Chef De Partie - Elektra
$18.25 - $23/hr
Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary ...
$18.25 - $23/hr
Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary ...
$18.25 - $23/hr
Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary ...
Washington, VA · On-site
$18 - $20/hr
A chef de partie III is expected to work under the guidance of chef de partie 1 & 2, following all the procedures and tasks. This position requires an overall understanding of timelines, product ...
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Washington, VA · On-site
$18 - $20/hr
A chef de partie III is expected to work under the guidance of chef de partie 1 & 2, following all the procedures and tasks. This position requires an overall understanding of timelines, product ...
Coral Gables, FL · On-site
$18 - $22.75/hr
Previous experience as a Chef de Partie (or similar role) in a high-caliber restaurant or hotel. * Solid knowledge of diverse cooking methods, ingredients, and cuisines. * High attention to detail ...
Coral Gables, FL · On-site
$18 - $22.75/hr
Previous experience as a Chef de Partie (or similar role) in a high-caliber restaurant or hotel. * Solid knowledge of diverse cooking methods, ingredients, and cuisines. * High attention to detail ...
$20.50 - $25.75/hr
The Chef de Partie is responsible for working one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier or Soupe. The Chef de Partie ...
$20.50 - $25.75/hr
The Chef de Partie is responsible for working one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier or Soupe. The Chef de Partie ...
Atlanta, GA · On-site
$18.25 - $23/hr
Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary ...
Atlanta, GA · On-site
$18.25 - $23/hr
Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary ...
San Francisco, CA · On-site
$23/hr
Chef de Partie Reports to: Executive Chef, Sous Chef Location (Job Location): Niku Steakhouse, 61 Division St. San Francisco, CA 94103 Pay Rate: $23/hr plus tips Employment Type: Full-time, Non ...
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San Francisco, CA · On-site
$23/hr
Chef de Partie Reports to: Executive Chef, Sous Chef Location (Job Location): Niku Steakhouse, 61 Division St. San Francisco, CA 94103 Pay Rate: $23/hr plus tips Employment Type: Full-time, Non ...
New York, NY · On-site
$20.75 - $26.25/hr
SBN - Chef De Partie Department: Galley Employment Type: Fixed Term Contract Location: Global ... hotel, cruise ship or high-profile restaurant performing the functions of a similar position.
New York, NY · On-site
$20.75 - $26.25/hr
SBN - Chef De Partie Department: Galley Employment Type: Fixed Term Contract Location: Global ... hotel, cruise ship or high-profile restaurant performing the functions of a similar position.
Montgomery, AL · On-site
$18.75 - $23.75/hr
... Hotel -a purpose-driven, sophisticated destination offering stunning views of downtown Montgomery ... The Chef de Partie will also assist in guiding culinary team members while ensuring consistency ...
Montgomery, AL · On-site
$18.75 - $23.75/hr
... Hotel -a purpose-driven, sophisticated destination offering stunning views of downtown Montgomery ... The Chef de Partie will also assist in guiding culinary team members while ensuring consistency ...
Atlanta, GA · On-site
$18.25 - $23/hr
Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary ...
Atlanta, GA · On-site
$18.25 - $23/hr
Property Description Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination ... As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary ...
Miami, FL · On-site
$18.25 - $23/hr
Previous experience as a Chef de Partie (or similar role) in a high-caliber restaurant or hotel. * Solid knowledge of diverse cooking methods, ingredients, and cuisines. * High attention to detail ...
Quick apply
Miami, FL · On-site
$18.25 - $23/hr
Previous experience as a Chef de Partie (or similar role) in a high-caliber restaurant or hotel. * Solid knowledge of diverse cooking methods, ingredients, and cuisines. * High attention to detail ...
$20.50 - $25.75/hr
The Chef de Partie is responsible for working one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier or Soupe. The Chef de Partie ...
$20.50 - $25.75/hr
The Chef de Partie is responsible for working one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier or Soupe. The Chef de Partie ...
New York, NY · On-site
$20.75 - $26.25/hr
At least five years of experience in large pastry production with at least two years of experience as Demi Chef de Partie Pastry from luxury hotels/resorts or cruise ships. * Solid knowledge of ...
New York, NY · On-site
$20.75 - $26.25/hr
At least five years of experience in large pastry production with at least two years of experience as Demi Chef de Partie Pastry from luxury hotels/resorts or cruise ships. * Solid knowledge of ...
Houston, TX · On-site
$23/hr
Overview The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests ...
Houston, TX · On-site
$23/hr
Overview The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests ...
Amenia, NY · On-site
$25 - $27/hr
The Chef de Partie assigns in detail, specific duties to all employees under his supervision and instructs them in their work. * The Chef de Partie works very closely with the Floor Steward, whose ...
Amenia, NY · On-site
$25 - $27/hr
The Chef de Partie assigns in detail, specific duties to all employees under his supervision and instructs them in their work. * The Chef de Partie works very closely with the Floor Steward, whose ...
