Baker/Finisher
Indio, CA · On-site
$13.25 - $17.50/hr
Bakers prepare donuts, bagels, croissants and other goods for the store's guests. Compensation is dependent on availability and experience. * Employment Type: FULL_TIME
Baker/Finisher
Indio, CA · On-site
$13.25 - $17.50/hr
Bakers prepare donuts, bagels, croissants and other goods for the store's guests. Compensation is dependent on availability and experience. * Employment Type: FULL_TIME
Baker/Finisher
La Quinta, CA · On-site
$14 - $18.25/hr
Bakers prepare donuts, bagels, croissants and other goods for the store's guests. Compensation is dependent on availability and experience. * Employment Type: FULL_TIME
Baker/Finisher
La Quinta, CA · On-site
$14 - $18.25/hr
Bakers prepare donuts, bagels, croissants and other goods for the store's guests. Compensation is dependent on availability and experience. * Employment Type: FULL_TIME
Mixing and baking off multiple types of pastries including muffins, scones, croissants, cookies ... Qualifications: * FULL TIME, 8 hour shifts, 5 days a week. * Lift 50 pounds repetitively throughout ...
Quick apply
Mixing and baking off multiple types of pastries including muffins, scones, croissants, cookies ... Qualifications: * FULL TIME, 8 hour shifts, 5 days a week. * Lift 50 pounds repetitively throughout ...
Pastry Cook
Royal Oak, MI · On-site
$16 - $18/hr
Vision insurance Pastry Cook Pay * $16-$18 an hour Job type * Full-time Shift and schedule * 8 or ... Shaping croissants and Danishes * Baking all products as directed * Communicating needs with co ...
Quick apply
Pastry Cook
Royal Oak, MI · On-site
$16 - $18/hr
Vision insurance Pastry Cook Pay * $16-$18 an hour Job type * Full-time Shift and schedule * 8 or ... Shaping croissants and Danishes * Baking all products as directed * Communicating needs with co ...
Pastry Chef - Can Can Brasserie
Richmond, VA · On-site
$60K - $70K/yr
... croissants, artisan breads, pastries, and desserts each week. We're seeking a leader ready to carry that legacy forward while bringing their own creativity and craft to the role. This is a full-time, ...
Pastry Chef - Can Can Brasserie
Richmond, VA · On-site
$60K - $70K/yr
... croissants, artisan breads, pastries, and desserts each week. We're seeking a leader ready to carry that legacy forward while bringing their own creativity and craft to the role. This is a full-time, ...
Pastry Chef - Can Can Brasserie
Richmond, VA · On-site
$60K - $70K/yr
... croissants, artisan breads, pastries, and desserts each week. We're seeking a leader ready to carry that legacy forward while bringing their own creativity and craft to the role. This is a full-time, ...
Pastry Chef - Can Can Brasserie
Richmond, VA · On-site
$60K - $70K/yr
... croissants, artisan breads, pastries, and desserts each week. We're seeking a leader ready to carry that legacy forward while bringing their own creativity and craft to the role. This is a full-time, ...
Full Time Production Line Baker
Washington, DC · On-site
$18 - $20/hr
Proof yeasted doughs and products, like croissants and danishes * Measure ingredients and prepare ... Work Hours, Compensation & Benefits * Full-time work schedule of 30 to 40 hours per week. * Must be ...
Quick apply
Full Time Production Line Baker
Washington, DC · On-site
$18 - $20/hr
Proof yeasted doughs and products, like croissants and danishes * Measure ingredients and prepare ... Work Hours, Compensation & Benefits * Full-time work schedule of 30 to 40 hours per week. * Must be ...
Full Time Production Line Baker
Washington, DC · On-site
$18 - $20/hr
Proof yeasted doughs and products, like croissants and danishes * Measure ingredients and prepare ... Work Hours, Compensation & Benefits * Full-time work schedule of 30 to 40 hours per week. * Must be ...
Full Time Production Line Baker
Washington, DC · On-site
$18 - $20/hr
Proof yeasted doughs and products, like croissants and danishes * Measure ingredients and prepare ... Work Hours, Compensation & Benefits * Full-time work schedule of 30 to 40 hours per week. * Must be ...
Early Morning Baker
Cleveland Heights, OH · On-site
$17 - $20/hr
... the oven croissants, scones, tea cakes, muffins and other goodies. If you are an early riser, this job is for you! The job starts at 3:00AM and can be part or full time, depending on your ...
