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Hunts Point Fish Market Jobs (NOW HIRING)

San Pedro Fish Market Long Beach

Server

Long Beach, CA · On-site

$16.90 - $17.90/hr

Family & Friends discounts POSITION SUMMARY At San Pedro Fish Market, a Server is expected to ... Enter accurate food and beverage orders into the point-of-sale system. Observe guest dining ...

E. Armata Inc.

Truck Driver CDL Class A

Bronx, NY · On-site

$27.30/hr

Armata, Inc. is a fourth-generation family run fruit and produce wholesaler in the Hunts Point Market, in business for over 120 years. Now one of the largest full-line wholesalers based in Hunts ...

New

San Pedro Fish Market Long Beach

Expo

Long Beach, CA · On-site

$16.90 - $17.90/hr

Family & Friends discounts POSITION SUMMARY At San Pedro Fish Market, our Expeditor ensures the ... Ability to use the Company's timekeeping system and point of service system. Flexibility to work ...

NEBRASKALAND INC

Class B Driver

Bronx, NY

$1K/wk

Job Summary Join Nebraskaland, a premier food distributor located in the Bronx's Hunts Point Cooperative Market! We are looking for professional Delivery Associates (Commercial Drivers) to serve as ...

San Pedro Fish Market Long Beach

Line Cook

Long Beach, CA · On-site

$18 - $25/hr

POSITION SUMMARY Our Cooks are at the heart of the San Pedro Fish Market experience by helping our ... Ability to use the Company's timekeeping system and point of service system. Flexibility to work ...

NEBRASKALAND INC

CDL B Delivery Driver

Bronx, NY · On-site

$1K/wk

Job Summary Join Nebraskaland, a premier food distributor located in the Bronx's Hunts Point Cooperative Market! We are looking for professional Delivery Associates (Commercial Drivers) to serve as ...

Citarella

Part-Time Call Center Agent

Bronx, NY

$15.75 - $20.50/hr

... fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the ... As the first point of contact for our team members, agents are expected to consistently uphold and ...

Citarella - Bronx

Prep Cook

New York, NY

$18 - $20/hr

... Hunts Point, Bronx, NY. Please apply and reach out to recruitment@Citarella.com for additional ... Clean, cut, and cook meat, fish, and poultry to specification. * Ensure the cleanliness and proper ...

E. Armata Inc.

Inside Sales Rep

Bronx, NY · On-site

$50K - $70K/yr

With a humble start in Manhattan at the Washington Street Market, we are now one of the largest distributors operating out of the Hunts Point Produce Market. We are dedicated to managing the company ...

NEBRASKALAND INC

Warehouse Day Shift Manager

Bronx, NY

$80K - $86K/yr

Major Food Distributor located in the Hunts Point Cooperative Market in the Bronx is seeking a Full-Time Day Shift Manager to oversee warehouse operations. The primary responsibility of this role is ...

E. Armata Inc.

Inside Sales Rep

Bronx, NY · On-site

$50K - $70K/yr

With a humble start in Manhattan at the Washington Street Market, we are now one of the largest distributors operating out of the Hunts Point Produce Market. We are dedicated to managing the company ...

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Hunts Point Fish Market information

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$19K

$104.2K

$181.5K

How much do hunts point fish market jobs pay per year?

As of Jun 6, 2026, the average yearly pay for hunts point fish market in the United States is $104,157.00, according to ZipRecruiter salary data. Most workers in this role earn between $69,000.00 and $128,000.00 per year, depending on experience, location, and employer.

What is the difference between Hunts Point Fish Market vs Fishmonger?

AspectHunts Point Fish MarketFishmonger
CredentialsNone mandatory, industry knowledge preferredFood safety certifications often required
Work EnvironmentWholesale seafood market, fast-paced, outdoor/indoorRetail setting, indoor, customer-facing
Industry UsageMajor seafood distribution hub in NYCRetail seafood sales to customers
Common Search IntentWholesale seafood sourcing, market infoSeafood purchase, retail jobs

Hunts Point Fish Market is a large wholesale seafood hub primarily serving businesses, while a fishmonger typically works in retail, selling seafood directly to consumers. Both roles involve seafood handling but differ in environment, credentials, and customer interaction.

What are the key skills and qualifications needed to thrive as a worker at Hunts Point Fish Market, and why are they important?

To thrive as a worker at Hunts Point Fish Market, you need knowledge of seafood handling, food safety standards, and basic inventory management, often supported by experience in food distribution or warehouse operations. Familiarity with commercial scales, pallet jacks, refrigeration systems, and sometimes OSHA safety certifications is important. Strong work ethic, reliability, and the ability to communicate and collaborate effectively in a fast-paced, early-morning environment are standout soft skills. These competencies ensure the safe, efficient, and timely movement of perishable goods, which is critical to the market's operations and customer satisfaction.

