Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Cook
Alliance, NE · On-site
$15.50 - $20/hr
Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and ...
Dietary Cook
$12.25 - $15.75/hr
Yes Cherry County Hospital is seeking a dependable and skilled Dietary Cook to join our Nutrition Services team. This position plays an essential role in supporting patient care by preparing high ...
Dietary Cook
$12.25 - $15.75/hr
Yes Cherry County Hospital is seeking a dependable and skilled Dietary Cook to join our Nutrition Services team. This position plays an essential role in supporting patient care by preparing high ...
Cook
Chadron, NE · On-site
$15.54 - $23.31/hr
Prepares, seasons, cooks' meat, fish, fowl, vegetables, soups, salads, desserts and all foods ... Respects and maintains confidentiality of customer and hospital information Requirements EDUCATION ...
Cook
Chadron, NE · On-site
$15.54 - $23.31/hr
Prepares, seasons, cooks' meat, fish, fowl, vegetables, soups, salads, desserts and all foods ... Respects and maintains confidentiality of customer and hospital information Requirements EDUCATION ...
Dietary Cook
Valentine, NE · On-site
$12.25 - $15.75/hr
Yes Cherry County Hospital is seeking a dependable and skilled Dietary Cook to join our Nutrition Services team. This position plays an essential role in supporting patient care by preparing high ...
Quick apply
Dietary Cook
Valentine, NE · On-site
$12.25 - $15.75/hr
Yes Cherry County Hospital is seeking a dependable and skilled Dietary Cook to join our Nutrition Services team. This position plays an essential role in supporting patient care by preparing high ...
Cook
$11.75 - $15.75/hr
Prepares, seasons, cooks' meat, fish, fowl, vegetables, soups, salads, desserts and all foods ... Respects and maintains confidentiality of customer and hospital information Requirements EDUCATION ...
Cook
$11.75 - $15.75/hr
Prepares, seasons, cooks' meat, fish, fowl, vegetables, soups, salads, desserts and all foods ... Respects and maintains confidentiality of customer and hospital information Requirements EDUCATION ...
Dietary Cook
Valentine, NE · On-site
$12.25 - $15.75/hr
Yes Cherry County Hospital is seeking a dependable and skilled Dietary Cook to join our Nutrition Services team. This position plays an essential role in supporting patient care by preparing high ...
Dietary Cook
Valentine, NE · On-site
$12.25 - $15.75/hr
Yes Cherry County Hospital is seeking a dependable and skilled Dietary Cook to join our Nutrition Services team. This position plays an essential role in supporting patient care by preparing high ...
Cook
Madison, NE · On-site
$19.75/hr
Cook Job Reference Number: 41684 Employment Type: Part-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Madison, NE · On-site
$19.75/hr
Cook Job Reference Number: 41684 Employment Type: Part-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Kearney, NE · On-site
$12 - $16.25/hr
Cook Job Reference Number: 42511 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Kearney, NE · On-site
$12 - $16.25/hr
Cook Job Reference Number: 42511 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Kearney, NE · On-site
$20/hr
Cook Job Reference Number: 42511 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Kearney, NE · On-site
$20/hr
Cook Job Reference Number: 42511 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
$19.75/hr
Cook Job Reference Number: 41684 Employment Type: Part-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
$19.75/hr
Cook Job Reference Number: 41684 Employment Type: Part-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Madison, NE · On-site
$19.75/hr
Cook Job Reference Number: 41684 Employment Type: Part-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Madison, NE · On-site
$19.75/hr
Cook Job Reference Number: 41684 Employment Type: Part-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Kearney, NE · On-site
$12 - $16.25/hr
Cook Job Reference Number: 42511 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Cook
Kearney, NE · On-site
$12 - $16.25/hr
Cook Job Reference Number: 42511 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity * Discount Program
Hospital Cook information
See Nebraska salary details
$5.04 - $6.31
0% of jobs
$6.31 - $7.58
0% of jobs
$7.58 - $8.86
0% of jobs
$8.86 - $10.13
8% of jobs
$10.13 - $11.40
5% of jobs
$11.40 - $12.67
5% of jobs
$13.28 is the 25th percentile. Wages below this are outliers.
$12.67 - $13.94
13% of jobs
The median wage is $14.91 / hr.
$13.94 - $15.21
24% of jobs
$15.21 - $16.48
12% of jobs
$17.55 is the 75th percentile. Wages above this are outliers.
