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Hospital Cook Jobs in Nevada (NOW HIRING)

UHS

COOK, Nutrition Services - Full Time

Sparks, NV · On-site

$18 - $22.15/hr

Responsibilities When it comes to choosing a hospital, one thing is clear: quality and convenience ... This Cook position is fulltimet time, offers full benefits and a convenient evening shift schedule.

Raising Cane's

Cook - Late Night Shift

Las Vegas, NV · On-site

$14.50/hr

Starting hiring pay at: $14.50 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft ...

Raising Cane's

Cook - Late Night Shift

Las Vegas, NV · On-site

$14.50/hr

Starting hiring pay at: $14.50 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft ...

Raising Cane's

Cook - Late Night Shift

Las Vegas, NV · On-site

$14.50/hr

Starting hiring pay at: $14.50 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft ...

Raising Cane's

Cook - Late Night Shift

Las Vegas, NV · On-site

$14.50/hr

Starting hiring pay at: $14.50 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft ...

Raising Cane's

Cook - Late Night Shift

Las Vegas, NV · On-site

$14.50/hr

Starting hiring pay at: $14.50 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft ...

UHS

COOK (PER DIEM VARIED)

Las Vegas, NV · On-site

$13.50 - $18/hr

Spring Valley Hospital has garnered recognition by US News & World Report for its outstanding ... Graduate from a formal school specializing in institutional cooking preferred. Experience: Previous ...

Raising Cane's

Cook - Late Night Shift

Las Vegas, NV

$14.50/hr

Starting hiring pay at: $14.50 As a Cook at Raising Cane's, you will set the pace of the Restaurant ... Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft ...

UHS

COOK (PER DIEM VARIED)

Las Vegas, NV · On-site

$18 - $23.31/hr

Responsibilities Spring Valley Hospital is a member of The Valley Health System , a network of six ... Graduate from a formal school specializing in institutional cooking preferred. Experience: Previous ...

UHS

COOK (PER DIEM VARIED)

Las Vegas, NV · On-site

$13.50 - $18/hr

Spring Valley Hospital has garnered recognition by US News & World Report for its outstanding ... Graduate from a formal school specializing in institutional cooking preferred. Experience: Previous ...

Red Robin Gourmet Burgers

Line Cook

Henderson, NV · On-site

$14.75 - $18.50/hr

Line Cook Range: $15.95 - $19.24 Red Robin isn't your typical burger restaurant. We're a team ... Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+

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Hospital Cook information

See Nevada salary details

$5

$16

$20

How much do hospital cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for hospital cook in Nevada is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $19.57 per hour, depending on experience, location, and employer.

What is a hospital cook?

The responsibilities of a hospital cook are similar to those of a chef working in any restaurant. However, strict adherence to nutritional requirements and healthcare plans are essential for all patients. As a hospital cook, your duties include working in a cafeteria and helping craft a menu that caters to various dietary requirements. You complete food preparation each morning and determine each meal plan, with help from doctors and nurses. You proportion meals onto trays based on provided instructions and ensure meals are delivered on time so that patients can take their medications. You also ensure that produce and other foods are rotated in a timely fashion to ensure freshness.

What are the key skills and qualifications needed to thrive as a hospital cook, and why are they important?

To thrive as a Hospital Cook, you need solid culinary skills, knowledge of food safety regulations, and often a food handler’s certification or related training. Familiarity with large-scale kitchen equipment, dietary management systems, and inventory tools is typical for the role. Strong organization, attention to detail, and the ability to communicate clearly with staff and patients set standout candidates apart. These competencies ensure safe, nutritious meals are prepared efficiently, supporting patient health and meeting strict healthcare standards.

What are some common challenges hospital cooks face when preparing meals for patients with diverse dietary needs?

Hospital Cooks often encounter the challenge of accommodating a wide range of dietary restrictions, allergies, and preferences while ensuring meals are both nutritious and appealing. They must strictly follow guidelines provided by dietitians and nutritionists, which can include preparing low-sodium, gluten-free, or diabetic-friendly options. Balancing these requirements while maintaining food safety standards and meeting tight meal schedules requires strong attention to detail and excellent organizational skills. Effective communication with the dietary team and adaptability are key to success in this role.

What is the difference between Hospital Cook vs Hospital Dietary Aide?

