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Full Time Fermentation Scientist Jobs (NOW HIRING)

Downeast Cider House

Cider Maker I

East Boston, MA · On-site

East Boston, MA (Boston Harbor Shipyard) Status: Full-Time | Current Opening Schedule: 1st Shift ... Your mission is to master the technical craft of fermentation and cellar management to ensure every ...

Downeast Cider House

Cider Maker I

East Boston, MA · On-site

$20/hr

East Boston, MA (Boston Harbor Shipyard) Status: Full-Time | Current Opening Schedule: 1st Shift ... Your mission is to master the technical craft of fermentation and cellar management to ensure every ...

Starfield Vineyards

Pizza Cook

Placerville, CA · On-site

$22 - $25/hr

Placerville, California Job Type: Full-Time Compensation: $22-$25/hour - Based on Experience ... Execute the precise mixing, folding, and long-fermentation processes required for authentic Roman ...

Starfield Vineyards

Pizza Cook

Placerville, CA · On-site

$22 - $25/hr

Placerville, California Job Type: Full-Time Compensation: $22-$25/hour - Based on Experience ... Execute the precise mixing, folding, and long-fermentation processes required for authentic Roman ...

Starfield Vineyards

Pizza Cook

Placerville, CA · On-site

$22 - $25/hr

Placerville, California Job Type: Full-Time Compensation: $22-$25/hour - Based on Experience ... Execute the precise mixing, folding, and long-fermentation processes required for authentic Roman ...

Cordillera Ranch Club Management

Bread Baker

Boerne, TX · On-site

Job Type Full-time Description We are seeking a dependable, passionate, and detail-oriented Bread ... Monitor dough fermentation, proofing, and precise baking times. * Operate and maintain commercial ...

COLONIAL COUNTRY CLUB

Pizza Cook

Fort Worth, TX · On-site

They appreciate the art and science behind great dough, enjoy working with live fire, and take ... Full-Time Employee Benefits: * Medical, Vision, and Dental Insurance * Disability Insurance * Life ...

A B Mauri Food

Lab Technician

Memphis, TN · On-site

$17 - $22.50/hr

Lab Technician Memphis - Memphis, TN 38109 Overview Position Type: Full Time Job Shift: Any Shift ... for Fermentation, Production and Supply Chain. * Quality Control: * Test materials used as ...

A B Mauri Food

Lab Technician

Memphis, TN · On-site

$17 - $22.50/hr

Lab Technician Memphis - Memphis, TN 38109 Overview Position Type: Full Time Job Shift: Any Shift ... for Fermentation, Production and Supply Chain. * Quality Control: * Test materials used as ...

Zoetis, Inc.

Laboratory Technician

White Hall, IL · On-site

$19.92 - $28.64/hr

Perform media weigh and preparation processes to support fermentation process. * Prepare and ... Four years of college with a bachelor's degree in science, or Business Administration, or four ...

Abaxis

Laboratory Technician

White Hall, AR · On-site

$19.92 - $28.64/hr

Perform media weigh and preparation processes to support fermentation process. * Prepare and ... Four years of college with a bachelor's degree in science, or Business Administration, or four ...

Princeton University

Project Manager

Princeton, NJ · On-site

$70K - $85K/yr

... fermentation, anaerobic digestion, hydrothermal liquefaction, and technoeconomic analysis ... scientific efforts across internal team members and external research partners. - Ensure clear ...

Princeton University

Project Manager

Princeton, NJ

$70K - $85K/yr

... fermentation, anaerobic digestion, hydrothermal liquefaction, and technoeconomic analysis ... scientific efforts across internal team members and external research partners. - Ensure clear ...

Constellation Brands

Distiller

Wanship, UT · On-site

$20.96 - $32.10/hr

... fermentation, distillation, as well as some lab analysis. This position will be full time on a 4x10 ... Bachelor's degree in a relevant science (Engineering, Biology, Chemistry, etc.) * 2+ years of ...

Constellation Brands

Distiller

Wanship, UT · On-site

$20.96 - $32.10/hr

... fermentation, distillation, as well as some lab analysis. This position will be full time on a 4x10 ... Bachelor's degree in a relevant science (Engineering, Biology, Chemistry, etc.) * 2+ years of ...

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All JobsFermentation Scientist JobsFull Time Fermentation Scientist Jobs

Full Time Fermentation Scientist information

What is the difference between Full Time Fermentation Scientist vs Part Time Fermentation Technician?

