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Ghost Kitchen Jobs (NOW HIRING)

AVI Foodsystems, Inc

Cook (PennWest Clarion)

Clarion, PA · On-site

$12.25 - $16.50/hr

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook, Full-time at PennWest Clarion University Ghost Kitchen in Clarion, PA. This position is scheduled ...

RDAE RESTAURANTS LLC

Shift Manager

Woodbridge, VA · On-site

$14 - $16/hr

Marco's Pizza is seeking a dependable and motivated Shift Lead to support our General Manager in overseeing store operations, with a strong focus on late-night ghost kitchen shifts . While the ...

RDAE RESTAURANTS LLC

Shift Manager

Woodbridge, VA · On-site

$14 - $16/hr

Marco's Pizza is seeking a dependable and motivated Shift Lead to support our General Manager in overseeing store operations, with a strong focus on late-night ghost kitchen shifts . While the ...

GHOST REPAIRS LLC

Be Seen First

Commercial Kitchen Equipment & Refrigeration Technician

Miami, FL · On-site

$35 - $50/hr

Ghost Repairs is seeking experienced Commercial Kitchen Equipment & Refrigeration Technicians to join our growing team serving customers throughout Florida. We provide repair, installation ...

GHOST REPAIRS LLC

Be Seen First

Commercial Kitchen Equipment & Refrigeration Technician

Miami, FL · On-site

$35 - $50/hr

Ghost Repairs is seeking experienced Commercial Kitchen Equipment & Refrigeration Technicians to join our growing team serving customers throughout Florida. We provide repair, installation ...

RDAE RESTAURANTS LLC

Shift Manager

Woodbridge, VA · On-site

$14 - $16/hr

Training & development Marco's Pizza is seeking a dependable and motivated Shift Lead to support our General Manager in overseeing store operations, with a strong focus on late-night ghost kitchen ...

Salted

District Manager

College Station, TX · On-site

$110K - $116K/yr

QSR, fast casual, ghost kitchen, or delivery-first experience preferred. * Proven track record of achieving financial, operational, and people development goals. * Demonstrated ability to coach ...

Salted

District Manager

Los Angeles, CA · Remote

$110K - $125K/yr

QSR, fast casual, ghost kitchen, or delivery-first experience preferred. * Proven track record of achieving financial, operational, and people development goals. * Willingness and ability to travel ...

Maple Landing

Pizza Cook

Dallas, TX · On-site

$15 - $17/hr

Employee discounts We are in need of an experienced Pizza Cook to join our team for our ghost kitchen, Social Pie! We are looking for someone who is available to work the mid-shift: 12pm-8pm. We ...

Orbital Kitchens

Shift Supervisor

New York, NY · On-site

$67K/yr

Qualifications Required * 2-4+ years of leadership experience in a high-volume restaurant, QSR, fast casual, ghost kitchen, or hospitality environment. * Previous experience leading restaurant shifts ...

Ghost Isle Brewery

Line Cook

New Buffalo, MI · On-site

$17 - $21/hr

Ghost Isle Brewery is looking to add another member to our kitchen team ASAP! Whether you're an experienced line cook or someone looking to get your foot in the restaurant industry, we'd love to hear ...

Orbital Kitchens

Shift Supervisor

New York, NY · On-site

$67K/yr

Qualifications Required * 2-4+ years of leadership experience in a high-volume restaurant, QSR, fast casual, ghost kitchen, or hospitality environment. * Previous experience leading restaurant shifts ...

Orbital Kitchens

Shift Supervisor

New York, NY · On-site

$67K/hr

Qualifications Required * 24+ years of leadership experience in a high-volume restaurant, QSR, fast casual, ghost kitchen, or hospitality environment. * Previous experience leading restaurant shifts ...

MoonBowls

District Manager

College Station, TX · On-site

$110 - $116/hr

QSR, fast casual, ghost kitchen, or delivery-first experience preferred. * Proven track record of achieving financial, operational, and people development goals. * Demonstrated ability to coach ...

New

Hawaiian Bros Island Grill

Crew Member

Austin, TX · On-site

$500/wk

This position is located in a ghost kitchen that does not have a dining area, but does have a pick up window. Benefits and Perks: * Competitive Pay, Free Meals, Free Uniforms, and Tip Sharing: We ...

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Ghost Kitchen information

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$40K

$79.3K

$129K

How much do ghost kitchen jobs pay per year?

As of Aug 16, 2026, the average yearly pay for ghost kitchen in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by professionals working in a ghost kitchen environment?

Working in a ghost kitchen often means juggling multiple virtual restaurant menus, managing high order volumes during peak times, and ensuring consistent food quality without customer-facing interactions. Staff also need to stay agile and adaptable, as menu offerings, kitchen layouts, and delivery processes can change quickly based on demand and market trends. Communication and coordination are paramount, especially when working with third-party delivery apps and handling multiple brands at once. Successfully meeting these challenges can lead to increased efficiency, strong customer reviews, and opportunities for advancement in the growing food delivery sector.

What is a ghost kitchen?

A Ghost Kitchen job involves working in a professional kitchen that prepares food exclusively for delivery or takeout, without a traditional dine-in space. Employees in a ghost kitchen handle tasks such as cooking, food prep, order fulfillment, and packaging. These kitchens often serve multiple virtual brands from a shared space, optimizing efficiency and cost. Workers may use delivery apps or third-party services to ensure orders reach customers quickly. It’s a fast-paced environment that focuses on speed, quality, and accuracy.

What are the key skills and qualifications needed to thrive in a ghost kitchen?

To thrive as a Ghost Kitchen operator, you need strong skills in kitchen management, food safety, efficient food preparation, and order fulfillment, typically supported by experience in commercial kitchens or food service operations. Familiarity with online ordering platforms, point-of-sale systems, and delivery management software is important, as well as relevant certifications such as ServSafe. Excellent organization, adaptability, teamwork, and time management are crucial soft skills in this fast-paced, delivery-driven environment. These skills ensure efficient operation, high-quality food production, and customer satisfaction in a competitive digital marketplace.

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Ghost Kitchen jobs near you
Infographic showing various Ghost Kitchen job openings in the United States as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $79,341 per year, or $38.1 per hour.

Cook (PennWest Clarion)

AVI Foodsystems, Inc

Clarion, PA • On-site

$12.25 - $16.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago

AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 171 frontline employees who took The Breakroom Quiz

34th of 68 rated caterers

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook, Full-time at PennWest Clarion University Ghost Kitchen in Clarion, PA. This position is scheduled Sunday through Thursday from 12:00 p.m. to 8:00 p.m.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Please customers by providing a pleasant dining experience
  • Assemble, combine, and cook ingredients
  • Maintain a sanitary kitchen
  • Attend to the detail and presentation of each order
  • Place and expedite orders
  • Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
  • Complete hot meal preparation by grilling, sauting, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
  • Adhere to proper food handling, sanitation, and safety procedures
  • Maintain appropriate dating, labeling, and rotation of all food items
  • Stores leftovers according to established standards
  • Contribute to daily, holiday, and theme menus in collaboration with the team

Requirements:

  • 2 or more years of cooking experience to include food preparation
  • Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices
  • Exceptional food presentation skills
  • Familiarity with general kitchen equipment and appliances
  • Strong work ethic and high energy level

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

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