AspectHospital CookHospital Dietary Aide
CredentialsFood safety certification, culinary trainingFood safety training, basic dietary knowledge
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, food service stations
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, assisting with food distribution, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, long-term care, healthcare settings

Hospital Cooks focus on preparing and cooking meals according to dietary guidelines, requiring culinary skills and certifications. Dietary Aides assist with meal service and patient food distribution, often with less emphasis on cooking. Both roles are essential in hospital food service but differ mainly in responsibilities and skill requirements.

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What job categories do people searching Hospital Cook jobs in Nevada look for?

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What cities in Nevada are hiring for Hospital Cook jobs?

Cities in Nevada with the most Hospital Cook job openings:

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Hospital Cook jobs near you
Infographic showing various Hospital Cook job openings in Nevada as of August 2026, with employment types broken down into 1% Locum Tenens, 3% As Needed, 71% Full Time, 18% Part Time, and 7% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $33,973 per year, or $16.3 per hour.

COOK, Nutrition Services - Full Time

Northern Nevada Medical Center

Sparks, NV

$17.25 - $21.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

Northern Nevada Medical Center rating

6.0

Company rating: 6.0 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

870th of 1,065 rated hospitals

Job description

Responsibilities

When it comes to choosing a hospital, one thing is clear: quality and convenience count. Northern Nevada Medical Center's tradition of providing quality healthcare in a comfortable, accessible environment means peace of mind for the thousands of patients served by the hospital each year. Northern Nevada Medical Center is a 124-bed acute care hospital located on 23 hillside acres at 2375 E. Prater Way in Sparks, Nevada.

Website: https://www.nnmc.com 

Job Summary: This Cook position is fulltimet time, offers full benefits and a convenient evening shift schedule.  This dynamic individual will be under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes.

Job Duties/Responsibilities:

  • Determines types and quantities of all foods to be prepared by reviewing planned menus and printed tallies.
  • Determines foods/supplies/equipment that are low in supply and uses list to communicate to Director/Supervisor. Also assists in putting foods/supplies away appropriately in designated storage area after delivery.
  • Prepares all foods according to approved recipes and to suitable appearance standards while using garnishes when appropriate

Benefit & Rewards Highlights 

  • Challenging and rewarding work environment
  • Competitive Compensation & Generous Paid Time Off
  • Excellent Medical, Dental, Vision and Prescription Drug Plans
  • 401(K) with company match and discounted stock plan
  • SoFi Student Loan Refinancing Program
  • Tuition savings to continue your nursing education with Chamberlain University
  • Career development opportunities within UHS and its 300+ Subsidiaries!
  • Pet Insurance
  • More information is available on our Benefits Guest Website: uhsguest.com

About Universal Health Services

Headquartered in King of Prussia, PA, Universal Health Services, Inc. (NYSE: UHS) is one of the nation’s largest and most respected providers of hospital and healthcare services. Since our founding in 1979, UHS has grown steadily into a premier Fortune 500® corporation perennially recognized by multiple esteemed national rating entities. Through its subsidiaries, UHS operates inpatient acute care facilities, inpatient behavioral health facilities, outpatient and other facilities, nationwide virtual behavioral health services, an insurance offering, a physician network and various related services with physical locations in the U.S., Puerto Rico, Ireland and United Kingdom. www.uhs.com.

 

From Fortune, ©2025, 2026 Fortune Media IP Limited. All rights reserved. Used under license.

Qualifications

Job Requirements for Cook:

  • One to three (1-3) years related experience and/or training or equivalent combination of education and experience.
  • High school graduate or equivalent.
  • ServSafe Certification preferred within 6 months of hire.

EEO Statement 

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.

Avoid and Report Recruitment Scams 

We are aware of a scam whereby imposters are posing as Recruiters from UHS, and our subsidiary hospitals and facilities. Beware of anyone requesting financial or personal information.

At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skill set and experience with the best possible career path at UHS and our subsidiaries. During the recruitment process, no recruiter or employee will request financial or personal information (e.g., Social Security Number, credit card or bank information, etc.) from you via email. Our recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc.

If you suspect a fraudulent job posting or job-related email mentioning UHS or its subsidiaries, we encourage you to report such concerns to appropriate law enforcement. We encourage you to refer to legitimate UHS and UHS subsidiary career websites to verify job opportunities and not rely on unsolicited calls from recruiters.

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