AspectFull Time Fermentation ScientistPart Time Fermentation Technician
CredentialsBachelor's or Master's in Microbiology, Biochemistry, or related fieldRelevant certifications or training, often with less formal education
Work EnvironmentLaboratories, research facilities, production plantsProduction facilities, fermentation tanks, lab settings
Employer & IndustryBiotech, beverage, food industries, research institutionsManufacturing plants, breweries, fermentation facilities
Work HoursTypically full-time, standard hoursPart-time, flexible hours possible

The Full Time Fermentation Scientist generally holds a higher level of education and works full-time in research or development roles within biotech or food industries. In contrast, the Part Time Fermentation Technician often has more hands-on, operational responsibilities with flexible hours. Both roles are essential in fermentation processes but differ mainly in scope, credentials, and work hours.

More about Full Time Fermentation Scientist jobs
What are the most commonly searched types of Fermentation Scientist jobs? The most popular types of Fermentation Scientist jobs are:
What job categories do people searching Full Time Fermentation Scientist jobs look for? The top searched job categories for Full Time Fermentation Scientist jobs are:
Full Time Fermentation Scientist jobs near you
Infographic showing various Full Time Fermentation Scientist job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 87% Full Time, 7% Part Time, and 5% Contract. Highlights an 88% Physical, 3% Hybrid, and 9% Remote job distribution.

Cider Maker I

Downeast Cider House

East Boston, MA • On-site

Full-time

Medical, Dental, Retirement, PTO

Re-posted 29 days ago

Job description

Cider Maker I

Location: East Boston, MA (Boston Harbor Shipyard)

Status: Full-Time | Current Opening

Schedule: 1st Shift (6am-2pm) or 2nd Shift (12pm-8pm)

Compensation: Starting at $20/hr (Scaling with experience)

Mission Statement — Downeast Cider

“If we create value for customers, we create value for ourselves in fulfilling work and robust compensation. This requires a world-class brand and a world-class team.”

Mission Statement — Cider Maker

The Cider Maker is the heartbeat of our production. Your mission is to master the technical craft of fermentation and cellar management to ensure every drop of Downeast meets our "unfiltered" standard.

Note: We are actively hiring for an immediate open position on our cellar floor. Qualified candidates will move directly into our active interview process.

Who You Are

You are someone who:

  • Is "Safety-First": You understand that a world-class team starts with a zero-incident environment.

  • Is a Disciplined Operator: You follow SOPs to the letter and take pride in a perfectly executed CIP (Clean-in-Place).

  • Is a Self-Improver: You learn new technical tasks quickly, ask "why" to understand the process, and use feedback to sharpen your skills.

  • Has Physical Grit: You are comfortable lifting 50+ lbs repeatedly and working in the elements (hot, cold, damp, and confined spaces).

  • Is a Reliable Teammate: You show up on time, communicate early when things fall behind, and bring the determination needed to keep the cider flowing.

Key ResponsibilitiesThe Craft of Fermentation

  • Pitch yeast/nutrients; monitor gravities and temperatures.

  • Schedule rackings, fermentations, and the fining of cider.

  • Deaerate and carbonate finished product to exact specifications.

  • Taste and blend ciders—developing a palate for consistency and innovation.

Cellar Operations

  • Offload raw juice and manage ingredient storage.

  • Conduct sanitary transfers of liquid ingredients using pumps and hoses.

  • Operate specialized equipment, including our centrifuge and pasteurization systems.

  • Perform rigorous CIPs on brite tanks and fermentation vessels.

Quality Control

  • Maintain and manage meticulous data in Google Sheets or our ERP system.

  • Conduct lab procedures (titrations, cell counts, etc.) to ensure product stability.

  • Adhere to all sanitation and quality control processes without exception.

QualificationsRequired:

  • Experience or Hustle: Previous production experience is preferred, but we will fully train anyone with the right work ethic, attention to detail, and mechanical aptitude.

  • Availability: Ability to work at least one of our core shifts (6am-2pm or 12pm-8pm).

  • Physicality: Ability to perform physically demanding work in a production environment.

  • Communication: Ability to give and receive "unfiltered" feedback in a fast-paced setting.

Bonus Points for:

  • Previous cellar, brewery, or food/beverage manufacturing experience.

  • Knowledge of pasteurization, heat exchange, or fluid transfer.

  • Proficiency in Google Sheets and ERP systems.

  • A background or interest in food science, chemistry, or biology.

What We Offer

  • Time Off: 16 PTO days in your first year + paid holidays, sick days, and bereavement.

  • Family Support: Paid parental leave.

  • The Future: 401(k) with 4% company match.

  • Health: Medical and dental insurance from day one + company-paid short-term disability.

  • Support: Annual PPE stipend for your gear.

  • The Perks: Company-wide holiday party and a consistent cider allowance.

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