Grill Cook Jobs in Baton Rouge, LA (NOW HIRING)

Grill Cook

Baton Rouge, LA · On-site

$10 - $15/hr

Grill Cook

Baton Rouge, LA · On-site

Quick apply

Grill Cook

Baton Rouge, LA · On-site

Grill Cook - PM Shift

Gonzales, LA · On-site

$16 - $17/hr

Our culinarians (line, saute, grill, fry) are responsible for creating that unforgettable guest ... Growth opportunities A Cook is responsible for serving our guests and our team with unparalleled ...

Grill Cook - PM Shift

Gonzales, LA · On-site

$16 - $17/hr

Grill Cook - PM Shift

Gonzales, LA

$16 - $17/hr

Our culinarians (line, sauté, grill, fry) are responsible for creating that unforgettable guest ... Growth opportunities A Cook is responsible for serving our guests and our team with unparalleled ...

Quick apply

Grill Cook - PM Shift

Gonzales, LA

$16 - $17/hr

Grill Cook - PM Shift

Gonzales, LA · On-site

$16 - $17/hr

DESCRIPTION Our culinarians (line, sauté, grill, fry) are responsible for creating that ... Growth opportunities A Cook is responsible for serving our guests and our team with unparalleled ...

Grill Cook - PM Shift

Gonzales, LA · On-site

$16 - $17/hr

ACME OYSTER HOUSE

OBAR Grill Cook

$12.25 - $15.75/hr

JOB OVERVIEW: Plan, prep, set-up and provide quality service in all areas of the kitchen. Ensure that the food items produced meet the quality standards established in conjunction with the executive ...

ACME OYSTER HOUSE

OBAR Grill Cook

$12.25 - $15.75/hr

Cook - Restaurant 200720 - 5460 Airline Hwy., Baton Rouge, LA 70814

Baton Rouge, LA · On-site

$13.75 - $17.50/hr

To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating ...

Cook - Restaurant 200720 - 5460 Airline Hwy., Baton Rouge, LA 70814

Baton Rouge, LA · On-site

$13.75 - $17.50/hr

Cook - Restaurant 201172 - 5415 Plank Rd, Baton Rouge, LA 70805

$13.75 - $17.50/hr

Cook - Restaurant 201172 - 5415 Plank Rd, Baton Rouge, LA 70805

$13.75 - $17.50/hr

Cook - Restaurant 201172 - 5415 Plank Rd, Baton Rouge, LA 70805

Baton Rouge, LA · On-site

$13.75 - $17.50/hr

Cook - Restaurant 201172 - 5415 Plank Rd, Baton Rouge, LA 70805

Baton Rouge, LA · On-site

$13.75 - $17.50/hr

Line Cook

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

At Carrabba's Italian Grill, we value having fun and creating memories that last a lifetime. Our ... As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ...

Line Cook

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

Line Cook

$13.75 - $17.25/hr

Line Cook

$13.75 - $17.25/hr

Cook

Clinton, LA

$12.25 - $16.25/hr

Food Production, Grill, Fryer and other tasks if applicable. Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product quality standards - Food preparation and ...

Cook

Clinton, LA

$12.25 - $16.25/hr

Fryer Cook/Line Cook

$15 - $20/hr

Operate deep fryers, grills, saute stations, and other cooking equipment safely and efficiently. * Prepare and cook all fried items (shrimp, catfish, fries, chicken wings, etc.) according to Fiery ...

Fryer Cook/Line Cook

$15 - $20/hr

Fryer Cook/Line Cook

Baton Rouge, LA · On-site

$15 - $20/hr

Operate deep fryers, grills, sauté stations, and other cooking equipment safely and efficiently. * Prepare and cook all fried items (shrimp, catfish, fries, chicken wings, etc.) according to Fiery ...

Fryer Cook/Line Cook

Baton Rouge, LA · On-site

$15 - $20/hr

Cook

Greenwell Springs, LA · On-site

$10/hr

Food Production, Grill, Fryer and other tasks if applicable. Cook tasks in the restaurant may include: * Preparing and cooking food orders to meet product quality standards * Food preparation and ...

