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Fulltime Italian Chef Jobs (NOW HIRING)

Full-Time Private Chef | Palm Beach, Florida Schedule: Full-time, Tuesday - Saturday Local ... Cooking style leans Mediterranean and Italian, with regular homemade sourdough bread, fresh pasta ...

Benefits Full-time employees are eligible for benefits - PTO (Paid Time Off) - Medical ... Italian cooking, seafood preparation, and culinary arts - Strong knowledge of food preparation ...

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

Head Chef- San Diego

Coronado, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

... Italian-inspired concept. * Manage pastry inventory, ordering, and cost control to align with ... Schedule & Compensation: * Full-time position, flexible schedule including weekends and holidays.

Benefits Full-time employees are eligible for benefits - PTO (Paid Time Off) - Medical ... Italian cooking, seafood preparation, and culinary arts - Strong knowledge of food preparation ...

Head Chef- San Diego

Encinitas, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

Head Chef- San Diego

Encinitas, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

Head Chef- San Diego

San Marcos, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

Head Chef- San Diego

San Diego, CA · On-site

$30 - $38/hr

San Diego, CA | Full Time | E-Verify Employer ???? $30-$38 per hour, based on experience At Buona ... Italian tradition meets San Diego soul, we serve more than just Neapolitan-style pizza and ...

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Showing results 1-20

Fulltime Italian Chef information

See salary details

$10

$24

$44

How much do fulltime italian chef jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for fulltime italian chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Fulltime Italian Chef vs Part-time Italian Chef?

AspectFulltime Italian ChefPart-time Italian Chef
Work HoursTypically 40+ hours per weekFewer hours, often less than 20 hours per week
Employment TypeFull-time employment with benefitsPart-time, often without benefits
CertificationsUsually requires culinary certifications and experienceSame certifications, but may accept less experience
Work EnvironmentFull-service restaurants, hotels, or resortsSmaller restaurants, catering, or events

Fulltime Italian Chefs work longer hours with full benefits, often in larger establishments, while Part-time Italian Chefs have flexible schedules and may work in smaller venues. Both roles require culinary skills and certifications, but the commitment level differs significantly.

More about Fulltime Italian Chef jobs
What cities are hiring for Fulltime Italian Chef jobs? Cities with the most Fulltime Italian Chef job openings:
What states have the most Fulltime Italian Chef jobs? States with the most job openings for Fulltime Italian Chef jobs include:
What job categories do people searching Fulltime Italian Chef jobs look for? The top searched job categories for Fulltime Italian Chef jobs are:
Infographic showing various Fulltime Italian Chef job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Kitchen Manager

Kitchen Manager

Paravicini's Italian Bistro

Colorado Springs, CO • On-site

Full-time

Re-posted 2 days ago


Job description

DESCRIPTION
Paravicini's Italian Bistro is hiring immediately for a Kitchen Manager to join their team!
Full-time and Part-time positions are available
As the Kitchen Manager you will:
  • Learn and work every station.
  • Ensure that all food items and products are stored, prepared and served based on the restaurant's recipe, preparation and portion standards
  • Order kitchen materials and ingredients based on the menu and market demand
  • Supervise food preparation in the kitchen and ensuring that customers are satisfied
  • Maintain clean working environments and make sure that employees follow the restaurant's preventive maintenance measures
  • Maintain adequate inventory levels and conducting weekly inventories
  • Work with Restaurant Managers to create menu items, pricing and establishing portion sizes of each meal
  • Schedule shifts by business hours, days, and occasions
  • Oversee the training of employees to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials.

REQUIREMENTS
Paravicini's Italian Bistro was opened in April 2003 by Chef Franco in Colorado Springs. Chef Franco was raised by Italian immigrants in Waterbury, Connecticut. While Franco is a trained chef, and a graduate of Baltimore Culinary College, his love for cooking and cooking style comes from his greatest mentor, his mother Mary Pisani. Chef Franco has been featured on many local news networks, and with Guy Fieri's, Diners, Drive-ins and Dives. "That's a real-deal, old-school Italian dish," Guy declared of the Veal Giuseppe, which comes loaded with cherry peppers, Kalamata olives and sausage. We refuse to compromise on quality in our restaurant. That is why we source our fresh ingredients from local sources for many of our dishes. Chef Franco has built a loyal following with his devotion to fresh, hearty Italian meals made from family recipes.