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Haccp Supervisor Jobs (NOW HIRING)

Fresh Express

Sanitation Supervisor

Columbia, SC · On-site

GMP, HACCP, Listeria, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food ... The Sanitation Supervisor will also complete additional and/or refresher training if he or she ...

Fresh Express

Sanitation Supervisor

Columbia, SC · On-site

GMP, HACCP, Listeria, Food Safety and Quality Statement, FSSC 22000/Global Food Safety Policy/Food ... The Sanitation Supervisor will also complete additional and/or refresher training if he or she ...

Wayne Farms LLC

Sanitation Supervisor

Decatur, AL · On-site

The Sanitation Supervisor directs the day-to-day activities of the sanitation team surrounding the ... Associate's degree preferred • HACCP Certification preferred EXPERIENCE AND SKILLS : • Minimum ...

AHU Technologies Inc

Packaging Supervisor

Washington, DC · Remote

$30 - $40/hr

Packaging Supervisor LOCATION: Monroe, New Jersey WORK TYPE: On-Site JOB TYPE: Full-Time POSITION ... Ensure compliance with cGMP, HACCP, food safety, quality, and regulatory requirements * Promote ...

Kreation Juicery Inc

PM Sanitation Supervisor (Food Manufacturing) Department: Sanitation Reports To: Plant Manager ... Enforce compliance with GMP, HACCP, FDA/USDA (if applicable), and OSHA standards * Maintain ...

SkyChefs

Supervisor Operations- Assembly Job Location: Miami-USA-33142 Work Location Type: On-Site About us ... Ensure adherence to food safety, sanitation, HACCP, FDA, USDA, GMP, OSHA, and company standards.

doco

Jr. Pastry Production Supervisor

New York, NY

$23 - $26/hr

Support the Pastry Production Supervisor and Pastry Chef in overseeing daily pastry production ... Ensure compliance with SOPs, GMPs, HACCP, FDA regulations, allergen controls, sanitation procedures ...

doco

Jr. Pastry Production Supervisor

New York, NY · On-site

$23 - $26/hr

Support the Pastry Production Supervisor and Pastry Chef in overseeing daily pastry production ... Ensure compliance with SOPs, GMPs, HACCP, FDA regulations, allergen controls, sanitation procedures ...

Archer Daniels Midland

Milling Supervisor - Arbuckle, CA This is an exempt, salaried level position Work that Feeds the ... HACCP). You will train and supervise both salaried and hourly employees across operations and ...

Koch Foods

Prepared Plant Supervisor

Morton, MS · On-site

All other relevant duties related to the job of a supervisor. * 2+ year leadership and/or ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.

Archer Meat Snacks

FSQA Supervisor

Los Angeles, CA · On-site

$80K - $95K/yr

Ensuring execution of HACCP, HARPC/FSMA, SQF, and other GFSI programs * Overseeing plant ... Supervisor or Lead role within USDA/FDA-regulated facilities * Demonstrated ability to build and ...

SkyChefs

Supervisor Operations- Transportation Job Location: Miami-USA-33142 Work Location Type: On-Site ... FDA/USDA, HACCP, GMP (food safety) * EPA (waste management; spill response) * Airport/TSA security ...

Koch Foods

Processing Plant Supervisor

Morristown, TN · On-site

All other relevant duties related to the job of a supervisor. * 2+ year leadership and/or ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.

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Haccp Supervisor information

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How much do haccp supervisor jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for haccp supervisor in the United States is $30.65, according to ZipRecruiter salary data. Most workers in this role earn between $21.63 and $36.54 per hour, depending on experience, location, and employer.

What are some common challenges a HACCP supervisor may face in maintaining food safety compliance?

A HACCP Supervisor often encounters challenges such as ensuring all staff consistently follow safety protocols, keeping up-to-date with evolving regulatory requirements, and managing documentation for audits. Balancing daily production demands with thorough hazard analysis and corrective actions can also be demanding. Effective communication and regular training are key to overcoming these challenges and maintaining a culture of food safety across the team.

What are the key skills and qualifications needed to thrive as a HACCP supervisor?

To thrive as a HACCP Supervisor, you need a solid understanding of food safety regulations, hazard analysis, and critical control point principles, typically backed by a relevant degree and HACCP certification. Familiarity with food safety management systems, quality assurance software, and auditing tools is crucial for daily operations. Strong attention to detail, problem-solving abilities, and effective leadership and communication skills help ensure compliance and guide teams. These competencies are vital for maintaining food safety standards, preventing contamination, and ensuring regulatory compliance in food production environments.

What is the difference between Haccp Supervisor vs Food Safety Technician?

