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Full Time Croissants Jobs (NOW HIRING)

Dunkin

Baker

Biddeford, ME · On-site

$13.50 - $17.75/hr

Full Time $14 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Dunkin

Baker

Cornish, ME · On-site

$13 - $17/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Dunkin

Baker

East Waterboro, ME · On-site

$12.75 - $16.75/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Dunkin

Baker

Biddeford, ME · On-site

$13.50 - $17.75/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Dunkin

Baker

North Berwick, ME · On-site

$13.75 - $18/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Woodlands Market

Cake Decorator

Kentfield, CA · On-site

$21 - $23/hr

Duties will also include baking of quick breads, croissants, filling orders etc. * Preparation of ... Comprehensive Health/Dental/Vision Insurance* * Full-time employees receive a generous benefits ...

Dunkin

Baker

Buxton, ME · On-site

$12.75 - $16.75/hr

Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...

Dunkin

Team Member - Baker/Opener

Virginia Beach, VA · On-site

$12.25 - $16.25/hr

Bake bakery items (bagels, muffins, and/or croissants) * Tray up all donuts and bakery items * Fill ... Works well in a team environment Employment Type: FULL_TIME

Roggenart

Baker-BOH

Baltimore, MD

$17 - $19/hr

The duties include filling and rolling pastries, proofing croissants, and baking the pastries and ... Type: Full-time Schedule: * Weekends as needed Work Location: In person Benefits: * Health ...

Woodlands Market

Baker

Kentfield, CA · On-site

$14.75 - $19.25/hr

Duties will also include baking of quick breads, croissants, filling orders etc. Preparation of ... Competitive wages Comprehensive Health/Dental/Vision Insurance* Full-time employees receive a ...

Woodlands Market

Baker

Kentfield, CA · On-site

$14.75 - $19.25/hr

Duties will also include baking of quick breads, croissants, filling orders etc. * Preparation of ... Comprehensive Health/Dental/Vision Insurance* * Full-time employees receive a generous benefits ...

Woodlands Market

Cake Decorator

Kentfield, CA · On-site

$21 - $23/hr

Duties will also include baking of quick breads, croissants, filling orders etc. Preparation of ... Competitive wages Comprehensive Health/Dental/Vision Insurance* Full-time employees receive a ...

Dunkin

Baker

Manchester, CT · On-site

$13.25 - $17.25/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Dunkin

Baker

Vernon Rockville, CT · On-site

$13 - $16.75/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Dunkin

Baker

Ellington, CT · On-site

$13.25 - $17.25/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Dunkin

Baker

Manchester, CT · On-site

$13.25 - $17.25/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Dunkin

Baker

Storrs Mansfield, CT · On-site

$13.25 - $17.25/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Dunkin

Baker

Vernon Rockville, CT · On-site

$13 - $16.75/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

Dunkin

Baker

New Britain, CT · On-site

$13.50 - $17.50/hr

* Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc ... FULL_TIME

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Showing results 21-40

All JobsFull Time JobsFood JobsFull Time Croissants Jobs

Full Time Croissants information

See salary details

$9

$14

$21

How much do full time croissants jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for full time croissants in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is a full time croissant?

Full time croissants is not a standard job title in the culinary or baking industry. It may refer to a position where an employee works full time in a bakery or patisserie, specializing in making croissants and other pastries. Typically, a full-time croissant baker is responsible for preparing dough, shaping croissants, baking, and maintaining kitchen cleanliness. If you saw this term in a job posting, it likely means the role focuses primarily on croissant production as a full-time commitment. For a more detailed description, you may wish to contact the employer directly.

What are the key skills and qualifications needed to thrive as a pastry chef specializing in croissants?

To thrive as a Pastry Chef specializing in croissants, you need expertise in baking techniques, dough lamination, and a culinary degree or relevant professional experience. Familiarity with commercial ovens, dough sheeters, and food safety certifications is typically required. Attention to detail, creativity, and time management are essential soft skills for consistently producing high-quality pastries. These skills and qualifications ensure product consistency, food safety, and customer satisfaction in a fast-paced bakery environment.

What are the typical challenges faced by a full-time croissant baker in a professional bakery setting?

Full-time croissant bakers often face the challenge of maintaining consistency in product quality, especially when producing large volumes. The lamination process requires precision and attention to detail to achieve the perfect flaky texture. Bakers must also manage early morning or overnight shifts, as croissants are typically prepared and baked before opening hours. Additionally, working as part of a team requires effective communication to coordinate dough preparation, proofing, and baking schedules. Adapting to seasonal demand and troubleshooting issues like temperature and humidity fluctuations are also common aspects of the role.

What is the difference between Full Time Croissants vs Part Time Croissants?

AspectFull Time CroissantsPart Time Croissants
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CertificationsBasic baking and food safety certificationsSame as full time, often with flexible schedules
Work EnvironmentBakery or cafe setting, fast-pacedSame environment, fewer hours
Employer UsageCommon in bakeries, cafes, restaurantsUsed for flexible or seasonal roles

Full Time Croissants and Part Time Croissants share similar skills and work environments, but differ mainly in hours worked and scheduling flexibility. Full time roles offer more stability and benefits, while part time positions provide flexibility for those balancing other commitments.

More about Full Time Croissants jobs

What cities are hiring for Full Time Croissants jobs?

Cities with the most Full Time Croissants job openings:

What are the most commonly searched types of Croissants jobs?

The most popular types of Croissants jobs are:

What states have the most Full Time Croissants jobs?

States with the most job openings for Full Time Croissants jobs include:

What job categories do people searching Full Time Croissants jobs look for?

The top searched job categories for Full Time Croissants jobs are:

Infographic showing various Full Time Croissants job openings in the United States as of September 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

Baker

Biddeford, ME • On-site

Dunkin
Food and Beverage Stores • 10K+ employees
Learn more about Dunkinexternal

$13.50 - $17.75/hr

Full-time

Re-posted 9 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,261 frontline employees who took The Breakroom Quiz

Job description

Full Time $14 & Up!


As a Dunkin Donuts franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.


The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants, etc. The Baker will be expected to execute proper pre-bake and baking procedures in a timely fashion to produce consistent, high-quality baked products to customers.


There is lots of growth potential within our organization. We are growing quickly and there are full-time and management positions available for those who perform exceptionally.


Benefits of working for DDMaine, a Dunkin' Donuts franchisee:

  • Awesome team-oriented environment
  • Lots of potential for growth within the company for those who work hard
  • Provide excellent guest satisfaction, service speed, and product quality
  • Previous experience as a baker/finisher in a bakery environment is preferred, but not required (we'll train!)
  • Works well under pressure and in a fast-paced environment
  • Previous experience working in a cafe or quick service restaurant preferred
  • Show passion about results by setting compelling targets and delivering on commitments
  • Meet safety and sanitation standards
  • Anticipate and understand guests' needs and exceed their expectations
  • Works well in a team environment
  • Must submit to a background check
Employment Type: FULL_TIME

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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