2

Full Time Mexican Restaurant Jobs (NOW HIRING)

Kitchen Staff

Bismarck, ND ยท On-site

$37K - $42K/yr

Paid time off Paradiso Mexican Restaurant in Bismarck is currently accepting applications for ... Note that compensation will be based on candidates experience Job Type: Full-time Responsibilities

SHIFT LEADER

Waukee, IA ยท On-site

$16 - $18/hr

Job Type Full-time, Part-time Description Taco John's of Iowa is calling all motivated candidates ... Today, Taco John's has turned into the largest Mexican quick-service restaurant in America with 400 ...

SHIFT LEADER

Des Moines, IA ยท On-site

$15 - $17/hr

Job Type Full-time, Part-time Description Taco John's of Iowa is calling all motivated candidates ... Today, Taco John's has turned into the largest Mexican quick-service restaurant in America with 400 ...

SHIFT LEADER

Des Moines, IA ยท On-site

$14 - $16/hr

Job Type Full-time, Part-time Description Taco John's of Iowa is calling all motivated candidates ... Today, Taco John's has turned into the largest Mexican quick-service restaurant in America with 400 ...

SHIFT LEADER

Des Moines, IA ยท On-site

$14 - $16/hr

Job Type Full-time, Part-time Description Taco John's of Iowa is calling all motivated candidates ... Today, Taco John's has turned into the largest Mexican quick-service restaurant in America with 400 ...

SHIFT LEADER

Grimes, IA ยท On-site

$16 - $18/hr

Job Type Full-time, Part-time Description Taco John's of Iowa is calling all motivated candidates ... Today, Taco John's has turned into the largest Mexican quick-service restaurant in America with 400 ...

SHIFT LEADER

Oskaloosa, IA ยท On-site

$15 - $17/hr

Job Type Full-time, Part-time Description Taco John's of Iowa is calling all motivated candidates ... Today, Taco John's has turned into the largest Mexican quick-service restaurant in America with 400 ...

... Mexican restaurant that was founded in 2010 in Las Vegas, Nevada. Our goal is to give nachos the ... Must be able to stand for 10 hours Job Type: Full-time Benefits: * Dental insurance * Employee ...

We are currently seeking bartenders/servers to join our team at Agave House, a Mexican restaurant ... full time employees Responsibilities: * Create relationships with guests and staff * Perform ...

General Manager

Madison, WI ยท On-site

$75K - $85K/yr

Amisto, A Modern Mexican Restaurant Downtown Madison, WI From the creators of RED and Jacknife ... Details * Full-time, salaried position (50+ hours/week) * Competitive compensation based on ...

Dishwasher

Wilmington, DE ยท On-site

$12.50 - $16.25/hr

El Camino Mexican Kitchen, a Platinum Dining Group restaurant, brings a bright engaging So. Cal ... All full-time employees are eligible for benefits after a waiting period. Apply now! Major Duties ...

Job Type Full-time Description Restaurant Assistant Manager Be the driving force behind operational ... Costa Vida is inspired by the beautiful Mexican Coast and the lifestyle that to "Eat Inspired and ...

Job Type Full-time Description Restaurant Assistant Manager Be the driving force behind operational ... Costa Vida is inspired by the beautiful Mexican Coast and the lifestyle that to "Eat Inspired and ...

Restaurant Assistant Manager

Orem, UT ยท On-site

$18 - $20/hr

Job Type Full-time Description Restaurant Assistant Manager Be the driving force behind operational ... Costa Vida is inspired by the beautiful Mexican Coast and the lifestyle that to "Eat Inspired and ...

Showing results 41-60

Full Time Mexican Restaurant information

See salary details

$9

$15

$21

How much do full time mexican restaurant jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for full time mexican restaurant in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What is a full time position at a Mexican restaurant?

A full time position at a Mexican restaurant typically involves working 35-40 hours per week in roles such as server, cook, host, or manager. Employees may be responsible for preparing and serving traditional Mexican dishes, greeting and seating customers, taking orders, or overseeing daily operations. Full time staff often receive benefits like health insurance, paid time off, and opportunities for advancement, depending on the restaurant. Shifts may include evenings, weekends, and holidays to accommodate busy dining hours.

