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Full Time Kitchen Manager Jobs (NOW HIRING)

Ian's Pizza

Kitchen Manager

Madison, WI · On-site

Earn $21.50-$26.50/hour as the Kitchen Manager at Ian's Pizza in Madison, WI! We're hiring a full-time kitchen manager at our location at 100 State St. For the quickest response to your application ...

Rusty Lantern Markets LLC

Full time Kitchen

Gorham, NH · On-site

$17 - $20/hr

We are hiring for full time kitchen team member. Since this is a brand new location, we have multiple shifts open, which we will be discussing during your in person interview. Qualifications * Proven ...

The Goddard School

Kitchen Manager

Waxhaw, NC

$16 - $18/hr

Vision insurance The Goddard School, a 5 STAR licensed preschool is currently seeking a qualified, professional, full-time Kitchen Manager . We are looking for a fun and energetic individual who can ...

Ian's Pizza

Ian's Pizza State - Kitchen Manager

Madison, WI · On-site

$21.50 - $26.50/hr

Earn $21.50-$26.50/hour as the Kitchen Manager at Ian's Pizza in Madison, WI! We're hiring a full-time kitchen manager at our location at 100 State St. For the quickest response to your application ...

Steelhead Bar & Grille

Kitchen Manager

Spokane, WA · On-site

$22 - $26/hr

Overview Steelhead Bar & Grille is currently hiring full-time Kitchen Manager. Steelhead Bar & Grille offers casual dining with a Northwest flair. Locally owned and in downtown Spokane, we cater to ...

The Screaming Yak

Kitchen Manager

Spokane, WA · On-site

$22 - $26/hr

Overview The Screaming Yak is currently hiring full-time Kitchen Manager. The Screaming Yak strives to be great. The locally owned supplier of great food, great drinks and great times all served up ...

El Encanto Restaurants

Kitchen Manager

Cave Creek, AZ · On-site

$60K - $70K/yr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... Free meals for Managers and kitchen personnel on shifts * House accounts for salaried managers * 50 ...

El Encanto Restaurants

Kitchen Manager

Cave Creek, AZ · On-site

$60K - $70K/yr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... Free meals for Managers and kitchen personnel on shifts * House accounts for salaried managers * 50 ...

El Encanto Restaurants

Kitchen Manager

Cave Creek, AZ

$60K - $70K/yr

Paid Vacation time for all full-time staff * 401k, Health insurance, including dental and vision ... Free meals for Managers and kitchen personnel on shifts * House accounts for salaried managers * 50 ...

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All JobsFull Time Kitchen Manager Jobs

Full Time Kitchen Manager information

See salary details

$22.5K

$51.7K

$75K

How much do full time kitchen manager jobs pay per year?

As of Jun 23, 2026, the average yearly pay for full time kitchen manager in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Full Time Kitchen Manager, and how can they be addressed?

Full Time Kitchen Managers often encounter challenges such as managing diverse kitchen staff, maintaining consistent food quality during busy hours, and adhering to health and safety regulations. To address these, it's essential to foster clear communication, provide ongoing staff training, and implement efficient processes for inventory and food preparation. Staying proactive with scheduling and regularly checking compliance with safety standards also helps prevent issues before they arise, ensuring a smooth and productive kitchen environment.

What is the difference between Full Time Kitchen Manager vs Line Cook?

AspectFull Time Kitchen ManagerLine Cook
CredentialsFood safety certification, management experienceBasic culinary training, food safety certification
Work EnvironmentKitchen management, overseeing staffFood preparation, cooking stations
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, cafes, fast food outlets
Common Search & ComparisonYesYes

The main difference between a Full Time Kitchen Manager and a Line Cook is that the Kitchen Manager oversees kitchen operations, manages staff, and handles administrative tasks, while the Line Cook focuses on food preparation and cooking. The Kitchen Manager typically has management experience and certifications, whereas the Line Cook specializes in culinary skills. Both roles are essential in restaurant settings, but they differ significantly in responsibilities and scope.

