-end restaurant and nightlife experiences. Founded in Los Angeles, IDG operates several acclaimed restaurants such as BOA Steakhouse, Sushi Roku, and Katana. The company is recognized for its unique blend of cutting-edge design, exceptional cuisine, and a commitment to delivering memorable guest experiences. IDG continues to expand its portfolio in major markets, setting trends in the hospitality industry.

What are the key skills and qualifications needed to thrive at Innovative Dining Group, and why are they important?

To thrive at Innovative Dining Group, you typically need experience in hospitality management, food and beverage operations, and customer service, supported by relevant education or certifications. Familiarity with POS systems, reservation management software, and compliance with health and safety regulations is essential. Strong interpersonal communication, problem-solving abilities, and a passion for delivering exceptional guest experiences make candidates stand out. These skills ensure smooth restaurant operations, high customer satisfaction, and uphold the brand's reputation in a competitive hospitality industry.

What is the difference between Innovative Dining Group vs Restaurant Manager?

AspectInnovative Dining GroupRestaurant Manager
Primary RoleOversees multiple restaurant brands and operations within the groupManages daily operations of a single restaurant location
CredentialsExperience in hospitality management, leadership skillsHospitality or restaurant management experience, certifications often preferred
Work EnvironmentCorporate office and multiple restaurant sitesSingle restaurant location
Industry UsageUsed by restaurant groups and hospitality companiesCommonly used in individual restaurant settings

Innovative Dining Group focuses on managing multiple restaurant brands and overseeing broader operations, while a Restaurant Manager handles daily activities within a single restaurant. Both roles require hospitality experience, but the scope and responsibilities differ significantly.

What opportunities for career advancement are available within Innovative Dining Group for new hires?

Innovative Dining Group offers a range of growth opportunities for employees, often promoting from within to fill supervisory and management roles. New hires who demonstrate strong performance, leadership skills, and a commitment to the company's values can advance into positions such as lead server, floor manager, or even roles at the corporate level. The company supports professional development through mentorship, ongoing training, and cross-training between departments, which helps employees broaden their skill sets and prepare for higher-level positions.
More about Innovative Dining Group jobs
What cities are hiring for Innovative Dining Group jobs? Cities with the most Innovative Dining Group job openings:
What states have the most Innovative Dining Group jobs? States with the most job openings for Innovative Dining Group jobs include:
What job categories do people searching Innovative Dining Group jobs look for? The top searched job categories for Innovative Dining Group jobs are:
Infographic showing various Innovative Dining Group job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 91% Full Time, 7% Part Time, and 1% Temporary. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $29,810 per year, or $14.3 per hour.
BOA Steakhouse Napa - JOB FAIR

BOA Steakhouse Napa - JOB FAIR

Innovative Dining Group

Napa, CA โ€ข On-site

$17.50 - $22/hr

Full-time

Posted 4 days ago


Job description

BOA STEAKHOUSE - NAPA OPENING SOON! Now hiring - all positions! Come be a part of an amazing team at BOA Steakhouse opening soon at Casi Mani Resort
Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and Katana, is bringing its signature energy and culinary innovation to Napa Valley this Summer! Known for creating trend-setting dining destinations that blend exceptional cuisine, striking design, and vibrant social atmosphere, IDG is expanding into luxury resort dining with a dynamic new culinary partnership at Casa Mani Resort Napa Valley.
At this newly transformed resort in the heart of wine country, IDG is developing a collection of elevated dining experiences rooted in seasonality, craftsmanship, and modern technique. From a signature steakhouse to lively social spaces and locally driven offerings, each concept reflects IDG's commitment to bold flavor, high-quality ingredients, and unforgettable guest experiences. This is a unique opportunity to join one of Napa Valley's most anticipated culinary destinations and be a part of our opening team- apply today!
JOB FAIR
Location: Casi Mani Resort - 1075 California Blvd.
Dates/Times
  • April 13th - April 17th - 9am - 5pm
  • April 18th - 10am - 2pm

Walk-ins Welcome On-the-Spot Interviews Same-Day Offers
Hiring all positions, including: Restaurant Managers * Sous Chefs * Bartenders * Barbacks * Servers * Back Servers Cocktail Servers * Sommelier * Maitre 'D * Host * Line Cooks * Prep Cooks * Dishwashers
What We Offer:
  • Competitive compensation
  • Hands-on training with industry leaders
  • Wine Spectator award winning wine selection
  • A focus on quality in everything that we do.
  • Advancement opportunities within a respected restaurant group
  • A fast-paced, inspiring, and guest-focused environment

Requirements
Who You Are:
You bring more than experience - you bring presence. You're polished, precise, and committed to delivering memorable dining experiences.
Our ideal candidates possess:
  • A deep commitment to hospitality and service excellence
  • Advanced culinary or service skills in a fine dining setting
  • Poise, charisma, and professional charm
  • Strong attention to detail and a collaborative spirit
  • A passion for creating exceptional guest moments

Please note that candidates must possess the required certifications, as mandated by state and local laws, as a condition of employment with Innovative Dining Group.
Along with a resume, please bring with you the following:
  • All positions - Valid Food Handler card
  • FOH positions - Alcohol Awareness Training Certificate

We are proud to be an Equal Opportunity Employer. We make all employment decisions without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status or any other characteristic protected by applicable law. We encourage everyone to respond.