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Full Time Cooking Jobs in Connecticut (NOW HIRING)

Civita Care Meadowbrook

Cook

Granby, CT

$19/hr

We are hiring a full-time Cook to join our dynamic care team at Civita Care Meadowbrook! $19 an hour with weekly pay. Here at Civita Care Meadowbrook, our employees are the heart of our organization ...

Athena Health Care Systems

Cook

Granby, CT · On-site

$19/hr

) We are hiring a full-time Cook to join our dynamic care team at Civita Care Meadowbrook! $19 an hour with weekly pay. Here at Civita Care Meadowbrook, our employees are the heart of our organization ...

Benchmark Electronics, Inc.

Cook-Full Time

Trumbull, CT · On-site

$13.75 - $18.50/hr

As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. As a cook you will prepare food in accordance with current ...

Jobletics Pro Inc.

Be Seen First

Cook | Full-Time or Part-Time

Groton, CT · On-site

$17.60 - $18.10/hr

At least 1 year of cooking or kitchen experience preferred * Ability to work in a fast-paced ... Reliable and punctual What We Offer * $18.10 per hour * Full-time and part-time opportunities

Chartwells HE

COOK (FULL TIME)

Hamden, CT · On-site

$18.75/hr

We are hiring immediately for a COOK position. * Address : 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications accepted only. * Schedule : Full Time Schedule: days and evenings available!

Rydershealth

Dietary Cook-Full Time

Chester, CT · On-site

$18 - $20/hr

) Cook LOCATION: Chester, CT 06412 POSITION TYPE: Full-Time 32 Hours SHIFT(S): 6:00 am-2:00pm 11:30 am -7:30 pm PAY RANGE: $18.00-$20.00 BENEFITS * Paid Meal Period * CT Paid Leave * Employee ...

CulinArt Sector

COOK

Lakeville, CT · On-site

$28/hr

Schedule : Full time schedule. Hours and days may vary. Further details upon interview. * Requirement : Previous high end catering and cooking experience required. * Perks: Shift differential for ...

Eurest

GRILL COOK (FULL TIME)

North Haven, CT · On-site

$22/hr

Cooking experience required. * *Internal Employee Referral Bonus Available * Pay Range : $20.00 per hour to $22.00 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text ...

KCs Restaurant & Pub

Line Cook/Pantry Cook

Guilford, CT · On-site

$17 - $18/hr

... cooking and dedicated to delivering exceptional culinary experiences, we invite you to apply for this exciting opportunity as a Line Cook. Job Type: Full-time Pay: $17-$18 per hour Experience:

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Showing results 21-40

All JobsCooking JobsFull Time Cooking JobsFull Time Cooking Jobs in Connecticut

Full Time Cooking information

See Connecticut salary details

$9

$16

$21

How much do full time cooking jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for full time cooking in Connecticut is $16.27, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.08 per hour, depending on experience, location, and employer.

What is the difference between Full Time Cooking vs Part Time Cooking?

AspectFull Time CookingPart Time Cooking
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic culinary certifications often preferredSame as full-time, but less emphasis on certifications
Work EnvironmentConsistent kitchen setting, full shiftsFlexible, variable shifts in kitchens
Employment TypeFull-time employment with benefitsPart-time, often without benefits

Full Time Cooking involves working standard, full shifts with consistent hours and often includes benefits. Part Time Cooking offers more flexible hours with fewer benefits, suitable for those balancing other commitments. Both roles require similar skills and certifications but differ mainly in hours and employment benefits.

What are the key skills and qualifications needed to thrive as a full-time cook, and why are they important?

To thrive as a Full-Time Cook, you need strong culinary skills, knowledge of food safety standards, and typically formal training or experience in a professional kitchen. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food handling or ServSafe are commonly required. Attention to detail, teamwork, and the ability to perform under pressure are vital soft skills in this role. These skills and qualities are crucial to consistently deliver quality dishes, maintain kitchen efficiency, and ensure a safe dining experience.

How does a full-time cooking role typically balance preparation work with service hours during a busy week?

Full-time cooking positions often require a careful balance between food preparation and active service hours. Prep work, such as chopping ingredients, marinating proteins, and organizing supplies, is usually completed before meal service begins to ensure efficiency when orders come in. During peak hours, cooks must work quickly and collaboratively with other kitchen staff to maintain quality and timing. It's common to rotate between prep and service tasks, depending on the kitchen's schedule and staffing. Effective communication and time management are key to handling the fast-paced environment and ensuring smooth kitchen operations.

What is a full time cooking job?

Full time cooking jobs refer to positions where individuals work as cooks or chefs for at least 35-40 hours per week, typically in restaurants, hotels, cafeterias, or other food service establishments. These roles involve preparing meals, managing kitchen operations, following recipes, maintaining food safety standards, and sometimes supervising kitchen staff. Full time cooking jobs often require strong time management, teamwork, and culinary skills, and may involve working early mornings, late evenings, weekends, or holidays depending on the establishment.
What are the most commonly searched types of Cooking jobs in Connecticut? The most popular types of Cooking jobs in Connecticut are:
Full Time Cooking jobs near you
Infographic showing various Full Time Cooking job openings in Connecticut as of August 2026, with employment types broken down into 66% Full Time, 29% Part Time, 4% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,849 per year, or $16.3 per hour.

Full-Time Cook (weekend availability required)

Brookdale Senior Living, Inc.

Hartford, CT • On-site

$19.38 - $24.23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 12 days ago

Brookdale Senior Living rating

5.1

Company rating: 5.1 out of 10

Based on 528 frontline employees who took The Breakroom Quiz

207th of 239 rated social care providers

Job description


Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity
No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services.
Make Lives Better Including Your Own.
If you want to work in an environment where you can become your best possible self, join us! You'll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status.
Part and Full Time Benefits Eligibility
  • Medical, Dental, Vision insurance
  • 401(k)
  • Associate assistance program
  • Employee discounts
  • Referral program
  • Early access to earned wages for hourly associates (outside of CA)
  • Optional voluntary benefits including ID theft protection and pet insurance

Full Time Only Benefits Eligibility
  • Paid Time Off
  • Paid holidays
  • Company provided life insurance
  • Adoption benefit
  • Disability (short and long term)
  • Flexible Spending Accounts
  • Health Savings Account
  • Optional life and dependent life insurance
  • Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan
  • Tuition reimbursement

Base pay in range will be determined by applicant's skills and experience. Temporary associates are not benefits eligible but may participate in the company's 401(k) program.
Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
The application window is anticipated to close within 30 days of the date of the posting.
Responsibilities
  • Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
  • Adheres to all sanitation and food safety standards. Maintains a clean kitchen.
  • Prepares food in a timely manner at specified meal times

Brookdale is an equal opportunity employer and a drug-free workplace.
About Us
Brookdale is a Great Place to Be:
  • Gracious hospitality and neighborliness for our residents and families.
  • Home-like feel and all-around comfort for residents and visiting family members.
  • Entertaining events and gatherings so our residents can find connections in groups and 1:1 settings.
  • Industry leader in clinical care.
  • Nationwide company with 589 communities as of November 30, 2025, offering many opportunities to grow and learn as a sales professional.
  • Extensive corporate support including a robust training program.

What Brookdale Senior Living employees say

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