What does a Full Time Kitchen Manager do?

A Full Time Kitchen Manager oversees all kitchen operations in a restaurant or food service establishment. Their responsibilities include managing kitchen staff, ensuring food safety and quality standards, ordering supplies, maintaining inventory, and coordinating with other departments. They also handle scheduling, training, and may assist with menu planning and cost control. The role requires strong leadership, organizational skills, and experience in food service environments.
What cities are hiring for Full Time Kitchen Manager jobs? Cities with the most Full Time Kitchen Manager job openings:
What are the most commonly searched types of Kitchen Manager jobs? The most popular types of Kitchen Manager jobs are:
What states have the most Full Time Kitchen Manager jobs? States with the most job openings for Full Time Kitchen Manager jobs include:
Full Time Kitchen Manager jobs near you

Kitchen Manager

The Goddard School of Waxhaw, NC

Waxhaw, NC

$16/hr

Full-time

Medical, Dental, Vision, PTO

Posted 29 days ago

Job description

Benefits:
  • Company parties
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Paid time off
  • Parental leave
  • Training & development
  • Vision insurance

The Goddard School, a 5 STAR licensed preschool is currently seeking a qualified, professional, full-time Kitchen Manager. We are looking for a fun and energetic individual who can multi-task in a lively environment, work well within a team and truly loves children. The Kitchen Manager is responsible for any food management needs and must have good attention to detail and strong organizational skills.
Benefits & Perks of Working at a Goddard School:
  • Competitive salary between $16+ per hour
  • 9-hour work day with a 1-hour lunch break
  • Paid holidays and paid time off (PTO) days
  • School closed for winter break from Christmas Day until New Years Day
  • Full support from our directors to be successful at daily tasks
  • Work alongside dedicated teachers and faculty to promote a fun and productive environment
  • Health, dental and vision insurance
  • Discounted child care
  • Training and development opportunities
Kitchen Manager Responsibilities include, but are not limited to:
  • Check the refrigerator temperature to comply with sanitation regulations
  • Prepare AM and PM snacks and deliver to appropriate classrooms
  • Gather all school lunches and place in the refrigerator/freezer
  • Warm and deliver school lunches from the refrigerator
  • Work as an infant classroom assistant to relieve teachers for lunch breaks
  • Keep a running list of items needed for the kitchen and snacks and provide that list to the Director at least every week to place a food order
  • Ensure food prep areas, counters, drying racks, sinks and carts are cleaned and sanitized often
  • Ensure the pantry is stocked, organized, and clean
  • Ensure food prep containers are washed and sanitized daily
  • Ensure the refrigerator is kept clean and sanitized of any spills
  • Ensure classrooms have all appropriate paper goods and clean, sanitized, filled water pitchers
  • Fill, empty and clean all kitchen sinks
  • Fill and distribute bleach and soap/water bottles to all classrooms
  • Wash and sanitize all AM/PM snack dishes
  • Ensure the safe handling and preparation of all foods
  • Comply with all applicable laws and regulations relating to food handling
  • Clean staff lounge microwave regularly
  • Assist in school events as needed

Qualifications
  • Previous experience working in a childcare facility preferred
  • Shows empathy and compassion for young children
  • Is dependable and adaptable and enjoys working together toward a common goal
  • Works productively without supervision within established organizational policies and procedures
  • Must be willing and able to be on your feet during all work hours
  • Must be able to lift up to 50 lbs. in connection with the handling of children for the facilitation of programs, child safety, and potential emergency situations.
  • Must be able to properly lift infants into and out of a crib when doing lunch breaks in the Infant classroom
  • Qualifying letter from NC DCDEE (We will help you apply if you do not already have one!)
Apply today if you think you would make a great addition to our wonderful school faculty! We cant wait for you to join our team!

Apply