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Full Time Line Cook Jobs in California (NOW HIRING)

Line Cook (PM Shift)

Irvine, CA · On-site

$17 - $21.25/hr

The Hilton Garden Inn is seeking a reliable and motivated Full-Time Line Cook to join our team. This role is responsible for preparing and cooking menu items in accordance with brand standards ...

Line Cook

Burlingame, CA · On-site

$17.75 - $22.25/hr

Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our ...

Line Cook

Burlingame, CA · On-site

$20 - $23/hr

Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our ...

Line Cook

Stockton, CA · On-site

$21 - $23/hr

Description Kings Card Club is hiring a full-time Line Cook to join our team, offering a $1,500 sign-on bonus! *Details to be discussed during interview* **Please note that only candidates selected ...

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path:We promote from ... Line Cook Prep Lead Assistant Kitchen Manager Kitchen Manager We are an equal opportunity employer ...

Line Cook

Thousand Oaks, CA · On-site

$23.50/hr

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path:We promote from ... Line Cook Prep Lead Assistant Kitchen Manager Kitchen Manager We are an equal opportunity employer ...

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path:We promote from ... Line Cook Prep Lead Assistant Kitchen Manager Kitchen Manager We are an equal opportunity employer ...

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path:We promote from ... Line Cook Prep Lead Assistant Kitchen Manager Kitchen Manager We are an equal opportunity employer ...

Line Cook

Newport Beach, CA · On-site

$22.50/hr

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path:We promote from ... Line Cook Prep Lead Assistant Kitchen Manager Kitchen Manager We are an equal opportunity employer ...

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path: We promote from within -- aggressively. Line Cook → Prep Lead → Assistant Kitchen Manager → Kitchen Manager We ...

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path: We promote from within -- aggressively. Line Cook → Prep Lead → Assistant Kitchen Manager → Kitchen Manager We ...

We're currently hiring LINE COOKS and DISHWASHERS at Liu's Cafe in Westwood & Koreatown . We're ... All full-time positions. WHAT WE'RE LOOKING FOR * Reliable, punctual, and a genuine team player

Line Cook

San Jose, CA · On-site

$24/hr

Shoes for Crews reimbursement * Full-Time Position / Part-Time Position The Path: We promote from within -- aggressively. Line Cook → Prep Lead → Assistant Kitchen Manager → Kitchen Manager We ...

Showing results 41-60

Full Time Line Cook information

See California salary details

$9

$16

$21

How much do full time line cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for full time line cook in California is $16.88, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $18.75 per hour, depending on experience, location, and employer.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Experience, skill level, and the type of establishment also influence earning potential, with upscale restaurants often paying more than casual eateries.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for restaurant and food service staff, especially in busy dining establishments. The role often requires skills in food preparation, kitchen safety, and efficiency, making experienced cooks valuable in the hospitality industry.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience and skills, and benefits like health insurance may also contribute to overall compensation. Advancement opportunities to supervisory roles can increase earning potential.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.
What are the most commonly searched types of Line Cook jobs in California? The most popular types of Line Cook jobs in California are:
What cities in California are hiring for Full Time Line Cook jobs? Cities in California with the most Full Time Line Cook job openings:
Infographic showing various Full Time Line Cook job openings in California as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, 2% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $35,116 per year, or $16.9 per hour.

$17 - $21.25/hr

Full-time

Retirement, PTO

Re-posted 10 days ago


Job description

The Hilton Garden Inn is seeking a reliable and motivated Full-Time Line Cook to join our team. This role is responsible for preparing and cooking menu items in accordance with brand standards, ensuring quality, consistency, and food safety at all times.
El Hilton Garden Inn está buscando un(a) Cocinero(a) de Línea de Tiempo Completo confiable y motivado(a) para unirse a nuestro equipo. Este puesto es responsable de preparar y cocinar los platillos del menú de acuerdo con los estándares de la marca, asegurando calidad, consistencia y seguridad alimentaria en todo momento.
Position Summary / Resumen del Puesto
The Line Cook is responsible for preparing and cooking menu items in accordance with Hilton Garden Inn brand standards, recipes, and food safety guidelines. This role ensures consistent food quality, proper presentation, and timely service while maintaining a clean and organized kitchen environment.
El Cocinero(a) de Línea es responsable de preparar y cocinar los platillos del menú de acuerdo con los estándares de la marca Hilton Garden Inn, recetas establecidas y normas de seguridad alimentaria. Este puesto garantiza calidad constante en los alimentos, presentación adecuada y servicio oportuno, manteniendo una cocina limpia y organizada.
Key Responsibilities / Responsabilidades Principales
• Prepare, cook, and plate food items according to standardized recipes and brand specifications.
Preparar, cocinar y emplatar los alimentos de acuerdo con recetas estandarizadas y especificaciones de la marca.
• Ensure food quality, taste, temperature, and presentation meet Hilton Garden Inn standards.
Asegurar que la calidad, sabor, temperatura y presentación de los alimentos cumplan con los estándares de Hilton Garden Inn.
• Follow proper food handling, sanitation, and safety procedures at all times.
Seguir en todo momento los procedimientos adecuados de manipulación de alimentos, saneamiento y seguridad.
• Assist with breakfast, lunch, dinner, banquets, or room service preparation as assigned.
Ayudar en la preparación de desayunos, almuerzos, cenas, banquetes o servicio a la habitación según se asigne.
• Set up and break down kitchen stations before and after service.
Preparar y desmontar las estaciones de cocina antes y después del servicio.
• Monitor food inventory, rotate stock, and minimize waste following FIFO standards.
Supervisar el inventario de alimentos, rotar existencias y minimizar desperdicios siguiendo el método PEPS (FIFO).
• Maintain cleanliness of kitchen equipment, workstations, and storage areas.
Mantener limpios los equipos de cocina, estaciones de trabajo y áreas de almacenamiento.
• Communicate effectively with kitchen and service teams to ensure smooth operations.
Comunicarse eficazmente con el equipo de cocina y servicio para garantizar operaciones fluidas.
• Comply with all company policies, health department regulations, and safety standards.
Cumplir con todas las políticas de la empresa, regulaciones del departamento de salud y normas de seguridad.
• Carry out other related duties as directed by hotel leadership to support operational needs.
Llevar a cabo otras tareas relacionadas según lo indique la dirección del hotel para apoyar las necesidades operativas.
Qualifications / Calificaciones
• Previous cooking or kitchen experience preferred
Se prefiere experiencia previa en cocina
• Knowledge of food safety and sanitation standards
Conocimiento de normas de seguridad alimentaria y saneamiento
• Ability to work in a fast-paced environment
Capacidad para trabajar en un ambiente de ritmo rápido
• Strong attention to detail and teamwork skills
Alta atención al detalle y habilidades de trabajo en equipo
• Flexibility to work varying shifts including weekends and holidays
Disponibilidad para trabajar turnos variables incluyendo fines de semana y días festivos
Benefits / Beneficios
• Competitive hourly wage with opportunities for growth within Hilton
Salario competitivo por hora con oportunidades de crecimiento dentro de Hilton
• Paid Sick Time Off and Holiday Pay
Tiempo libre por enfermedad pagado y pago de días festivos
• Paid Vacation Hours
Horas de vacaciones pagadas
• 401(k) Retirement Plan
Plan de retiro 401(k)
• Hilton Team Member Travel Program (discounted stays worldwide)
Programa de viajes para empleados de Hilton (estadías con descuento a nivel mundial)
• Comprehensive training programs and career development opportunities
Programas de capacitación integral y oportunidades de desarrollo profesional