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Hostess Cakes Jobs (NOW HIRING)

Lowes Foods

Cake Decorator PT

Ocean Isle Beach, NC · On-site

$11.75 - $15.25/hr

All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26 ... Write on cakes. 14. Properly mix colors according to color chart. 15. Masters the use of the ...

Omni Hotels & Resorts

Patry Sous Chef Outlets

Carlsbad, CA · On-site

$29/hr

... host of pools and experiences that celebrate the Southern California lifestyle. At Omni La Costa ... Produces various types of pastries, cakes, and chocolates. * Evaluates recipes and food orders and ...

Lowes Foods

Cake Decorator PT

Southport, NC · On-site

$16/hr

Pay starts at $16 / hour All Hosts will earn an additional $1.00/hour premium for all hours worked ... Write on cakes. 14. Properly mix colors according to color chart. 15. Masters the use of the ...

Rich Products Corporation

Dishwasher

Buffalo, NY · On-site

$15.50 - $18/hr

... cakes and desserts for all occasions; and our collection of restaurants in Islamorada, FA, Kaiyo ... Celebrating WNY's picturesque waterfront, we manage Canalside and Outer Harbor, which host a ...

RICH PRODUCTS

Dishwasher

Buffalo, NY

$15.50 - $18/hr

... cakes and desserts for all occasions; and our collection of restaurants in Islamorada, FA, Kaiyo ... Celebrating WNY's picturesque waterfront, we manage Canalside and Outer Harbor, which host a ...

RICH PRODUCTS

Catering Server - CFS

Buffalo, NY

$22/hr

... cakes and desserts for all occasions; and our collection of restaurants in Islamorada, FA, Kaiyo ... Celebrating WNY's picturesque waterfront, we manage Canalside and Outer Harbor, which host a ...

RICH PRODUCTS

Catering Server-Green Turtle

Islamorada, FL

$14.50 - $18.75/hr

... cakes and desserts for all occasions; and our collection of restaurants in Islamorada, FA, Kaiyo ... Celebrating WNY's picturesque waterfront, we manage Canalside and Outer Harbor, which host a ...

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Hostess Cakes information

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$7

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How much do hostess cakes jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for hostess cakes in the United States is $14.17, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.11 per hour, depending on experience, location, and employer.

What are Hostess Cakes?

Hostess Cakes are a popular line of snack cakes produced by the Hostess Brands company. These cakes include well-known treats such as Twinkies, CupCakes, Ding Dongs, and HoHos, which are sold in supermarkets and convenience stores throughout the United States. Hostess Cakes are known for their sweet flavors, soft textures, and creamy fillings. They have been a staple of American snack culture since the early 20th century and are often enjoyed as desserts or on-the-go snacks.

What are some common challenges faced by production line workers at Hostess Cakes, and how can they be addressed?

Production line workers at Hostess Cakes often encounter challenges such as maintaining a fast-paced workflow, ensuring product quality, and adhering to strict safety and sanitation standards. These challenges can be managed by staying organized, communicating effectively with team members, and being attentive to detail. Continuous training and support from supervisors also help employees adapt to new processes or equipment, ensuring both efficiency and safety on the production floor.

What is the difference between Hostess Cakes vs Hostess Waitress?

FeatureHostess CakesHostess Waitress
Required CredentialsNo formal credentials needed, food handling knowledge helpfulFood service experience, possibly food handler certification
Work EnvironmentManufacturing/production facilities, bakery settingsRestaurants, cafes, dining establishments
Employer & Industry UsageFood manufacturing companies, snack food industryFood service industry, hospitality sector

Hostess Cakes are primarily associated with food manufacturing and snack production, focusing on product creation. In contrast, a Hostess Waitress works directly with customers in dining settings, providing service. While both roles involve food, their work environments and responsibilities differ significantly, with Hostess Cakes centered on production and Hostess Waitresses on customer service.

What are the key skills and qualifications needed to thrive as a Hostess Cakes production worker, and why are they important?

To thrive as a Hostess Cakes production worker, you need a solid understanding of food safety, basic math, and manufacturing processes, often supported by a high school diploma or equivalent. Familiarity with industrial baking equipment, packaging machinery, and quality control systems is typically required. Attention to detail, teamwork, and reliability are standout soft skills in this role. These skills ensure efficient production, consistent product quality, and a safe working environment in a fast-paced food manufacturing setting.
More about Hostess Cakes jobs
What states have the most Hostess Cakes jobs? States with the most job openings for Hostess Cakes jobs include:
What job categories do people searching Hostess Cakes jobs look for? The top searched job categories for Hostess Cakes jobs are:
Hostess Cakes jobs near you
Infographic showing various Hostess Cakes job openings in the United States as of June 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,476 per year, or $14.2 per hour.
Cake Decorator PT

Cake Decorator PT

Lowes Foods

Ocean Isle Beach, NC • On-site

$11.75 - $15.25/hr

Part-time

Posted 15 days ago

Lowe's Market rating

4.6

Company rating: 4.6 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

110th of 118 rated grocery stores

Job description

To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

All Hosts will earn an additional $1.00/hour premium for all hours worked from 5/10/26 to 9/5/26!


1. Provide polite, friendly greetings and interactions with all guests.

2. Prepare product for sale (icing, decorating, pricing, packaging and labeling).

3. Maintain product level, quality and freshness.

4. When requested perform bakery clerk functions.

5. Maintain sanitation standards in the cooler, freezer, prep area and sales area.

6. Properly cleans work area, couplers and decorating bags.

7. Maintain the organization of the freezer, including proper rotation of product according to variety.

8. Communicate guest requests to management.

9. Communicate temperature breakdowns to supervisor.

10. Keeps supply area neat, clean and tidy at all times.

11. Properly rotates icings (including how to read dates of icings) and scrapes down buckets.

12. Use cake manual as reference material.

13. Write on cakes.

14. Properly mix colors according to color chart.

15. Masters the use of the airbrush.

16. Use cake production sheet.

17. Achieve budgeted sales, shrink and profits for the cake section of the bakery.

18. Perform all other duties as assigned by management.

19. Performs Front Porch duties to ensure “guest arrival” standard is maintained.

20. Announce specials and sale info on the PA system.

21. Assist in product receiving and storage.


1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

4. Ability to read and understand information and direction.

5. Effective communication, guest service and selling skills.

6. Must be at least 18 years old.

7. Ability to bend, kneel and stand for extended periods of time.

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