What are some common challenges faced by workers at the Hunts Point Fish Market, and how can new employees prepare for them?

Employees at the Hunts Point Fish Market often face challenges such as working in cold, wet environments, handling heavy products, and adhering to strict health and safety regulations. The workday typically starts very early in the morning and involves collaborating closely with a team to process, pack, and distribute seafood efficiently. New hires can prepare by investing in appropriate waterproof and insulated gear, developing good time management habits, and familiarizing themselves with food safety standards. Teamwork and adaptability are key to thriving in this fast-paced, physically demanding setting.

What is the Hunts Point Fish Market?

The Hunts Point Fish Market is a major wholesale seafood market located in the Bronx, New York City. It is one of the largest seafood distribution centers in the world, supplying fresh and frozen fish and seafood to restaurants, markets, and businesses throughout the region. The market operates in the early morning hours and is known for its wide variety of seafood from around the globe. It plays a crucial role in the city's food supply chain and is an important employer in the area.
More about Hunts Point Fish Market jobs
What cities are hiring for Hunts Point Fish Market jobs? Cities with the most Hunts Point Fish Market job openings:
What states have the most Hunts Point Fish Market jobs? States with the most job openings for Hunts Point Fish Market jobs include:
What job categories do people searching Hunts Point Fish Market jobs look for? The top searched job categories for Hunts Point Fish Market jobs are:
Hunts Point Fish Market jobs near you

Server

San Pedro Fish Market Long Beach

Long Beach, CA • On-site

$16.90 - $17.90/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago

Job description

PERKS:

  • Medical, dental and vision health benefits
  • 401(K) Retirement
  • Paid sick & vacation time
  • Discounted/Free employee real
  • Family & Friends discounts

POSITION SUMMARY

At San Pedro Fish Market, a Server is expected to create a fun and enjoyable dining experience for each and every
guest by providing timely and friendly service, and striving to exceed guest expectations. All position responsibilities
must be performed in accordance with city, state, federal and Company policy.

Compliance and Service:

Provide guests with excellent service, offering your assistance whenever necessary.

Maintain extensive knowledge of menu items, ingredients, plate presentation, specials and menu

changes.

Make food and beverage recommendations you genuinely feel your guests will enjoy.

Enter accurate food and beverage orders into the point-of-sale system.

Observe guest dining experience ensuring guests are satisfied and respond promptly and graciously

to requests.

Prepare final guest check and collect payment; process credit card charges or make correct change.

Share the culture of Celebrating Food & Family with guests by learning the history and culture of the

business.

Adapt to changing guest volume levels with a sense of urgency.

Maintain clean services areas.

Assist other servers, bussers and bartenders when necessary.

Perform opening, closing and side work ensuring that the opening and closing checklists are

accurately and efficiently completed.

Promptly address guest service issues and refer guests to management when necessary.

Comply with all city, state, federal and Company food and beverage regulations, alcohol control

policies, sanitation and safety policies. Promptly report violations or concerns to management.

Follow city, state, federal, and Company guidelines for serving alcoholic beverages, without fail. Ask

patrons for identification to validate age, and be vigilant about reporting (known or suspected)

invalid ID's to management. Do not serve anyone who cannot provide valid identification. Diligently

watch for underage drinking. Do not overserve any guest. Immediately notify management if you

have concerns about enforcing these regulations, if a guest is overly intoxicated, or any other issues.

Other duties as assigned by management.

MINIMUM EDUCATION, KNOWLEDGE, SKILLS AND ABILITIES REQUIRED
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

EDUCATION AND CERTIFICATIONS

High School Diploma or equivalent.

1+ year of casual dining experience as a server, host or busser.

Bi-lingual (English/Spanish) highly preferred.

Current Food Handler's Card and LEAD Card.

KNOWLEDGE, SKILLS, AND ABILITIES

Ability to communicate professionally and effectively with others.

Must be legally eligible to serve alcohol.

Flexibility to work nights, weekends, holidays and overtime.

Ability to read, write, and comprehend English.

Ability to read, interpret, and understand an extensive variety of work-related instructions and

documents pertaining to Company operations, safety, finance, HR, and payroll.

Basic math skills and the ability to manage cash, process credit cards, and work the cash register.

Basic computer skills, including Internet use, E-mail, and typing skills.

Ability to use the Company's timekeeping system and point of service system.

Ability and willingness to learn and apply new work skill sets and concepts.

Working knowledge of city, state, and federal hospitality laws and regulations.

Apply