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Hibachi Jobs (NOW HIRING)

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... Hibachi & Sushi Restaurant in Nashua NH owned and operated by Japanese staff since 2005.

Be Seen First

... Hibachi & Sushi Restaurant in Nashua NH owned and operated by Japanese staff since 2005.

Arirang Hibachi Steakhouse, is seeking talented, service-minded individuals who can satisfy our guests in a fast-paced high-energy environment! We are now hiring high energy, outgoing GREETERS . This ...

Arirang Hibachi Steakhouse, is seeking talented, service-minded individuals who can satisfy our guests in a fast-paced high-energy environment! We are now hiring high energy, outgoing GREETERS . This ...

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Crew Member

Richmond, KY · On-site

$12 - $15/hr

Company Description At Brady's Sushi and Hibachi, we're proud to be a locally owned restaurant serving the Richmond community with fresh sushi and flavorful hibachi made to order. Our goal is simple ...

New

Be Seen First

Crew Member

Richmond, KY · On-site

$12 - $15/hr

Company Description At Brady's Sushi and Hibachi, we're proud to be a locally owned restaurant serving the Richmond community with fresh sushi and flavorful hibachi made to order. Our goal is simple ...

New

DISHWASHER

Brooklyn, NY · On-site

$13.75 - $17.75/hr

Apply online Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a ...

DISHWASHER

Brooklyn, NY · On-site

$13.75 - $17.75/hr

Apply online Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a ...

Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable ...

Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable ...

Kitchen Manager Experience Knowledge of Chinese or Hibachi Restaurant Industries Spanish Fluency Required Chinese (Mandarin or Cantonese) Language a Plus Compensation and Benefits: * Salary Range ...

Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable ...

Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable ...

Kitchen Chef

Parlin, NJ · On-site

$16/hr

Compensation: $16.00 per hour Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come ...

Line Cook

Atlanta, GA · On-site

$18 - $25/hr

Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...

Founded in 2022 by renowned chefs, Hungry AF offers a vibrant fusion menu featuring World Famous Pasta, signature wings, Smash Burgers, Hibachi Rice, and Philly's. Join us and enjoy flexible ...

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How much do hibachi jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for hibachi in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day often include specialized roles such as surgeons, anesthesiologists, corporate lawyers, or experienced consultants. These positions typically require advanced education, certifications, and significant experience, and may involve high-stakes environments or freelance consulting with premium clients.

What are the typical daily responsibilities of a Hibachi chef?

A Hibachi chef is responsible for preparing and cooking food on a teppanyaki grill directly in front of guests, often incorporating entertaining tricks and engaging presentations. You’ll prepare ingredients, maintain your station, ensure cleanliness, and interact closely with customers to provide a memorable dining experience. Collaboration with wait staff and kitchen teams is essential to coordinate meal service smoothly. Additionally, Hibachi chefs regularly practice safety standards and manage time efficiently during busy meal periods.

How to get a job as a hibachi chef?

To become a hibachi chef, gain experience in cooking and food preparation, often starting as a line cook or in a related culinary role. Develop skills in knife work, presentation, and customer interaction, and obtain relevant food safety certifications if required. Applying to restaurants that serve hibachi-style cuisine and demonstrating proficiency in teppanyaki techniques can improve your chances of hiring.

What are the key skills and qualifications needed to thrive in the Hibachi position, and why are they important?

To thrive as a Hibachi chef, you need strong culinary skills, precise knife techniques, and experience with grilling, preferably in a Japanese cuisine setting. Familiarity with teppanyaki grills and a food handler's certification are often required. Showmanship, excellent customer service, and effective communication set outstanding Hibachi chefs apart. These attributes are crucial for creating an engaging dining experience while ensuring food quality and safety.

How much do hibachi people get paid?

Hibachi chefs typically earn an hourly wage ranging from $10 to $20, with some earning higher tips that can significantly increase total income. Salaries depend on experience, location, and the restaurant's size, with many earning additional tips from customers during service.

What is a Hibachi job?

A Hibachi job typically involves cooking and entertaining guests at a Japanese teppanyaki-style restaurant. Hibachi chefs prepare meals on a flat-top grill in front of diners, showcasing knife skills, fire tricks, and interactive cooking techniques. The role requires culinary expertise, showmanship, and strong customer service skills. Chefs must also manage ingredients, ensure food safety, and maintain a clean workspace.

What job makes $10,000 a month without a degree?

A hibachi chef can potentially earn $10,000 a month through tips, high-volume sales, and working at upscale restaurants or private events. Success in this role depends on experience, skill, and the ability to attract high-paying customers, often requiring strong culinary skills and customer service abilities.
More about Hibachi jobs
What cities are hiring for Hibachi jobs? Cities with the most Hibachi job openings:
What are the most commonly searched types of Hibachi jobs? The most popular types of Hibachi jobs are:
What states have the most Hibachi jobs? States with the most job openings for Hibachi jobs include:
What job categories do people searching Hibachi jobs look for? The top searched job categories for Hibachi jobs are:
Infographic showing various Hibachi job openings in the United States as of June 2026, with employment types broken down into 40% Full Time, and 60% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Sushi Cook

Koto Hibachi

Chicago, IL • On-site

$20 - $22/hr

Full-time

Posted 24 days ago


Job description

Our sushi cook will be responsible for preparing all sushi rolls that are ordered. Also must be proficient in prepping veggies and proteins. Sushi experience required.
More detail about Koto Hibachi, please visit https://culinaryagents.com/entities/945589-Koto-Hibachi