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Cook

Greenwell Springs, LA · On-site

$10/hr

Cook

Plaquemine, LA · On-site

$13.75 - $18.50/hr

Quick apply

Cook

Plaquemine, LA · On-site

$13.75 - $18.50/hr

Cook

$12/hr

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Cook

$12/hr

Cook

New Roads, LA

$14.25 - $19/hr

Cook

New Roads, LA

$14.25 - $19/hr

Cook

Plaquemine, LA

$13.75 - $18.50/hr

Cook

Plaquemine, LA

$13.75 - $18.50/hr

Cook

New Roads, LA · On-site

$14.25 - $19/hr

Quick apply

Grill Cook Jobs in Baton Rouge, LA

Cook

New Roads, LA · On-site

$14.25 - $19/hr

Showing results 21-40

Grill Cook information

See Baton Rouge, LA salary details

$13

$17

How much do grill cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for grill cook in Baton Rouge, LA is $13.57, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $15.10 per hour, depending on experience, location, and employer.

What is a grill cook?

Grill cooks are culinary professionals responsible for preparing and cooking food items on a grill, such as meats, vegetables, and seafood. They often work in restaurants, steakhouses, diners, or fast-food establishments, ensuring food is cooked to the correct temperature and served promptly. Grill cooks must follow recipes, maintain food safety standards, and keep their workstation clean and organized. Their role is essential in delivering quality grilled dishes to customers.

What does a grill cook do?

A grill cook, as one might imagine, cooks food on a grill. It is a back-of-house food service position generally found in restaurants, in which you work in the kitchen and may, in addition to your duties at the grill, also assist with kitchen preparation, ensuring all ingredients are prepped and stocked. Your primary responsibilities are to receive and cook food orders given by customers, keeping track of specific orders, cooking meat to specified rarity, and timing dishes to come out around the same time. Despite what the name might imply, a grill cook often works multiple areas in the kitchen, operating the grill, broiler, and oven.

What are the key skills and qualifications needed to thrive as a grill cook, and why are they important?

To thrive as a Grill Cook, you need strong culinary skills, knowledge of food safety standards, and experience with grilling techniques, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, temperature controls, and safe food handling certifications like ServSafe are typically required. Attention to detail, time management, and effective communication help you excel in fast-paced environments and coordinate with kitchen staff. These skills ensure consistent food quality, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges a grill cook faces during busy meal services, and how can they be managed?

During peak meal times, Grill Cooks often face the challenge of managing multiple orders simultaneously while maintaining food quality and safety standards. Staying organized by prepping ingredients in advance, keeping a clean workstation, and communicating effectively with the kitchen team can help manage the fast pace. Prioritizing orders based on cooking times and coordinating with servers ensures that dishes are delivered hot and on time. Developing strong multitasking skills and remaining calm under pressure are key to excelling in this role.

What is the difference between Grill Cook vs Line Cook?

Aspect	Grill Cook	Line Cook
Certifications	Food Handler's Permit, Food Safety Certification	Food Handler's Permit, Food Safety Certification
Work Environment	Grill stations, open kitchen areas	Various stations including grill, prep, sauté
Job Focus	Grilling meats, burgers, steaks	Preparing multiple dishes across stations
Employer & Industry	Restaurants, diners, casual dining	Restaurants, hotels, catering

Both Grill Cooks and Line Cooks require similar certifications and work in fast-paced kitchen environments. The main difference is that Grill Cooks specialize in grilling meats and items on the grill station, while Line Cooks handle multiple stations and a variety of dishes. Understanding these roles helps in choosing the right culinary path or job opportunity.

What are the duties of a grill cook?

A grill cook is responsible for preparing and cooking food items on a grill, such as meats, vegetables, and seafood, ensuring they meet quality and safety standards. They operate grilling equipment, monitor cooking times, and maintain cleanliness of the work area. Attention to detail, knowledge of food safety, and the ability to work efficiently in a fast-paced environment are essential skills for this role.

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Grill Cook