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Government Chef Jobs in Washington (NOW HIRING)

sweetgreen

Sous Chef

Centreville, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Fairfax, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Merrifield, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Springfield, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Burke, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Washington, DC

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Reston, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Burke, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Herndon, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Springfield, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Springfield, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Springfield, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Vienna, VA · On-site

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Vienna, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Merrifield, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Vienna, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

sweetgreen

Sous Chef

Fairfax, VA

$16.53/hr

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as ...

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Showing results 21-40

All JobsGovernment Chef JobsGovernment Chef Jobs in Washington

Government Chef information

See Washington salary details

$32.3K

$72.5K

$107.6K

How much do government chef jobs pay per year?

As of Aug 21, 2026, the average yearly pay for government chef in Washington is $72,480.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,600.00 and $84,900.00 per year, depending on experience, location, and employer.

What is a government chef?

A Government Chef is responsible for preparing meals in government institutions such as military bases, correctional facilities, schools, or official residences. They follow strict food safety regulations and often manage a team of kitchen staff. Their duties may include menu planning, budgeting, and ensuring meals meet dietary and nutritional guidelines. Depending on the setting, they may cater for large groups or prepare high-profile meals for government officials.

What skills and qualifications are needed to be a government chef?

To thrive as a Government Chef, you need expertise in large-scale food preparation, menu planning, and safe food handling, typically complemented by formal culinary training and relevant certifications like ServSafe. Experience with institutional kitchen equipment, inventory management systems, and compliance with federal or state food safety regulations is also important. Leadership, attention to detail, and strong communication skills are vital for managing staff and coordinating with other departments. These competencies ensure efficient kitchen operations, high-quality meal service, and adherence to strict health and safety standards in a public sector environment.

What types of teams do government chefs typically collaborate with, and how does this impact daily operations?

Government Chefs often work closely with dietitians, food service managers, procurement staff, and kitchen personnel to plan and execute meals that meet specific guidelines and budgets. They may also coordinate with security, event planners, or healthcare professionals depending on the facility, such as schools, correctional institutions, or government offices. This collaboration ensures that menu offerings are nutritious, cost-effective, and meet regulatory requirements, while also supporting smooth kitchen workflows. Being part of a multidisciplinary team allows Government Chefs to play a vital role in public service and positively impact the wellbeing of those they serve.

What are the most commonly searched types of Government Chef jobs in Washington?

The most popular types of Government Chef jobs in Washington are:

What are popular job titles related to Government Chef jobs in Washington?

For Government Chef jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Government Chef jobs in Washington look for?

The top searched job categories for Government Chef jobs in Washington are:

What cities in Washington are hiring for Government Chef jobs?

Cities in Washington with the most Government Chef job openings:

Government Chef jobs near you
Infographic showing various Government Chef job openings in Washington as of August 2026, with employment types broken down into 86% Full Time, 6% Part Time, 2% Temporary, and 6% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $72,480 per year, or $34.8 per hour.

Foodservice Team Member Government Dining Services

Metz Culinary Management

Fort George G Meade, MD • On-site

$18/hr

Full-time

Medical, Retirement, PTO

Re-posted 9 days ago

Metz Culinary Management rating

6.6

Company rating: 6.6 out of 10

Based on 86 frontline employees who took The Breakroom Quiz

27th of 68 rated caterers

Job description

Dishwasher / Kitchen Utility
Location: Fort Meade
Position Type: Full-Time
Pay: $18.00
Position Summary
We are looking for a reliable and hard-working Dishwasher to join our back-of-house team. You will keep the kitchen running smoothly by ensuring all dishware, cookware, and kitchen equipment are clean, sanitized, and ready for service.
Key Responsibilities
  • Wash dishes, glassware, flatware, pots, and pans using commercial dishwashers or manual three-compartment sinks.
  • Maintain a clean, safe, and organized dishwashing area and kitchen station.
  • Sort, stack, and store clean items in designated areas across the kitchen.
  • Empty trash cans, compost, and recycling bins throughout shifts.
  • Assist prep cooks and chefs with basic setup or light cleaning tasks as needed.
  • Follow all health, safety, and sanitation protocols.

Metz Culinary Management is growing and we are seeking Dining Services Team Members who share our passion for AMAZING food and UNFORGETTABLE Service. We are seeking candidates for full and part-time roles in a fast-paced Government Dining setting. Due to the nature of this Government setting, the following requirements are mandatory:
• Must possess a Real ID or current U.S. Passport
• Must be eligible for Security Clearance
• Must be U.S. Citizen
• Must have reliable transportation (no public transportation available)
In this position you will enjoy a vibrant, creative and hospitality driven environment with tons of room for growth. You will enjoy a work/life balance with a Monday through Friday daylight schedule and 11 paid federal holidays each year.
Additional perks include:
• Paid health insurance
• 401K with company match
• 2 weeks of vacation after 1 year of service
• paid sick leave
• Daily Pay* option.
POSITION DESCRIPTION:
In a hospitality driven, multi dining outlet setting, you will perform duties to include plating, set up and tear down of café, restaurant, retail areas, cashier, or assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Must bring a strong work ethic, a SMILE and enjoy working in a TEAM environment.
QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. This can be full or part-time and provides very flexible schedules. Hospitality experience is desired and a SMILE is required!
REQUIREMENTS:
  • Experience desired but we are willing to train candidates with a passion for food and understands the basics
  • Ability to apply elementary mathematical statistics that would apply to inventory and portioning
  • Be willing to roll up sleeves and contribute where needed
  • Hospitality-driven
  • Able to work and thrive in a team environment
  • Brings a SMILE and strong work ethic to the TEAM

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com

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