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Bakery Nyc Jobs (NOW HIRING)

Baker

East Hampton, NY · On-site

$23 - $25/hr

... bakery team regarding recipes, product quality, and baking techniques * Maintain high standards for food quality, consistency, and presentation * Ensure the facility operates in compliance with NYC ...

Baker

New York, NY

$18 - $20/hr

Dominique Ansel Bakery, Dominique Ansel Workshop, and Papa D'Amour Full-time positions are ... Must be meticulously clean and aware of all food safety standards (NYC Food Handler's License a ...

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Hostess

Manhattan, NY · On-site

$20 - $30/hr

Ciao, NYC! Work at Angelina Bakery (575 8th Avenue) "The rest we can teach you. Your personality is what makes the magic." We don't care if you have never pulled an espresso shot or served an ...

New

... NYC sanitation guidelines - Answer phone calls and inquiries from customers - Assist with packaging and beautifully presenting bakery goods - Provide product information and recommendations to ...

... NYC sanitation guidelines - Answer phone calls and inquiries from customers - Assist with packaging and beautifully presenting bakery goods - Provide product information and recommendations to ...

... NYC sanitation guidelines - Answer phone calls and inquiries from customers - Assist with packaging and beautifully presenting bakery goods - Provide product information and recommendations to ...

From elegant breakfasts and leisurely lunches to our signature Tea service and takeaway bakery ... Great working environment in the heart of NYC across from Bryant Park. Become part of Restaurant ...

... NYC Food Protection Certificate . ● Knowledge of Toast strongly preferred. ● Ability to collaborate across departments: Bakery, Kitchen/Chefs, Retail, and Purchasing. ● Strong precision with ...

... NYC Food Protection Certificate . ● Knowledge of Toast strongly preferred. ● Ability to collaborate across departments: Bakery, Kitchen/Chefs, Retail, and Purchasing. ● Strong precision with ...

Baker

New York, NY · On-site

$20/hr

... bakery/coffee shop Southside Coffee, our sweet neighborhood gathering spot in south Park Slope ... NYC DOH cleanliness standards and health code * tracking inventory throughout your shifts ...

New

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Barista

Manhattan, NY · On-site

$18/hr

... NYC Food Handler's license Company Description OUR STORY Orwashers Bakery is a New York City Institution. Founded in 1916 by Hungarian immigrant Abraham Orwasher, the bakery began as a small store in ...

She Wolf Bakery is seeking a full time delivery driver / market vendor to join our team. The ... Feel comfortable driving a cargo van around NYC (driver's license and clean driving record required)

... NYC, Brooklyn, and Long IslandEducate customers on our bread and pastry offerings, seasonal ... bakery, or hospitality industriesStrong knowledge of the NYC, Brooklyn, and Long Island ...

Baker

New York, NY · On-site

$20 - $22/hr

Soaked Bar is hiring an experienced 2-3 full-time bakers for immediate start at our NYC location. We are looking for someone with professional cake-baking experience who can confidently make cakes ...

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Baker

Miami, FL

$12 - $15.75/hr

maman is a cafe-bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in soho nyc, focusing on homemade baked goods and comforting foods that bring them ...

Baker

Miami, FL

$16 - $19/hr

maman is a cafe-bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in soho nyc, focusing on homemade baked goods and comforting foods that bring them ...

Baker

Charlotte, NC

$12.50 - $16.25/hr

... bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in soho nyc, focusing on homemade baked goods and comforting foods that bring them back to their ...

Baker

Dallas, TX · On-site

$12.75 - $16.75/hr

... bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in soho nyc, focusing on homemade baked goods and comforting foods that bring them back to their ...

Baker

Dallas, TX

$12.75 - $16.75/hr

... bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in soho nyc, focusing on homemade baked goods and comforting foods that bring them back to their ...

Baker

Westport, CT · On-site

$16 - $20/hr

... bakery-kitchen-event-catering company founded in 2014 by owners Elisa Marshall and Benjamin Sormonte in soho nyc, focusing on homemade baked goods and comforting foods that bring them back to their ...