$16.48 - $17.75
8% of jobs
$17.75 - $19.02
24% of jobs
$5
$15
$19
How much do hospital cook jobs pay per hour?
As of Sep 4, 2026, the average hourly pay for hospital cook in Nebraska is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $18.32 per hour, depending on experience, location, and employer.
What is a hospital cook?
The responsibilities of a hospital cook are similar to those of a chef working in any restaurant. However, strict adherence to nutritional requirements and healthcare plans are essential for all patients. As a hospital cook, your duties include working in a cafeteria and helping craft a menu that caters to various dietary requirements. You complete food preparation each morning and determine each meal plan, with help from doctors and nurses. You proportion meals onto trays based on provided instructions and ensure meals are delivered on time so that patients can take their medications. You also ensure that produce and other foods are rotated in a timely fashion to ensure freshness.
What are the key skills and qualifications needed to thrive as a hospital cook, and why are they important?
To thrive as a Hospital Cook, you need solid culinary skills, knowledge of food safety regulations, and often a food handler’s certification or related training. Familiarity with large-scale kitchen equipment, dietary management systems, and inventory tools is typical for the role. Strong organization, attention to detail, and the ability to communicate clearly with staff and patients set standout candidates apart. These competencies ensure safe, nutritious meals are prepared efficiently, supporting patient health and meeting strict healthcare standards.
What are some common challenges hospital cooks face when preparing meals for patients with diverse dietary needs?
Hospital Cooks often encounter the challenge of accommodating a wide range of dietary restrictions, allergies, and preferences while ensuring meals are both nutritious and appealing. They must strictly follow guidelines provided by dietitians and nutritionists, which can include preparing low-sodium, gluten-free, or diabetic-friendly options. Balancing these requirements while maintaining food safety standards and meeting tight meal schedules requires strong attention to detail and excellent organizational skills. Effective communication with the dietary team and adaptability are key to success in this role.
What is the difference between Hospital Cook vs Hospital Dietary Aide?
| Aspect | Hospital Cook | Hospital Dietary Aide |
|---|---|---|
| Credentials | Food safety certification, culinary training | Food safety training, basic dietary knowledge |
| Work Environment | Kitchen, food prep areas | Dining areas, patient rooms, food service stations |
| Job Responsibilities | Preparing meals, menu planning, cooking | Serving meals, assisting with food distribution, cleaning |
| Employer & Industry Usage | Hospitals, healthcare facilities | Hospitals, long-term care, healthcare settings |
Hospital Cooks focus on preparing and cooking meals according to dietary guidelines, requiring culinary skills and certifications. Dietary Aides assist with meal service and patient food distribution, often with less emphasis on cooking. Both roles are essential in hospital food service but differ mainly in responsibilities and skill requirements.
More about Hospital Cook jobs
What are popular job titles related to Hospital Cook jobs in Nebraska?
For Hospital Cook jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Hospital Cook jobs in Nebraska look for?
The top searched job categories for Hospital Cook jobs in Nebraska are:
What cities in Nebraska are hiring for Hospital Cook jobs?
Cities in Nebraska with the most Hospital Cook job openings:
What are popular job titles related to Hospital Cook jobs in NE?
For Hospital Cook jobs in NE, the most frequently searched job titles are:
Key responsibilities
Prepares and serves food for patients, catering functions, Meals-on-Wheels, cafeteria, visitors, physicians, and staff meal services.
Assists the Dietary Manager with food and supply purchasing and organizing of special functions.
Directs assistant cooks according to hospital standards and ensures proper meal preparation, delivery, and sanitation.
Box Butte General Hospital rating
6.8
Based on 13 frontline employees who took The Breakroom Quiz
598th of 1,065 rated hospitals
Job description
Dietary Cook
Reporting Relationship: Dietary Manager, Chief Nursing Officer
POSITION SUMMARY:
Prepares and serves palatable, safe, attractive foods for patients, catering functions, Meals- on-Wheels, cafeteria, visitors, physicians and staff meal services. Assists the Dietary Manager with food and supply purchasing and organizing of special functions for patients, staff, visitors and physicians. Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and therapeutic diets. Must multi-task with schedules to reach multiple deadlines for the patient care unit, cafeteria, Meals-On-Wheels, vending, caterings, cleaning schedule and special functions. Shares responsibility for general departmental sanitation.
