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Hourly Korean Restaurant Jobs (NOW HIRING)

Baroo is a fine dining, modern Korean restaurant in the Arts District in downtown LA, run by ... This is an hourly full-time position and includes working during service. We are a small team and ...

Server

Los Angeles, CA · On-site

$18.50/hr

Baroo is a fine dining Korean restaurant in the Arts District of downtown Los Angeles. Baroo was ... We have a tight team and your duties will cover the full range of FOH hourly duties. Starting pay ...

Posted today

... Can-Eat Korean BBQ and Hot Pot experience. We are seeking a passionate Restaurant Manager who ... Recruit, train, and develop hourly team members. Coach and hold staff accountable to performance ...

... Can-Eat Korean BBQ and Hot Pot experience. We are seeking a passionate Restaurant Manager who ... Recruit, train, and develop hourly team members. Coach and hold staff accountable to performance ...

... Can-Eat Korean BBQ and Hot Pot experience. We are seeking a passionate Restaurant Manager who ... Recruit, train, and develop hourly team members. Coach and hold staff accountable to performance ...

... Can-Eat Korean BBQ and Hot Pot experience. We are seeking a passionate Restaurant Manager who ... Recruit, train, and develop hourly team members. Coach and hold staff accountable to performance ...

Restaurant Manager

Conyers, GA · On-site

$65K - $75K/yr

... Can-Eat Korean BBQ and Hot Pot experience. We are seeking a passionate Restaurant Manager who ... Recruit, train, and develop hourly team members. Coach and hold staff accountable to performance ...

COTE is NEW YORK CITY'S first Korean Steakhouse. At COTE, we follow a simple mantra: + + = Job ... Manages hourly employees in their daily responsibilities at COTE, providing clear, effective ...

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of ... Manages hourly employees in their daily responsibilities at COTE, providing clear, effective ...

Restaurant Manager

Methuen, MA · On-site

$65K - $85K/yr

... Can-Eat Korean BBQ and Hot Pot experience. We are seeking a passionate Restaurant Manager who ... Recruit, train, and develop hourly team members. Coach and hold staff accountable to performance ...

Cupbop serves Korean BBQ in a cup. Bop means "steamed rice" in Korean so Cupbop simply means ... Competitive hourly rate * Experience Needed: 1-3 years of management experience and leading a team.

Cupbop serves Korean BBQ in a cup. Bop means "steamed rice" in Korean so Cupbop simply means ... Competitive hourly rate * Experience Needed: 1-3 years of management experience and leading a team.

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean ... Manages hourly employees in their daily responsibilities at COTE, providing clear, effective ...

Michelin-starred COTE Korean Steakhouse, located in Flatiron, is the carnivorous vision of ... Manages hourly employees in their daily responsibilities at COTE, providing clear, effective ...

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean ... Manages hourly employees in their daily responsibilities at COTE, providing clear, effective ...

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Hourly Korean Restaurant information

What are the key skills and qualifications needed to thrive as an hourly worker in a Korean restaurant?

To excel as an hourly worker in a Korean restaurant, you need basic food service skills, knowledge of Korean cuisine, and experience in customer service, often supported by a food handler's permit. Familiarity with point-of-sale (POS) systems and kitchen equipment is typically required. Strong teamwork, the ability to work efficiently under pressure, and good communication skills help you stand out in this fast-paced environment. These skills ensure excellent customer experiences, smooth restaurant operations, and compliance with food safety standards.

What is the difference between Hourly Korean Restaurant vs Hourly Korean Restaurant?

AspectHourly Korean Restaurant
CertificationsNone typically required
Work EnvironmentFast-paced restaurant setting
Job DutiesFood prep, serving, cleaning
Common SearchComparison with other restaurant roles

Since the comparison is between the same job title, the main differences may relate to specific restaurant types or locations. Generally, an hourly Korean restaurant worker performs similar duties regardless of the establishment, with variations depending on restaurant size and menu. Both roles involve customer service, food preparation, and maintaining cleanliness in a fast-paced environment.

What are some common challenges faced by staff working hourly positions at a Korean restaurant?

Working hourly at a Korean restaurant can be both rewarding and demanding. Staff often manage high-paced service during peak meal times, requiring quick multitasking and strong communication, especially when handling traditional dishes with specific preparation methods. Language barriers may occasionally arise with both customers and coworkers, making teamwork and a willingness to learn basic Korean phrases helpful. Additionally, adapting to the unique ingredients and cooking techniques typical of Korean cuisine is important for delivering authentic customer experiences.

What does an hourly employee do at a Korean restaurant?

An hourly employee at a Korean restaurant typically performs tasks such as taking orders, serving food, preparing ingredients, cleaning tables, and assisting with kitchen duties. Responsibilities may vary depending on the position, such as server, host, or kitchen staff. Employees are usually paid by the hour and may work varying shifts, including evenings and weekends. Working in a Korean restaurant also often involves learning about Korean cuisine, culture, and customer service standards.
More about Hourly Korean Restaurant jobs
What cities are hiring for Hourly Korean Restaurant jobs? Cities with the most Hourly Korean Restaurant job openings:
What are the most commonly searched types of Korean Restaurant jobs? The most popular types of Korean Restaurant jobs are:
What states have the most Hourly Korean Restaurant jobs? States with the most job openings for Hourly Korean Restaurant jobs include:
What job categories do people searching Hourly Korean Restaurant jobs look for? The top searched job categories for Hourly Korean Restaurant jobs are:
Infographic showing various Hourly Korean Restaurant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 51% Full Time, 44% Part Time, 1% Temporary, and 3% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Pastry Chef

Baroo

Los Angeles, CA

$20/hr

Full-time

Medical

Posted 17 days ago


Job description

Baroo is a fine dining, modern Korean restaurant in the Arts District in downtown LA, run by husband-and-wife team, chef Kwang Uh and Mina Park. Baroo was named 2024 Restaurant of the Year by the LA Times, an All-time 38 Most Influential Restaurants in America of the last 20 years by Eater, and Kwang was a finalist this year for the James Beard award for Best Chef: California.
We are looking for an experienced, detail-oriented and positive professional who wants to pursue a career in the pastry arts and fine dining to join our team as pastry chef. We are open Tuesday - Saturday, with seatings from 5:30-9pm. This is an hourly full-time position and includes working during service.
We are a small team and looking for a great fit with our team of talented, hard-working, collaborative and down-to-earth cooks. A keen interest in learning about Korean desserts and previous fine dining experience are required. Experience at a tasting menu restaurant is a major plus.

Starting pay is $20/hour + a good share of tips, and benefits include a monthly health insurance stipend and parking benefits.
Along with your resume, please write us a note to introduce yourself.
More detail about Baroo part of Baroo & Shiku, please visit https://culinaryagents.com/entities/521177-Baroo