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Full Time Traveling Chef Jobs (NOW HIRING)

Traveling Chef

Pensacola, FL · On-site

$67K - $75K/yr

Job Type Full-time Description *Must be willing to travel to any location in the company's portfolio Now Hiring: Traveling Chef QSL Management Senior Living Communities Full-Time Multi-Community ...

Traveling Chef

Pensacola, FL · On-site

$67K - $75K/yr

Traveling Chef QSL Management | Senior Living Communities | Full-Time | Multi-Community Support | Are you a culinary professional with leadership experience and a passion for service? Do you thrive ...

Floating Chef Manager

Saint Paul, MN · On-site

$53K - $55K/yr

... Full-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Saint Paul , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced, motivated Traveling Chef ...

Floating Chef Manager

Saint Paul, MN · On-site

$53K - $55K/yr

... Full-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Saint Paul , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced, motivated Traveling Chef ...

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Full Time Traveling Chef information

See salary details

$10

$24

$44

How much do full time traveling chef jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for full time traveling chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Full Time Traveling Chef vs Personal Chef?

AspectFull Time Traveling ChefPersonal Chef
Work EnvironmentTraveling to various locations, often on a contract basisPrivate clients' homes or residences
CredentialsCooking certifications, culinary training, experience in diverse cuisinesCooking skills, culinary certifications preferred but not always required
Employer & Industry UsageTravel agencies, cruise lines, hospitality industryHigh-net-worth individuals, families, private households
Search & Comparison IntentLooking for chefs who travel for workSeeking personal chefs for private dining

Full Time Traveling Chefs work across multiple locations, often traveling for contracts, while Personal Chefs focus on preparing meals in private homes for individual clients. Both roles require culinary skills and certifications, but their work environments and employer types differ significantly.

What cities are hiring for Full Time Traveling Chef jobs? Cities with the most Full Time Traveling Chef job openings:
What are the most commonly searched types of Traveling Chef jobs? The most popular types of Traveling Chef jobs are:
What states have the most Full Time Traveling Chef jobs? States with the most job openings for Full Time Traveling Chef jobs include:
Traveling Chef

Traveling Chef

The Blake

Pensacola, FL • On-site

$67K - $75K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 11 days ago


Job description

Job Type
Full-time
Description
*Must be willing to travel to any location in the company's portfolio
Now Hiring: Traveling Chef
QSL Management Senior Living Communities Full-Time Multi-Community Support
Are you a culinary professional with leadership experience and a passion for service? Do you thrive in dynamic environments and enjoy supporting multiple teams?
QSL Management is looking for a Traveling Chef to oversee dining operations across our senior living communities
Why QSL Management?
At QSL Management, we are driven by core values that define our culture: Excellence, Compassion, Respect, Leadership, Integrity, Safety, and Joy.
We are proud to be recognized as a "Great Place to Work" in 2025, and we're growing fast across the region.
As our Traveling Chef, you'll experience the best of both worlds: a strong support network and the flexibility to lead dining operations across several unique communities-bringing consistency, inspiration, and excellence wherever you go.
Your Impact
In this mobile leadership role, you will travel between QSLM communities, providing on-site leadership, operational support, and team development in our dining departments. Your efforts will ensure residents receive an exceptional dining experience, no matter which QSLM location you're supporting.
Key Responsibilities
  • Oversee and support daily dining operations across multiple senior living communities.
  • Travel regularly to QSLM communities throughout the Southeastern United States to provide hands-on leadership and guidance.
  • Lead menu execution, food preparation, and service standards to ensure quality and consistency.
  • Provide training and mentorship to culinary teams at various locations.
  • Ensure compliance with state and federal food safety regulations at each site.
  • Step in to stabilize operations, cover leadership vacancies, and assist with new community openings or transitions.
  • Foster a culture of professionalism, service excellence, and teamwork.
  • Coordinate with regional and corporate leadership to implement best practices and company standards.

Requirements
Qualifications
  • Minimum 5 years of experience in a lead cook, kitchen manager, or similar culinary leadership role.
  • 2+ years managing kitchen/dining operations, ideally in senior living, healthcare, or hospitality.
  • ServSafe Certification required. Certified Dietary Manager preferred.
  • Associate's degree or vocational certification in Culinary Arts, Hospitality Management, or related field. Equivalent senior living dining experience will be considered.
  • Strong knowledge of food safety regulations, sanitation standards, and menu development.
  • Proficiency with kitchen systems and POS software (preferred).
  • Must be able and willing to travel frequently within the region, sometimes on short notice.
  • Flexibility to work a variety of shifts, including weekends and holidays.
  • Strong communication, problem-solving, and people leadership skills.
  • A servant's heart and a deep respect for seniors and those who serve them.

What We Offer
  • Competitive salary commensurate with experience
  • Travel reimbursement and mileage/vehicle stipend (where applicable)
  • Comprehensive health, dental, and vision benefits
  • Paid time off and holidays
  • Opportunities for professional growth and advancement
  • The reward of making a meaningful impact across multiple communities

Bring your talent where it's needed most. At QSL Management, you won't just lead kitchens-you'll inspire people, uplift teams, and serve with heart. Apply today to become our Traveling Chef
Salary Description
$67,500-$75,000