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Bakery Nyc information

What is the difference between Bakery Nyc vs Pastry Chef?

AspectBakery NycPastry Chef
CredentialsHigh school diploma or culinary training, certifications optionalFormal culinary or pastry arts degree often preferred
Work EnvironmentBakery setting, retail or wholesaleKitchen, restaurant, or hotel pastry department
Industry UsageCommonly used in retail bakery businessesUsed in fine dining, hotels, and upscale bakeries

While Bakery Nyc focuses on baking and selling baked goods in a retail environment, a Pastry Chef typically creates intricate desserts in professional kitchens. Both roles require baking skills, but Pastry Chefs often have formal training and work in more specialized culinary settings.

More about Bakery Nyc jobs
What cities are hiring for Bakery Nyc jobs? Cities with the most Bakery Nyc job openings:
What states have the most Bakery Nyc jobs? States with the most job openings for Bakery Nyc jobs include:
What job categories do people searching Bakery Nyc jobs look for? The top searched job categories for Bakery Nyc jobs are:
Infographic showing various Bakery Nyc job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution.

Baker

Il Buco Bakery

East Hampton, NY • On-site

$23 - $25/hr

Temporary

Re-posted 6 days ago


Job description

Il Buco Commissary, the East Hampton bakery and newest member of the Il Buco Family, is growing our team. Rooted in the tradition of the beloved Il Buco Restaurant, our bakery focuses on artisanal techniques and high-quality ingredients. We are seeking a passionate and skilled Baker who enjoys crafting rustic breads, laminated pastries, and baked goods while maintaining the highest standards of quality and consistency.

This is an excellent opportunity for a dedicated baker who is looking to grow their skills and advance within a supportive and collaborative culinary environment.

Key Responsibilities
  • Prepare and bake a variety of breads, pastries, cakes, and baked goods

  • Mix dough, manage fermentation, scale and shape products, and oversee baking processes

  • Demonstrate a strong understanding of rustic breads, laminated doughs, croissants, rye breads, and fermentation techniques

  • Serve as a resource for the bakery team regarding recipes, product quality, and baking techniques

  • Maintain high standards for food quality, consistency, and presentation

  • Ensure the facility operates in compliance with NYC Department of Health regulations

  • Maintain a clean, safe, and organized kitchen environment

  • Operate and maintain baking equipment including ovens, mixers, and proofers

  • Maintain and update recipe books and assist with tracking food waste

  • Collaborate with the Head Baker and team members to ensure efficient production and timely delivery

  • Support other departments when needed and contribute to a positive team culture

Required Qualifications
  • 1-3 years of baking experience in a high-volume, upscale, or fine dining environment
  • Strong knowledge of bread production, fermentation, and laminated dough techniques
  • Valid NYC Department of Health Food Handler Certification preferred
  • Experience operating and maintaining professional baking equipment
  • Strong communication, organization, and teamwork skills
  • Positive attitude with a desire to learn, grow, and develop professionally
  • Ability to remain calm and adaptable in a fast-paced environment
  • Willingness to accept guidance and contribute to a collaborative kitchen culture
  • Flexible Schedule: Early AM, weekends and Holidays

Physical Requirements
  • Ability to lift up to 25 lbs frequently and 50 lbs occasionally
  • Standing for 4 to 8 hours per shift with occasional bending and reaching.
  • Ability to work in a bakery environment with varying temperatures.
Growth Opportunity

At Il Buco Commissary, we are committed to supporting our team’s development. This position offers opportunities for professional growth and advancement within the bakery and culinary team for individuals who demonstrate dedication, craftsmanship, and leadership.

Responsibilities may evolve over time. Il Buco Commissary reserves the right to modify duties as needed to best support the company’s goals.

Il Buco Commissary is proud to be an Equal Opportunity Employer.

More detail about Il Buco Bakery part of Il Buco Family Group, please visit https://culinaryagents.com/entities/1069004-Il-Buco-Bakery