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Hospitality Assistant Jobs in Raleigh, NC (NOW HIRING)

CMC Hotels

Assistant General Manager

Cary, NC · On-site

Assistant General Manager Courtyard Raleigh/Cary-Crossroads CMC Hotels Lead with Hospitality ... Are you a hospitality leader who thrives on creating memorable guest experiences while developing ...

Hooters

Hospitality Service Support

Raleigh, NC · On-site

$12/hr

The mission of Hooters is to " Make People Happy " and the Hospitality Service Support position ... The Host recognizes and knows how to assist parties with children, large parties, businessmen/women ...

Hooters

Hospitality Service Support

Raleigh, NC · On-site

$12/hr

The mission of Hooters is to "Make People Happy" and the Hospitality Service Support position ... The Host recognizes and knows how to assist parties with children, large parties, businessmen/women ...

Ogan Hospitality

Catering Warehouse Assistant

Raleigh, NC · On-site

$15.75 - $19/hr

The Catering Warehouse Assistant supports the daily operations of the catering warehouse by ... Catering, hospitality, event operations, warehouse, or rental industry experience (Preferred ...

Ogan Hospitality

Catering Warehouse Assistant

Raleigh, NC

$15.75 - $19/hr

The Catering Warehouse Assistant supports the daily operations of the catering warehouse by ... Catering, hospitality, event operations, warehouse, or rental industry experience (Preferred ...

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Hospitality Assistant information

See Raleigh, NC salary details

$8

$17

$26

How much do hospitality assistant jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for hospitality assistant in Raleigh, NC is $17.49, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $20.91 per hour, depending on experience, location, and employer.

What is a hospitality assistant?

Hospitality Assistants are professionals who support the smooth operation of hospitality venues such as hotels, restaurants, and event spaces. Their duties often include greeting guests, assisting with check-in and check-out, serving food and beverages, maintaining cleanliness in public areas, and providing general customer service. They play a key role in ensuring guests have a pleasant and comfortable experience. Hospitality Assistants may also help with administrative tasks and work closely with other staff to meet guests’ needs.

What are the key skills and qualifications needed to thrive as a hospitality assistant, and why are they important?

To thrive as a Hospitality Assistant, you need a foundation in customer service, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation software, and health & safety certifications is typically required. Strong interpersonal skills, teamwork, and the ability to remain calm under pressure help individuals excel in this role. These skills ensure smooth operations, positive guest experiences, and compliance with industry standards in hospitality environments.

What are some typical challenges hospitality assistants face during busy periods, and how can they effectively manage them?

During peak times, Hospitality Assistants often encounter high guest volumes and rapid service demands, which can lead to stress and time pressure. Effective management involves maintaining clear communication with team members, prioritizing tasks, and staying organized to ensure smooth service. Developing strong multitasking abilities and remaining calm under pressure are also important to consistently deliver quality guest experiences. Many employers provide training and encourage teamwork to help assistants handle these challenges successfully.

What is the difference between Hospitality Assistant vs Front Desk Agent?

AspectHospitality AssistantFront Desk Agent
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma; often customer service certifications
Work EnvironmentHotels, resorts, event venues, hospitality settingsHotels, motels, resorts, hospitality establishments
Employer & Industry UsageHotels, event companies, hospitality servicesHotels, resorts, hospitality industry
Common Search & ComparisonYesYes

The Hospitality Assistant and Front Desk Agent roles both operate within the hospitality industry, often in hotels or resorts. While both require customer service skills and similar certifications, Hospitality Assistants typically support various operational tasks, whereas Front Desk Agents focus on guest check-in/out and front office duties. Understanding these differences helps job seekers find the right role aligned with their skills and career goals.

What are the most commonly searched types of Hospitality jobs in Raleigh, NC?

The most popular types of Hospitality jobs in Raleigh, NC are:

What are popular job titles related to Hospitality Assistant jobs in Raleigh, NC?

For Hospitality Assistant jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Hospitality Assistant jobs in Raleigh, NC look for?

The top searched job categories for Hospitality Assistant jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Hospitality Assistant jobs?

Cities near Raleigh, NC with the most Hospitality Assistant job openings:

Hospitality Assistant jobs near you
Infographic showing various Hospitality Assistant job openings in Raleigh, NC as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 22% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,382 per year, or $17.5 per hour.

HOSPITALITY ASSISTANT MANAGER - QUICK SERVE, RALEIGH CONVENTION CENTER COMPLEX

Centerplate

Raleigh, NC • On-site

Full-time

Re-posted 20 days ago

Job description

Centerplate is the food and beverage services provider for Raleigh Convention Center Complex. Raleigh Convention Center is a state of the art, award winning facility located in the Raleigh Downtown District. We proudly provide hospitality for a wide variety of events including large volume conferences, stunning Galas, Celebrations, community events and many others.

Centerplate and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom. As the pioneer and leader in live event hospitality, we are committed to making the time that people spend together more rewarding and more valuable. “Making it better to be there since 1929.”

Principal Function

The Hospitality Assistant Manager- Quick Serve is responsible for supporting all aspects of Quick Serve (concessions) operations within larger venues, to include multiple-concept food courts, permanent stands, portable carts and kiosks, in-venue restaurants, private clubs and upscale suite catering.

The Hospitality Assistant Manager- Quick Serve will assist in implementing seasonal and long-term business strategies to drive Quick Serve sales revenue and meet or exceed the unit’s overall financial goals.   They will help to maximize sales by ensuring that guests receive an exceptional overall experience and that service expectations are met or exceeded within all unit outlets.

The Hospitality Assistant Manager- Quick Serve will contribute to Centerplate’s goal to be #1 in Event Hospitality through the performance of activities geared toward the creation of an energized and positive work environment for Quick Serve department staff.

Essential Responsibilities

  • Maximize Centerplate’s Quick Serve revenues and operational excellence through oversight of systems and policies related to concessions operations.
  • Provide leadership and direction to Supervisors, Leads and line staff.
  • Ensure that policies and procedures for processing customer transactions are adhered to.
  • Contribute to goal of making Centerplate #1 in Event Hospitality and the #1 Employer of Choice through personal commitment and leading by example

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