Pound Ridge, NY · On-site
$20/hr
The Inn at Pound Ridge by Jean-Georges in WESTCHESTER NY seeking Chef de Partie. *NOTE THIS PROPERTY IS NOT IN NEW YORK CITY* The entire Culinary team must understand andimplement the standards and ...
Pound Ridge, NY · On-site
$20/hr
The Inn at Pound Ridge by Jean-Georges in WESTCHESTER NY seeking Chef de Partie. *NOTE THIS PROPERTY IS NOT IN NEW YORK CITY* The entire Culinary team must understand andimplement the standards and ...
$18.25 - $23/hr
The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and ... Recent experience in high-volume Pastry production preferably from large hotels/resorts or cruise ...
$18.25 - $23/hr
The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and ... Recent experience in high-volume Pastry production preferably from large hotels/resorts or cruise ...
New York, NY · On-site
$20.75 - $26.25/hr
The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and ... Recent experience in high-volume Pastry production preferably from large hotels/resorts or cruise ...
New York, NY · On-site
$20.75 - $26.25/hr
The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and ... Recent experience in high-volume Pastry production preferably from large hotels/resorts or cruise ...
Pound Ridge, NY · On-site
$20/hr
The Inn at Pound Ridge by Jean-Georges in WESTCHESTER NY seeking Chef de Partie. *NOTE THIS PROPERTY IS NOT IN NEW YORK CITY* The entire Culinary team must understand andimplement the standards and ...
Pound Ridge, NY · On-site
$20/hr
The Inn at Pound Ridge by Jean-Georges in WESTCHESTER NY seeking Chef de Partie. *NOTE THIS PROPERTY IS NOT IN NEW YORK CITY* The entire Culinary team must understand andimplement the standards and ...
$17.75 - $22.50/hr
Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship ...
$17.75 - $22.50/hr
Minimum of four years of relevant experience in a high-volume culinary production environment (hotels, resorts, or cruise ships), including at least one year as Demi Chef de Partie. Cruise ship ...
Overview The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests ...
Overview The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests ...
$14.42 - $16.06
5% of jobs
$16.06 - $17.70
15% of jobs
$18.22 is the 25th percentile. Wages below this are outliers.
$17.70 - $19.34
16% of jobs
The median wage is $20.39 / hr.
$19.34 - $20.98
22% of jobs
$20.98 - $22.62
16% of jobs
$22.78 is the 75th percentile. Wages above this are outliers.
$22.62 - $24.26
14% of jobs
$24.26 - $25.90
6% of jobs
$25.90 - $27.53
2% of jobs
$27.53 - $29.17
1% of jobs
$29.17 - $30.81
1% of jobs
$30.81 - $32.45
2% of jobs
$14
$21
$32
| Aspect | Hotel Chef De Partie | Hotel Sous Chef |
|---|---|---|
| Responsibilities | Manages specific sections, prepares dishes, supervises junior staff | Oversees kitchen operations, supports head chef, manages multiple sections |
| Credentials | Cooking certification, culinary training | Similar credentials, often with more experience |
| Work Environment | Kitchen section, hands-on cooking | Kitchen leadership, coordination |
| Position in hierarchy | Mid-level chef, section leader | Senior chef, second-in-command |
The Hotel Chef De Partie focuses on managing specific kitchen sections and preparing dishes, while the Hotel Sous Chef oversees overall kitchen operations and supports the head chef. Both roles require culinary certifications and experience, but the Sous Chef holds a higher leadership position with broader responsibilities.
Cities with the most Hotel Chef De Partie job openings:
States with the most job openings for Hotel Chef De Partie jobs include:
The top searched job categories for Hotel Chef De Partie jobs are:

$18.25 - $23/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 19 days ago
Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination!Step into the energy of Atlanta at FORTH Hotel and Club, where modern luxury meets creative spirit. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience-featuring stylish rooms, buzzing restaurants and bars, and a vibrant members' club that celebrates culture, community, and connection.
As part of our team, you'll have the chance to help shape a one-of-a-kind hotel experience in the heart of the city. If you're passionate about service, thrive in dynamic environments, and want to be part of something bold and new-this is where your next chapter begins.
OverviewAre you a culinary maestro with a passion for creating extraordinary dining experiences? Join our award-winning team as a Chef de Partie and showcase your culinary prowess in our esteemed establishment. This is your chance to bring your high energy, creativity, and expertise to our kitchen, delighting guests with your innovative dishes and leading a team of talented chefs.
As a Chef de Partie you will work with the Executive Chef in overseeing all aspects of culinary operations, from menu creation and food preparation to kitchen management and team development. With your unwavering enthusiasm and commitment to excellence, you will ensure that every dish that leaves our kitchen is a masterpiece. You will have the opportunity to work with premium ingredients, embrace new cooking techniques, and collaborate with our talented culinary team to create memorable dining experiences.
Why join us:
If you are a culinary virtuoso with a passion for pushing culinary boundaries and creating unforgettable dining experiences, we invite you to apply now for the Chef de Partie position! Join our esteemed culinary team and be part of our commitment to delivering exceptional cuisine and delighting our guests' palates.
QualificationsDavidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Employment Type: FULL_TIME