Early Morning Baker
Cleveland Heights, OH · On-site
$17 - $20/hr
... the oven croissants, scones, tea cakes, muffins and other goodies. If you are an early riser, this job is for you! The job starts at 3:00AM and can be part or full time, depending on your ...
Overnight Baker
Needham, MA · On-site
$25 - $26/hr
... croissants and French pastry by working with the best ingredients. Job type: Full-time/Part-time Wage: Highly competitive, based on experience Preferred experience: Culinary degree and two years of ...
Quick apply
Overnight Baker
Needham, MA · On-site
$25 - $26/hr
... croissants and French pastry by working with the best ingredients. Job type: Full-time/Part-time Wage: Highly competitive, based on experience Preferred experience: Culinary degree and two years of ...
Early Morning Baker
Cleveland Heights, OH · On-site
$17 - $20/hr
... the oven croissants, scones, tea cakes, muffins and other goodies. If you are an early riser, this job is for you! The job starts at 3:00AM and can be part or full time, depending on your ...
Quick apply
Early Morning Baker
Cleveland Heights, OH · On-site
$17 - $20/hr
... the oven croissants, scones, tea cakes, muffins and other goodies. If you are an early riser, this job is for you! The job starts at 3:00AM and can be part or full time, depending on your ...
Early Morning Baker
Cleveland Heights, OH · On-site
$17 - $20/hr
... the oven croissants, scones, tea cakes, muffins and other goodies. If you are an early riser, this job is for you! The job starts at 3:00AM and can be part or full time, depending on your ...
Early Morning Baker
Cleveland Heights, OH · On-site
$17 - $20/hr
... the oven croissants, scones, tea cakes, muffins and other goodies. If you are an early riser, this job is for you! The job starts at 3:00AM and can be part or full time, depending on your ...
production pastry baker
Santa Ynez, CA · On-site
$23 - $35/hr
... Full-time Join Our Team The Baker's Table is an artisan bakery and café in the beautiful Santa ... Produce croissants and other laminated pastries to a consistently high standard * Prepare and ...
Quick apply
production pastry baker
Santa Ynez, CA · On-site
$23 - $35/hr
... Full-time Join Our Team The Baker's Table is an artisan bakery and café in the beautiful Santa ... Produce croissants and other laminated pastries to a consistently high standard * Prepare and ...
$50K - $90K/yr
Produce high-quality pastries, including croissants, pretzels, strudel, and other specialty items ... Requirements This is a full-time, hands-on position based in the Lake Oconee, Georiga area.
$50K - $90K/yr
Produce high-quality pastries, including croissants, pretzels, strudel, and other specialty items ... Requirements This is a full-time, hands-on position based in the Lake Oconee, Georiga area.
Executive Chef Baker
$50K - $90K/yr
Produce high-quality pastries, including croissants, pretzels, strudel, and other specialty items ... Requirements This is a full-time, hands-on position based in the Lake Oconee, Georiga area.
Quick apply
Executive Chef Baker
$50K - $90K/yr
Produce high-quality pastries, including croissants, pretzels, strudel, and other specialty items ... Requirements This is a full-time, hands-on position based in the Lake Oconee, Georiga area.
Doughnut Maker / Finisher
Tucson, AZ · On-site
... croissants, etc. The Doughnut Maker/Finisher will be expected to execute proper pre-bake, baking ... Flexible availability an asset Employment Type: FULL_TIME
Doughnut Maker / Finisher
Tucson, AZ · On-site
... croissants, etc. The Doughnut Maker/Finisher will be expected to execute proper pre-bake, baking ... Flexible availability an asset Employment Type: FULL_TIME
Doughnut Maker / Finisher
Tucson, AZ · On-site
... croissants, etc. The Doughnut Maker/Finisher will be expected to execute proper pre-bake, baking ... Flexible availability an asset Employment Type: FULL_TIME
Doughnut Maker / Finisher
Tucson, AZ · On-site
... croissants, etc. The Doughnut Maker/Finisher will be expected to execute proper pre-bake, baking ... Flexible availability an asset Employment Type: FULL_TIME
Baker
Scarborough, ME · On-site
$13.25 - $17.25/hr
Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...
Baker
Scarborough, ME · On-site
$13.25 - $17.25/hr
Full Time $16 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...
Baker
Biddeford, ME · On-site
$13.50 - $17.75/hr
Full Time $14 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...
