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Ghost Kitchen Jobs (NOW HIRING)

Shift Leader

Orlando, FL · On-site

$14 - $18/hr

Night Shift (Preferred) Company Description Ghost Kitchen Orlando is an exciting and innovative virtual kitchen in Central Florida. We have recently opened a quick-service brick and mortar location ...

Shift Leader

Orlando, FL · On-site

$14 - $18/hr

Night Shift (Preferred) Company Description Ghost Kitchen Orlando is an exciting and innovative virtual kitchen in Central Florida. We have recently opened a quick-service brick and mortar location ...

Head Chef- San Diego

San Marcos, CA · On-site

$30 - $38/hr

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Head Chef- San Diego

Coronado, CA · On-site

$30 - $38/hr

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Head Chef- San Diego

Coronado, CA · On-site

$30 - $38/hr

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Head Chef- San Diego

Encinitas, CA · On-site

$30 - $38/hr

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

Oversee our ghost kitchen operations and ensure consistency in off-site orders * Maintain kitchen equipment and coordinate necessary repairs * Collaborate with the General Manager on staffing issues ...

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Showing results 1-20

Ghost Kitchen information

See salary details

$40K

$79.3K

$129K

How much do ghost kitchen jobs pay per year?

As of Jun 4, 2026, the average yearly pay for ghost kitchen in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.

What is a Ghost Kitchen job?

A Ghost Kitchen job involves working in a professional kitchen that prepares food exclusively for delivery or takeout, without a traditional dine-in space. Employees in a ghost kitchen handle tasks such as cooking, food prep, order fulfillment, and packaging. These kitchens often serve multiple virtual brands from a shared space, optimizing efficiency and cost. Workers may use delivery apps or third-party services to ensure orders reach customers quickly. It’s a fast-paced environment that focuses on speed, quality, and accuracy.

What are the key skills and qualifications needed to thrive in the Ghost Kitchen position, and why are they important?

To thrive as a Ghost Kitchen operator, you need strong skills in kitchen management, food safety, efficient food preparation, and order fulfillment, typically supported by experience in commercial kitchens or food service operations. Familiarity with online ordering platforms, point-of-sale systems, and delivery management software is important, as well as relevant certifications such as ServSafe. Excellent organization, adaptability, teamwork, and time management are crucial soft skills in this fast-paced, delivery-driven environment. These skills ensure efficient operation, high-quality food production, and customer satisfaction in a competitive digital marketplace.

What are some common challenges faced by professionals working in a ghost kitchen environment?

Working in a ghost kitchen often means juggling multiple virtual restaurant menus, managing high order volumes during peak times, and ensuring consistent food quality without customer-facing interactions. Staff also need to stay agile and adaptable, as menu offerings, kitchen layouts, and delivery processes can change quickly based on demand and market trends. Communication and coordination are paramount, especially when working with third-party delivery apps and handling multiple brands at once. Successfully meeting these challenges can lead to increased efficiency, strong customer reviews, and opportunities for advancement in the growing food delivery sector.
What cities are hiring for Ghost Kitchen jobs? Cities with the most Ghost Kitchen job openings:
What are the most commonly searched types of Ghost Kitchen jobs? The most popular types of Ghost Kitchen jobs are:
What states have the most Ghost Kitchen jobs? States with the most job openings for Ghost Kitchen jobs include:
What job categories do people searching Ghost Kitchen jobs look for? The top searched job categories for Ghost Kitchen jobs are:
Infographic showing various Ghost Kitchen job openings in the United States as of May 2026, with employment types broken down into 2% As Needed, 96% Part Time, and 2% Temporary. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $79,341 per year, or $38.1 per hour.

Crew Member - Bricks & Bowls at Millenia Mall

Ghost Kitchen Orlando

Orlando, FL • On-site

$11 - $12/hr

Full-time

Posted 19 days ago


Job description

  • Tip-Share Job! Seeking crew members to join our team at Bricks & Bowls quick-service restaurant in the food court of the Millenia Mall.
  • Responsibilities include taking orders, serving customers, ringing up sales, packing online orders, and maintaining a clean work station. We’ll provide the training you need to feel confident working the station.
  • Preferred availability is Monday-Friday from 9 A.M. - 4 P.M.
  • Tips - Flexible Schedule - Free Food - Room for Growth.

Requirements:

  • Commitment to excellent customer service.
  • Food handling experience.
  • Positive attitude.
  • Ability to handle fast paced environment.
  • Ability to accurately take orders.
  • Cleanliness
  • Reliable transportation to job.

Company Description

Ghost Kitchen Orlando is an exciting and innovative virtual kitchen in Central Florida. We have recently opened a quick-service brick and mortar location in the food court of the Millenia Mall called "BRICKS & BOWLS" offering our signature focaccia sandwiches and chef-crafted salads. Our food is 100% scratch-made with an emphasis on fresh, healthy, and delicious ingredients!