What are the key skills and qualifications needed to thrive as a full time Mexican restaurant employee?

To thrive as a full-time employee in a Mexican restaurant, you need strong customer service abilities, basic food handling knowledge, and familiarity with Mexican cuisine, often supported by a high school diploma or equivalent. Experience with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe is typically expected. Excellent communication, teamwork, and the ability to work efficiently under pressure set top performers apart. These skills and qualities ensure a positive dining experience, operational efficiency, and a safe, welcoming environment for guests.

What are some common challenges faced by staff working full time in a Mexican restaurant, and how can they be successfully managed?

Full-time employees in a Mexican restaurant often manage a fast-paced environment, especially during peak meal times. Challenges can include balancing multiple tables or orders, ensuring accuracy with traditional dishes, and effectively communicating with both the kitchen and customers. Success comes from strong teamwork, learning the menu thoroughly, and developing efficient time management skills. Many restaurants also offer on-the-job training to help new staff adapt quickly and support each other during busy shifts.

What is the difference between Full Time Mexican Restaurant vs Full Time Mexican Cook?

AspectFull Time Mexican RestaurantFull Time Mexican Cook
Primary RoleManages overall restaurant operations, customer service, and staff coordinationPrepares and cooks Mexican dishes according to recipes and standards
Required SkillsCustomer service, management, communicationCooking skills, food safety, recipe knowledge
Work EnvironmentFront-of-house, customer-facing, managerial settingKitchen, food preparation area
Common CertificationsFood safety, management certifications (optional)Food handler's permit, culinary training

While a Full Time Mexican Restaurant involves overseeing the entire restaurant operation, a Full Time Mexican Cook focuses on preparing authentic Mexican dishes. Both roles are essential in a Mexican restaurant but differ in responsibilities, skills, and work environment.

More about Full Time Mexican Restaurant jobs

What cities are hiring for Full Time Mexican Restaurant jobs?

Cities with the most Full Time Mexican Restaurant job openings:

What are the most commonly searched types of Mexican Restaurant jobs?

The most popular types of Mexican Restaurant jobs are:

What states have the most Full Time Mexican Restaurant jobs?

States with the most job openings for Full Time Mexican Restaurant jobs include:

Infographic showing various Full Time Mexican Restaurant job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,189 per year, or $15.5 per hour.

Line Cook - El Camino

El Camino Mexican Kitchen Restaurant

Wilmington, DE โ€ข On-site

$15.25 - $19.25/hr

Full-time

Medical, Dental, Retirement

Re-posted 17 hours ago


Job description

El Camino Mexican Kitchen, a Platinum Dining Group restaurant, brings a bright engaging So. Cal. chill with PDG’s spin on imaginative Mexican fare. Inviting aesthetic peppered with pops of color and a contemporary comfort. Fresh and fun cocktail offerings are anchored by a selection of over 100 tequilas and mescals.


Calling all LINE COOKS…


Join our culinary team!  We have flexible hours with day or evening shifts!


We are looking for “seasoned” kitchen professionals to join our staff.  Demonstrated ability to work within a team environment as well as the ability to lead others is a must.  Our Line Cooks will follow the direction of our Chefs to prepare dishes that will delight our guests!


If you are a motivated, energetic, hard-working self-starter than we want to meet with you!


We have full-time and part-time positions available. All kitchen staff enjoy a complimentary family-style meal while at work. All full-time employees are eligible for benefits such as healthcare, dental, and 401K.


We offer highly competitive salaries, incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group.


Apply now or visit one of our 6 restaurant locations...Taverna Rustic Italian in Newark or Wilmington, El Camino Mexican Kitchen - Wilmington, Redfire Grill Steakhouse in Hockessin, Capers & Lemons Italian or Eclipse Bistro both in Wilmington.


Major Duties & Responsibilities:
  • Follow and fulfill the duties given by the ​Executive Chef, Sous Chefs​, or senior ​line cooks

  • Keep stations clean and well stocked with the ingredients required to cook the dish that they are asked to prepare

  • Enjoy providing great hospitality


Qualifications:

  • Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence

  • Curious Intelligence to continue learning in the position

  • Knowledge of various culinary procedures and methods (grilling, baking, boiling etc.)

  • Good sense of taste and smell

  • Knowledge of a second language is a plus