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Haccp Supervisor Jobs (NOW HIRING)

Wayne Farms LLC

Sanitation Supervisor

Decatur, AL · On-site

The Sanitation Supervisor directs the day-to-day activities of the sanitation team surrounding the ... Associate's degree preferred HACCP Certification preferred EXPERIENCE AND SKILLS : Minimum three ...

Fresh Express

Sanitation Supervisor

Columbia, SC

GMP, HACCP, Listeria, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food ... The Sanitation Supervisor will also complete additional and/or refresher training if he or she ...

Royal Fresh Cuts

FSQA Supervisor

Atlanta, GA · On-site

$80K/yr

FSQA Supervisor - 1st & 2nd Shift Location: Atlanta, GA Pay: start pay is $80,000 About the Role ... Ensure HACCP, Food Safety, and Quality programs are followed and updated. * Train, coach, and ...

Fresh Express

Sanitation Supervisor

Columbia, SC · On-site

GMP, HACCP, Listeria, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food ... The Sanitation Supervisor will also complete additional and/or refresher training if he or she ...

AHU Technologies Inc

Packaging Supervisor

Washington, DC · Remote

$30 - $40/hr

Packaging Supervisor LOCATION: Monroe, New Jersey WORK TYPE: On-Site JOB TYPE: Full-Time POSITION ... Ensure compliance with cGMP, HACCP, food safety, quality, and regulatory requirements * Promote ...

Royal Fresh Cuts

FSQA Supervisor

Atlanta, GA · On-site

$80K/yr

FSQA Supervisor - 1st & 2nd Shift Location: Atlanta, GA Pay: start pay is $80,000 About the Role ... Ensure HACCP, Food Safety, and Quality programs are followed and updated. * Train, coach, and ...

Fresh Express

Sanitation Supervisor

Columbia, SC · On-site

GMP, HACCP, Listeria, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food ... The Sanitation Supervisor will also complete additional and/or refresher training if he or she ...

Wayne Farms LLC

Sanitation Supervisor

Decatur, AL · On-site

The Sanitation Supervisor directs the day-to-day activities of the sanitation team surrounding the ... Associate's degree preferred • HACCP Certification preferred EXPERIENCE AND SKILLS : • Minimum ...

Kreation Juicery Inc

PM Sanitation Supervisor (Food Manufacturing) Department: Sanitation Reports To: Plant Manager ... Enforce compliance with GMP, HACCP, FDA/USDA (if applicable), and OSHA standards * Maintain ...

doco

Jr. Pastry Production Supervisor

New York, NY · On-site

$23 - $26/hr

Support the Pastry Production Supervisor and Pastry Chef in overseeing daily pastry production ... Ensure compliance with SOPs, GMPs, HACCP, FDA regulations, allergen controls, sanitation procedures ...

doco

Jr. Pastry Production Supervisor

New York, NY

$23 - $26/hr

Support the Pastry Production Supervisor and Pastry Chef in overseeing daily pastry production ... Ensure compliance with SOPs, GMPs, HACCP, FDA regulations, allergen controls, sanitation procedures ...

Koch Foods

Prepared Plant Supervisor

Morton, MS · On-site

All other relevant duties related to the job of a supervisor. * 2+ year leadership and/or ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.

Archer Daniels Midland

Milling Supervisor - Arbuckle, CA This is an exempt, salaried level position Work that Feeds the ... HACCP). You will train and supervise both salaried and hourly employees across operations and ...

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Haccp Supervisor information

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How much do haccp supervisor jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for haccp supervisor in the United States is $30.65, according to ZipRecruiter salary data. Most workers in this role earn between $21.63 and $36.54 per hour, depending on experience, location, and employer.

What are some common challenges a HACCP supervisor may face in maintaining food safety compliance?

A HACCP Supervisor often encounters challenges such as ensuring all staff consistently follow safety protocols, keeping up-to-date with evolving regulatory requirements, and managing documentation for audits. Balancing daily production demands with thorough hazard analysis and corrective actions can also be demanding. Effective communication and regular training are key to overcoming these challenges and maintaining a culture of food safety across the team.