Baker
Biddeford, ME · On-site
$13.50 - $17.75/hr
Full Time $14 & Up! As a Dunkin Donuts franchisee, we are committed to our employees as much as we ... The Baker will be responsible for baking the baked good items, including donuts, bagels, croissants ...
Full Time Croissants information
See salary details
$9.13 - $10.23
2% of jobs
$10.23 - $11.32
7% of jobs
$11.32 - $12.41
11% of jobs
$12.76 is the 25th percentile. Wages below this are outliers.
$12.41 - $13.51
16% of jobs
The median wage is $14.56 / hr.
$13.51 - $14.60
15% of jobs
$14.60 - $15.69
18% of jobs
$16.37 is the 75th percentile. Wages above this are outliers.
$15.69 - $16.78
11% of jobs
$16.78 - $17.88
11% of jobs
$17.88 - $18.97
4% of jobs
$18.97 - $20.06
5% of jobs
$20.06 - $21.15
1% of jobs
$9
$14
$21
How much do full time croissants jobs pay per hour?
As of Sep 13, 2026, the average hourly pay for full time croissants in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.
What is a full time croissant?
Full time croissants is not a standard job title in the culinary or baking industry. It may refer to a position where an employee works full time in a bakery or patisserie, specializing in making croissants and other pastries. Typically, a full-time croissant baker is responsible for preparing dough, shaping croissants, baking, and maintaining kitchen cleanliness. If you saw this term in a job posting, it likely means the role focuses primarily on croissant production as a full-time commitment. For a more detailed description, you may wish to contact the employer directly.
What are the key skills and qualifications needed to thrive as a pastry chef specializing in croissants?
To thrive as a Pastry Chef specializing in croissants, you need expertise in baking techniques, dough lamination, and a culinary degree or relevant professional experience. Familiarity with commercial ovens, dough sheeters, and food safety certifications is typically required. Attention to detail, creativity, and time management are essential soft skills for consistently producing high-quality pastries. These skills and qualifications ensure product consistency, food safety, and customer satisfaction in a fast-paced bakery environment.
What are the typical challenges faced by a full-time croissant baker in a professional bakery setting?
Full-time croissant bakers often face the challenge of maintaining consistency in product quality, especially when producing large volumes. The lamination process requires precision and attention to detail to achieve the perfect flaky texture. Bakers must also manage early morning or overnight shifts, as croissants are typically prepared and baked before opening hours. Additionally, working as part of a team requires effective communication to coordinate dough preparation, proofing, and baking schedules. Adapting to seasonal demand and troubleshooting issues like temperature and humidity fluctuations are also common aspects of the role.
What is the difference between Full Time Croissants vs Part Time Croissants?
| Aspect | Full Time Croissants | Part Time Croissants |
|---|---|---|
| Work Hours | Typically 35-40 hours per week | Less than 30 hours per week |
| Certifications | Basic baking and food safety certifications | Same as full time, often with flexible schedules |
| Work Environment | Bakery or cafe setting, fast-paced | Same environment, fewer hours |
| Employer Usage | Common in bakeries, cafes, restaurants | Used for flexible or seasonal roles |
Full Time Croissants and Part Time Croissants share similar skills and work environments, but differ mainly in hours worked and scheduling flexibility. Full time roles offer more stability and benefits, while part time positions provide flexibility for those balancing other commitments.
More about Full Time Croissants jobs
What cities are hiring for Full Time Croissants jobs?
Cities with the most Full Time Croissants job openings:
What are the most commonly searched types of Croissants jobs?
The most popular types of Croissants jobs are:
What states have the most Full Time Croissants jobs?
States with the most job openings for Full Time Croissants jobs include:
What job categories do people searching Full Time Croissants jobs look for?
The top searched job categories for Full Time Croissants jobs are:
Baker
Pearl, MS • On-site
Dunkin
• Food and Beverage Stores • 10K+ employees10,000+ employees
$10.75 - $14.25/hr
Full-time
Re-posted 18 days ago
Dunkin' rating
4.7
Based on 2,257 frontline employees who took The Breakroom Quiz
Job description
Hours 9:00 pm-1:00am
Bake donuts, croissants, bagels, and muffins
About Dunkin
Sourced by ZipRecruiter
Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.
Industry
Food and beverage stores, retail and food services and drinking places
Company size
10,000+ Employees
Headquarters location
Canton, MA, US