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Highlight Room information

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$663

$2.2K

$3.8K

How much do highlight room jobs pay per week?

As of Jul 30, 2026, the average weekly pay for highlight room in the United States is $2,177.19, according to ZipRecruiter salary data. Most workers in this role earn between $1,663.46 and $2,442.31 per week, depending on experience, location, and employer.

What are the main responsibilities and challenges of working as a team member at Highlight Room?

As a team member at Highlight Room, you will typically be involved in providing high-quality customer service, coordinating with kitchen and bar staff, and ensuring a welcoming atmosphere for guests. Common challenges include managing high guest volumes during peak hours, maintaining attention to detail in a fast-paced environment, and collaborating with colleagues to deliver seamless service. The role often requires flexibility, strong communication skills, and the ability to multitask efficiently. Successful team members thrive by staying organized, supporting one another, and adapting to the dynamic hospitality environment.

What is a Highlight Room?

The Highlight Room is a rooftop lounge, restaurant, and nightclub located atop the Dream Hollywood hotel in Los Angeles. It is known for its stunning 360-degree views of the city, chic poolside ambiance, and vibrant nightlife atmosphere. Guests can enjoy food, drinks, and entertainment in a stylish setting, making it a popular destination for both locals and visitors. The venue often features live DJs and hosts special events, making reservations highly recommended.

What are the key skills and qualifications needed to thrive as a Room Attendant, and why are they important?

To thrive as a Room Attendant, you need attention to detail, physical stamina, and basic housekeeping skills, often supported by a high school diploma or equivalent. Familiarity with cleaning equipment, chemical safety protocols, and hotel management systems is typically required. Strong time management, communication, and customer service skills help you stand out in this role. These skills ensure rooms are consistently clean and welcoming, contributing to guest satisfaction and a positive reputation for the establishment.

What is the difference between Highlight Room vs Makeup Artist?

AspectHighlight RoomMakeup Artist
CredentialsTypically no formal certification requiredRequires cosmetology or makeup certification
Work EnvironmentEvent venues, studios, or salonsSalons, photoshoots, film sets, events
Industry UsageUsed for highlighting or showcasing products/servicesProvides makeup services for clients and productions
Search & Comparison IntentPeople looking for event or product showcase spacesPeople seeking professional makeup services

Highlight Rooms are spaces designed for showcasing products or hosting events, often requiring minimal credentials. Makeup Artists are professionals trained to apply makeup, working in salons, studios, or on set. While both roles are involved in beauty and presentation, Highlight Rooms focus on display and experience, whereas Makeup Artists focus on beauty enhancement services.

More about Highlight Room jobs
What cities are hiring for Highlight Room jobs? Cities with the most Highlight Room job openings:
What states have the most Highlight Room jobs? States with the most job openings for Highlight Room jobs include:
What job categories do people searching Highlight Room jobs look for? The top searched job categories for Highlight Room jobs are:
Highlight Room jobs near you
Infographic showing various Highlight Room job openings in the United States as of July 2026, with employment types broken down into 20% Full Time, and 80% Part Time. Highlights an 100% In-person job distribution, with an average salary of $113,214 per year, or $54.4 per hour.

Busser - Hiring Immediately

Tao Group Hospitality

Manhattan, NY

$17/hr

Full-time

Re-posted 13 days ago

Job description

Busser

$17/hr + tips

Busser Description:
The busser assists Floor & Cocktail Servers in steps of guest service, and resets tables in a speedy, professional, and effective manner. Interacts with the dining room/lounge guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:
  • Anticipate and accommodate the needs of the guests.
  • Maintain the general cleanliness and orderliness of the tables.
  • Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, servers, managers, and chefs.
  • Deliver, fill, and re-fill water, as requested by guests and/or directed by servers.
  • Clears and resets tables, and cleans table area, including banquettes, during service.
  • Helps ensure guest satisfaction through active participation in service.
  • Maintain general cleanliness of stations and the entire venue.
  • Complies with Department of Health and company sanitation standards.
  • Properly sets-up floor and side stations, performs side-work and other opening/closing procedures as directed by management, including: 
    • Responsible for making sure all tables and chairs/banquettes are clean and free of debris
    • Sets tables with proper settings
    • Wipes down chairs, tables, and banquettes
    • Stocks side-stations with prescribed supplies               
    • Performs opening side-work as prescribed
    • Performs closing side-work as prescribed
  • Participates in, when available, marking tables for upcoming courses (apps, entrees, desserts).
  • Reports all breakage, and damage of equipment or furniture immediately to management.
  • Attends and participates in daily pre-service meetings.
  • Attends and participates in any training sessions or departmental meetings.
  • Learn by listening, observing other team members, and sharing knowledge while leading by example.
  • Portrays a positive and professional attitude.
  • Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.
  • Works as part of a team and provides help and support to all fellow team members.
  • Assist and/ or complete additional tasks as assigned.

TRAINING REQUIREMENTS:
  • Tao Group Hospitality in-venue busser training
EDUCATION/WORKING KNOWLEDGE:
  • Previous hospitality experience.
  • Previous busser experience.
  • Previous Experience in a high-volume restaurant/nightclub/lounge.
SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE 
The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions
  • Ability to write and verbally communicate
  • Must have good positive energy throughout the day
  • Must be able to print legibly for team members, management, and guests to read
  • Must be able to kneel, bend, and stand for extended periods of time
  • Must be able to move quickly 
  • Must be able to push and lift up to 50 lbs.
  • Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume
  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
  • Exposure to cleaning materials
  • May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
  • Maintain a professional, neat, and well-groomed appearance adhering to Company standards
  • Ability to maintain confidentiality
  • Exposure to hot kitchen elements or cleaning materials.
  • Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment
  • Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner
  • Ability to handle a fast-paced, busy, and somewhat stressful environment

About Us
ABOUT TAO GROUP HOSPITALITY
Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties. 

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