What are the key skills and qualifications needed to thrive as a HACCP supervisor?

To thrive as a HACCP Supervisor, you need a solid understanding of food safety regulations, hazard analysis, and critical control point principles, typically backed by a relevant degree and HACCP certification. Familiarity with food safety management systems, quality assurance software, and auditing tools is crucial for daily operations. Strong attention to detail, problem-solving abilities, and effective leadership and communication skills help ensure compliance and guide teams. These competencies are vital for maintaining food safety standards, preventing contamination, and ensuring regulatory compliance in food production environments.

What is the difference between Haccp Supervisor vs Food Safety Technician?

AspectHaccp SupervisorFood Safety Technician
CertificationsHACCP certification, food safety trainingFood safety certification, HACCP knowledge
Work EnvironmentFood manufacturing, processing plantsQuality control labs, inspection sites
Employer & Industry UsageFood production companies, processorsFood testing labs, regulatory agencies
Primary FocusOverseeing HACCP plan implementationConducting food safety testing and inspections

The main difference is that a Haccp Supervisor manages and ensures the proper implementation of HACCP plans within food production environments, while a Food Safety Technician focuses on testing, inspections, and ensuring compliance through laboratory analysis. Both roles require food safety certifications but serve different functions in maintaining food safety standards.

What is a HACCP supervisor?

HACCP Supervisors are professionals responsible for overseeing the implementation and maintenance of Hazard Analysis and Critical Control Points (HACCP) systems within food production or processing facilities. They ensure that food safety standards are met by monitoring processes, verifying compliance, and training staff on proper procedures. Their role is crucial in identifying potential hazards, establishing control measures, and ensuring that corrective actions are taken when necessary to prevent foodborne illnesses.
What cities are hiring for Haccp Supervisor jobs? Cities with the most Haccp Supervisor job openings:
What job categories do people searching Haccp Supervisor jobs look for? The top searched job categories for Haccp Supervisor jobs are:
Haccp Supervisor jobs near you
Infographic showing various Haccp Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $63,748 per year, or $30.6 per hour.

Maintenance Supervisor - 3rd shift

MRINetwork

Belmont, NC • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

Maintenance Supervisor

The Maintenance Supervisor is responsible for the coordination of maintenance work orders and effective utilization of the team to address plant process, equipment, and facility upkeep. With a One Team, One Mission approach, this position collaborates across shifts and with multiple departments (Production, Utilities, Planning, Safety) to support consistent yields, minimize down time and enforce HACCP, USDA, and food safety protocol.

Essential Functions: Supervises the activities of 5 Maintenance Techs and apprentices to track completion of work orders, planned repairs/projects and preventative maintenance. Includes administration of scheduling, time and attendance, performance feedback and follow-up to ensure optimal job performance. Coordinates on and troubleshoots major maintenance projects with Maintenance team, plant engineers and Continuous Improvement. Ensures quick and effective response to line breakdowns. Investigates and completes failure analysis on work order challenges and works through appropriate actions with teams to prevent future breakdowns. Communicates with Supervisors across shifts and departments regularly to coordinate maintenance activities with Production schedules; provide breakdown and equipment repair status reports.

Supervisory Responsibility: This position will supervise 5-6 maintenance team members at the food manufacturing facility

Qualifications

Required Qualifications: A bachelors degree in Engineering is desired, but offsetting education and industry experience will be strongly considered with an Industrial Mechanics degree/equivalent technical diploma with 3 years of strong leadership within a Food manufacturing facility Strong interpersonal skills, to include professional oral and written communication, a team-focused approach, and the ability to model composure/make decisions in stressful situations.

Preferred Qualifications: Experience in food manufacturing facilities Regulatory compliance knowledge, including USDA regulations, HACCP, GMP and Food Safety (SQF) Strong computerized maintenance management system knowledge Bilingual (English/Spanish) a plus

Why is This a Great Opportunity

Our client has been designated as An Employer of Choice, due to the positive work environment and promotional opportunities they provide.

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