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Full Time Pastry Chef Instructor Jobs (NOW HIRING)

EARTH AND SUGAR, LLC

Pastry Chef/Baker

West Palm Beach, FL · On-site

$16 - $19/hr

A SWEET Opportunity Join our team here at Earth + Sugar as a full-time Pastry Chef / Baker. Our shop is located in downtown West Palm Beach. Check out our site at to learn more! We are in need of a ...

CIA

Baking & Pastry Chef Instructor

Hyde Park, NY · On-site

$75K/yr

This salary range is for Lecturing Instructors. Individuals with higher academic qualifications ... Fine dining, Baking/Pastry production and prior training experience is required. PREFERRED ...

The Americano

Pastry Chef

Scottsdale, AZ · On-site

Pastry Chef Location: The Americano - Scottsdale, AZ Reports To: Executive Chef Overview: The ... Schedule & Compensation: * Full-time position, flexible schedule including weekends and holidays.

Cranes Bistro

Pastry Chef

Portsmouth, NH · On-site

$36K - $46K/yr

Join Our Team as a Pastry Chef at Cranes Bistro! Are you passionate about creating delectable ... Employment Type: Full Time Salary: $36,000 - $46,000 Annual Bonus/Commission: No

Tennessee Grasslands LLC

Pastry Chef

Gallatin, TN · On-site

Pastry Chef - Grasslands Club Grasslands Club is a premier private club community dedicated to ... Full-time role requiring flexible availability, including early mornings, evenings, weekends, and ...

sweet Carocas

Pastry Chef

Miami, FL · On-site

$60K/yr

Pastry Chef - Full Time Location: Medley / Doral Area - Miami, FL Company: Sweet Carocas Salary: Up to $72,000/year ($60,000 base salary + up to $12,000 performance bonus) Job Type: Full-Time Join ...

A-STAFFING, INC.

Pastry Chef

New York, NY

$65K - $95K/hr

Pastry Chef Location: Williamsburg, Brooklyn, NY Employment Type: Full-Time (3 openings) Salary Range: $65,000 - 95,000/year(30.00 - $45.00 / hour) * Junior Level: $65,000 - $75,000 / year ($30.00 ...

Cranes Bistro

$36K - $46K/yr

Join Our Team as a Pastry Chef at Cranes Bistro! Are you passionate about creating delectable ... Employment Type: Full Time Salary: $36,000 - $46,000 Annual Bonus/Commission: No

Gjusta Bakery

Pastry Chef

Los Angeles, CA · On-site

$75K - $80K/yr

Pastry Chef - Gjusta Bakery Venice, CA Full-Time Annual Salary Range: $75,000.00 - $80,000.00 Gjusta is looking for an experienced Pastry Chef to lead our pastry program in Venice! Our food is rooted ...

Holiday Market

Pastry Chef

Royal Oak, MI

$21/hr

Pastry Chef: Holiday Market, an award winning, family-owned gourmet grocery store and bakery, is ... Full-time What once started as a small neighborhood butcher shop and specialty store in 1954, grew ...

American Cruise Lines

Pastry Chef

Portsmouth, VA · On-site

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

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Full Time Pastry Chef Instructor information

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How much do full time pastry chef instructor jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for full time pastry chef instructor in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is the difference between Full Time Pastry Chef Instructor vs Pastry Chef?

AspectFull Time Pastry Chef InstructorPastry Chef
CredentialsCooking certifications, culinary degree, teaching credentialsProfessional pastry certifications, culinary degree
Work EnvironmentEducational institutions, culinary schoolsRestaurants, bakeries, hotels
Employer & IndustryEducational and training industryFood service industry
Primary FocusTeaching pastry techniques and culinary skillsPreparing and creating pastry dishes

The main difference between a Full Time Pastry Chef Instructor and a Pastry Chef is that the instructor primarily teaches pastry skills in educational settings, often requiring teaching credentials, while the pastry chef focuses on creating pastries in commercial kitchens. Both roles require pastry expertise and culinary certifications, but their work environments and primary responsibilities differ significantly.

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Full Time Pastry Chef Instructor jobs near you

PM Assistant Pastry Chef-Brookhaven

Atlanta, GA • On-site

Capital City Club
Traveler Accommodation • 51 - 200 employees
Learn more about Capital City Clubexternal

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 29 days ago

Job description

Capital City Club
Assistant Pastry Chef
Overview
Capital City Club -Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Pastry Cook position. The position includes full-time hours, health vision, life, dental insurance, 401(k) with a company match, hot meals, free parking, and uniforms.
The ideal individual is creative, career-oriented, well organized, works with cleanliness and sanitation procedures, and excels in a team environment. The operation is considered high volume with different styles of culinary operations available.
Job Summary
Assist the Pastry Chef to consistently maintain quality output from the pastry department.
Key Responsibilities
    • Maintain a clean, safe, and organized work environment
    • Assist in the production of pastry items, while maintaining adequate levels of mise en place
    • Maintain quality levels of dessert items for pantry line production
    • Assist with banquet functions, food production, plate-up, etc.
    • Understand the responsibilities of other departments and cooperate with them
    • Follows and enforces objectives, policies, standards, and procedures set by the Executive Chef
    • Inspect portioning, garnishing, and decorations meticulously
    • Maintain awareness of scheduled business as well as anticipated business
    • Makes recommendations and suggestions to the chef as to new concepts that can be incorporated into the Capital City Club menu
    • Ensure maintenance requests are passed to the chef in a timely manner
    • Assure that the pastry area is not left unattended
    • Perform other specific duties as assigned

Preferred Qualifications (not required)
    • 2 years minimum experience
    • High volume experience
    • Fine Dining
    • Hotel and/or Private Club setting
    • Plated Desserts experience
    • Bread Production experience
    • Willingness to learn and grow
    • Career oriented
    • Flexible work schedule (weekends and holidays)
    • Able to lift 50lbs
    • Able to stand for extended periods of time
    • Culinary Degree, Baking and Pastry or Certificate (preferred)
    • Servsafe Certified (not required to start)
    • Ability to communicate effectively with others
    • Ability to prioritize and complete daily tasks
    • Ability to follow recipes
    • Proficient at making pastry sauces

Reports to: Pastry Chef
All job applicants at this company who have been offered employment will need to undergo testing for the presence of illegal drugs as a condition for employment.

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