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Full Time Croissants Jobs (NOW HIRING)

Baker

Biddeford, ME

$13.50 - $17.75/hr

Full Time $14 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Baker

Buxton, ME

$12.75 - $16.75/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Baker

East Waterboro, ME

$12.75 - $16.75/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Baker

Scarborough, ME

$13.25 - $17.25/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Baker

North Berwick, ME

$13.75 - $18/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Baker

Cornish, ME

$13 - $17/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Baker

Biddeford, ME

$13.50 - $17.75/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

The duties include filling and rolling pastries, proofing croissants, and baking the pastries and ... Type: Full-time Schedule: * Weekends as needed Work Location: In person Benefits: * Health ...

Baker

Greenbrae, CA · On-site

$14.75 - $19.25/hr

Duties will also include baking of quick breads, croissants, filling orders etc. * Preparation of ... Comprehensive Health/Dental/Vision Insurance* * Full-time employees receive a generous benefits ...

New

Cake Decorator

Greenbrae, CA · On-site

$19 - $21/hr

Duties will also include baking of quick breads, croissants, filling orders etc. * Preparation of ... Comprehensive Health/Dental/Vision Insurance* * Full-time employees receive a generous benefits ...

Baker

Manchester, CT

$13.25 - $17.25/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Baker

Bolton, CT

$13 - $17/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Baker

North Windham, CT

$13.25 - $17.25/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Baker

Vernon Rockville, CT

$13 - $16.75/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Baker

Kentfield, CA

$14.75 - $19.25/hr

Duties will also include baking of quick breads, croissants, filling orders etc. Preparation of ... Competitive wages Comprehensive Health/Dental/Vision Insurance* Full-time employees receive a ...

Duties will also include baking of quick breads, croissants, filling orders etc. Preparation of ... Competitive wages Comprehensive Health/Dental/Vision Insurance* Full-time employees receive a ...

Showing results 21-40

Full Time Croissants information

See salary details

$9

$14

$21

How much do full time croissants jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for full time croissants in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is a full time croissant?

Full time croissants is not a standard job title in the culinary or baking industry. It may refer to a position where an employee works full time in a bakery or patisserie, specializing in making croissants and other pastries. Typically, a full-time croissant baker is responsible for preparing dough, shaping croissants, baking, and maintaining kitchen cleanliness. If you saw this term in a job posting, it likely means the role focuses primarily on croissant production as a full-time commitment. For a more detailed description, you may wish to contact the employer directly.

What are the key skills and qualifications needed to thrive as a pastry chef specializing in croissants?

To thrive as a Pastry Chef specializing in croissants, you need expertise in baking techniques, dough lamination, and a culinary degree or relevant professional experience. Familiarity with commercial ovens, dough sheeters, and food safety certifications is typically required. Attention to detail, creativity, and time management are essential soft skills for consistently producing high-quality pastries. These skills and qualifications ensure product consistency, food safety, and customer satisfaction in a fast-paced bakery environment.

What are the typical challenges faced by a full-time croissant baker in a professional bakery setting?

Full-time croissant bakers often face the challenge of maintaining consistency in product quality, especially when producing large volumes. The lamination process requires precision and attention to detail to achieve the perfect flaky texture. Bakers must also manage early morning or overnight shifts, as croissants are typically prepared and baked before opening hours. Additionally, working as part of a team requires effective communication to coordinate dough preparation, proofing, and baking schedules. Adapting to seasonal demand and troubleshooting issues like temperature and humidity fluctuations are also common aspects of the role.

What is the difference between Full Time Croissants vs Part Time Croissants?

AspectFull Time CroissantsPart Time Croissants
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CertificationsBasic baking and food safety certificationsSame as full time, often with flexible schedules
Work EnvironmentBakery or cafe setting, fast-pacedSame environment, fewer hours
Employer UsageCommon in bakeries, cafes, restaurantsUsed for flexible or seasonal roles

Full Time Croissants and Part Time Croissants share similar skills and work environments, but differ mainly in hours worked and scheduling flexibility. Full time roles offer more stability and benefits, while part time positions provide flexibility for those balancing other commitments.

What cities are hiring for Full Time Croissants jobs?

Cities with the most Full Time Croissants job openings:

What are the most commonly searched types of Croissants jobs?

The most popular types of Croissants jobs are:

What states have the most Full Time Croissants jobs?

States with the most job openings for Full Time Croissants jobs include:

Infographic showing various Full Time Croissants job openings in the United States as of July 2026, with employment types broken down into 2% Locum Tenens, 1% Internship, 17% As Needed, 2% Full Time, and 78% Contract. Highlights an 6% Physical, and 94% Hybrid job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

Doughnut Maker / Finisher

Dunkin

Tucson, AZ

Full-time

Re-posted 25 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,239 frontline employees who took The Breakroom Quiz

80th of 106 rated fast food restaurants


Job description

As a Dunkin Donuts franchisee, we are committed to our team members as much as we are committed to our guests. We value hardworking and enthusiastic team members and we make it a priority to ensure their success.


The Doughnut Maker/Finisher will be responsible for baking, decorating and finishing the Company's baked good items, including donuts, bagels, croissants, etc. The Doughnut Maker/Finisher will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to guests. The role also requires cleaning and maintenance of a clean work space.


We are growing and want you to grow with us!

  • Ability to effectively communicate
  • Ability to keep work area clean and neat
  • Previous restaurant experience an asset
  • Ability to speak and read English fluently
  • Previous Baker / Finisher experience a plus
  • Previous experience with Dunkin Donuts/Coffee shop/QSR a plus
  • Flexible availability an asset
Employment Type: FULL_TIME

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US