AspectHaccp SupervisorFood Safety Technician
CertificationsHACCP certification, food safety trainingFood safety certification, HACCP knowledge
Work EnvironmentFood manufacturing, processing plantsQuality control labs, inspection sites
Employer & Industry UsageFood production companies, processorsFood testing labs, regulatory agencies
Primary FocusOverseeing HACCP plan implementationConducting food safety testing and inspections

The main difference is that a Haccp Supervisor manages and ensures the proper implementation of HACCP plans within food production environments, while a Food Safety Technician focuses on testing, inspections, and ensuring compliance through laboratory analysis. Both roles require food safety certifications but serve different functions in maintaining food safety standards.

What is a HACCP supervisor?

HACCP Supervisors are professionals responsible for overseeing the implementation and maintenance of Hazard Analysis and Critical Control Points (HACCP) systems within food production or processing facilities. They ensure that food safety standards are met by monitoring processes, verifying compliance, and training staff on proper procedures. Their role is crucial in identifying potential hazards, establishing control measures, and ensuring that corrective actions are taken when necessary to prevent foodborne illnesses.

What cities are hiring for Haccp Supervisor jobs?

Cities with the most Haccp Supervisor job openings:

What job categories do people searching Haccp Supervisor jobs look for?

The top searched job categories for Haccp Supervisor jobs are:

Haccp Supervisor jobs near you
Infographic showing various Haccp Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $63,748 per year, or $30.6 per hour.

Quality Control Supervisor

Tradin Organic Agriculture B.V.

Fort Pierce, FL • On-site

Full-time

Re-posted 21 days ago

Job description

Purpose of the Job
The QA Supervisor is responsible for the daily execution and oversight of the plant's food safety and quality programs at the Florida-based orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), USDA Organic (if applicable), Kosher certification requirements, and the company's Quality Management System (QMS). The QA Supervisor supervises QC personnel, verifies CCP monitoring, ensures accurate documentation, and escalates food safety risks to the Quality Manager.
Accountabilities
Food Safety & HACCP Oversight
  • Oversee daily execution of the Juice HACCP Plan.
  • Ensure monitoring and documentation of all Critical Control Points (CCPs), including pasteurization parameters.
  • Verify accuracy and completeness of HACCP records.
  • Escalate deviations immediately to the Quality Manager.
  • Support annual HACCP reassessment activities.
FSMA Preventive Controls Execution
  • Support implementation of the Food Safety Plan under 21 CFR 117.
  • Verify preventive control monitoring activities.
  • Ensure corrective actions are documented and implemented.
  • Assist with verification and validation activities.
Production Quality & GMP Oversight
  • Conduct and document pre-operational inspections.
  • Monitor GMP compliance throughout the facility.
  • Partner with Production to address quality deviations.
  • Ensure proper lot coding and traceability procedures.
Laboratory & Testing Oversight
  • Supervise QC Technicians and Lab personnel.
  • Ensure proper sampling and testing per approved protocols.
  • Review microbiological and analytical test results.
  • Escalate out-of-specification (OOS) results immediately.
  • Verify calibration of quality monitoring instruments.
Sanitation & Environmental Monitoring
  • Oversee sanitation verification activities.
  • Ensure SSOP compliance and documentation.
  • Support environmental monitoring program execution.
Audit & Inspection Support
  • Support QA Manager during FDA, Organic, Kosher, and third-party audits.
  • Ensure records are organized and inspection-ready.
  • Participate in internal audits and corrective action follow-up.
Authority
  • Place product on temporary hold pending QA Manager review.
  • Stop production temporarily for immediate food safety concerns (with immediate notification to QA Manager).
  • Enforce GMP and sanitation compliance.

Qualifications
  • Bachelor's degree in Food Science, Microbiology, or related field preferred.
  • HACCP certification required (Juice HACCP preferred).
  • Minimum 3-5 years of food or beverage manufacturing experience.
  • Minimum 1-2 years of supervisory experience preferred.
  • Strong knowledge of 21 CFR 117 (Preventive Controls) and 21 CFR 120 (Juice HACCP).
Knowledge & Skills
Hard Skills
  • Proficiency in English (written and verbal); Spanish language skills preferred.
  • Knowledge of food safety regulations and quality standards.
  • Understanding of juice processing operations.
  • Experience with ERP or quality data systems preferred.
  • Proficiency with Microsoft Office (Excel, Word, Outlook).
Soft Skills
  • Strong supervisory and leadership skills.
  • Excellent verbal and written communication skills.
  • Strong analytical and problem-solving abilities.
  • Ability to work under deadlines while maintaining compliance standards.
  • Strong organizational skills and attention to detail.
  • Positive attitude, integrity, and accountability.

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