Principal Accountabilities and Essential Duties of the Job:
Personal Skills: Ability to calculate measurements in recipes to increase or decrease servings. Neat, well-groomed, personable individual who enjoys working with the public. Must be able to work independently and as part of a team. Must complete work in a timely and professional manner. The employee must be highly proficient in multitasking with schedules and reaching multiple deadlines for the patient care, cafeteria, meals on wheels, vending, caterings, cleaning schedules, and special functions.
Age Requirements
Must be 19 years of age.
Education: Required:
High School Diploma or GED equivalent
Preferred: Training in preparation of food for therapeutic diets. Recent healthcare setting experience. Special function in cooking experience
Experience Preferred:Two years of previous institutional cooking experience
LICENSE/CERTIFICATIONS:
Required:
Conditional: Serve Safe-Manager Certification within 6 months of hire.
Upon hire must provide copy of Immunization Record and disclose your current influenza immunization
Box Butte General Hospital is an Equal Opportunity Employer.
Post-offer/pre-employment background check and drug screen are required.
Reporting Relationship: Dietary Manager, Chief Nursing Officer
POSITION SUMMARY:
Prepares and serves palatable, safe, attractive foods for patients, catering functions, Meals- on-Wheels, cafeteria, visitors, physicians and staff meal services. Assists the Dietary Manager with food and supply purchasing and organizing of special functions for patients, staff, visitors and physicians. Directs assistant cooks according to Box Butte General Hospital's approved standards for dietetic practice. Responsible for preparation and delivery of all meals to patients including regular and therapeutic diets. Must multi-task with schedules to reach multiple deadlines for the patient care unit, cafeteria, Meals-On-Wheels, vending, caterings, cleaning schedule and special functions. Shares responsibility for general departmental sanitation.
Principal Accountabilities and Essential Duties of the Job:
- Prepares quality standardized food items for all areas. Follows menu; follows standardized recipes; uses correct portion control; batch-cooks food; uses carryovers; bakes, boils, steams, washes, trims, chops; gathers supplies from storeroom; pulls freezer items for proper thawing; records all overs and unders; delivers food to tray line, cafeteria, and special functions; allows food to set a minimum amount of time prior to service; tastes and smells all items before service.
- Maintains work area and food storage areas in a clean, sanitary, safe, and organized manner. Washes hands, avoids nail polish and jewelry; wears restraint; utilizes equipment properly and safely; stores food at proper temperatures; maintains correct sanitation solutions; cleans equipment; utilizes clean as you go system; returns unused food products to proper storage area; performs daily cleaning duties; performs weekly cleaning duties; stores equipment/utensils properly; maintains clutter-free work area; refrains from eating in preparation/service area; restocks area.
- Promotes customer satisfaction by courteous, confidential service. Works cooperatively with team members; participates in CQI program; responds to customer requests; maintains strict confidentiality; follows hospital and department policies and procedures; assists with meal service.
- Continues to expand job knowledge. Attends in-service programs; completes annual skills checklist; learns new skills.
- Performs other duties as assigned
- Abides by Dietary Policies in Dietary Orientation Handbook and by Nebraska Food Codes
- Must be able to work shifts during the day, evenings, rotating weekends, and holidays.
Personal Skills: Ability to calculate measurements in recipes to increase or decrease servings. Neat, well-groomed, personable individual who enjoys working with the public. Must be able to work independently and as part of a team. Must complete work in a timely and professional manner. The employee must be highly proficient in multitasking with schedules and reaching multiple deadlines for the patient care, cafeteria, meals on wheels, vending, caterings, cleaning schedules, and special functions.
Age Requirements
Must be 19 years of age.
Education: Required:
High School Diploma or GED equivalent
Preferred: Training in preparation of food for therapeutic diets. Recent healthcare setting experience. Special function in cooking experience
Experience Preferred:Two years of previous institutional cooking experience
LICENSE/CERTIFICATIONS:
Required:
Conditional: Serve Safe-Manager Certification within 6 months of hire.
Upon hire must provide copy of Immunization Record and disclose your current influenza immunization
Box Butte General Hospital is an Equal Opportunity Employer.
Post-offer/pre-employment background check and drug screen are required.
What Box Butte General Hospital employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Box Butte General Hospital
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
201 - 500 Employees
Headquarters location
Alliance, NE, US
Year founded
1976