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Full Time Cook Jobs in Silver Spring, MD (NOW HIRING)

Cook 1 Full Time

Washington, DC · On-site

$19.48 - $22.81/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We're looking for full-time Cook with experience for our Senior Living Life Plan Community in Washington DC Wage Rate : $19.48-$22.81 per hour commensurate with experience and culinary education ...

COOK

Washington, DC · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Schedule : Full time; Days may vary, 6:00 AM to 2:30 PM. More details upon interview. * Requirement : Previous front-of-house and grill cooking experience is required. * Pay Range: $22.00 per hour to ...

LVMG- Cook Supervisor

Ellicott City, MD · On-site

$22 - $24.78/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Lutheran Village at Miller's Grant is seeking a dedicated Full-Time Cook Supervisor to join our caring, mission-driven community. If you are passionate about culinary excellence, team leadership, and ...

COOK

Washington, DC · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time COOK positions. * Location : AARP Foundation - 601 East Street Northwest, Washington, DC 20049. Note: online applications accepted only. * Schedule ...

This is a full-time position offering a flexible daytime schedule with every other weekend required ... The Cook position offers a flexible schedule, work/life balance AND room for advancement! Working ...

Cook - Full-Time

Olney, MD · On-site

$18.50/hr

This is a full-time position offering a flexible daytime schedule with every other weekend required ... The Cook position offers a flexible schedule, work/life balance AND room for advancement! Working ...

Cook Full Time

Baltimore, MD · On-site

$16/hr

  • Medical

  • Dental

  • Vision

The Cook will be responsible for the preparation and cooking of the food, while maintaining a clean and safe kitchen environment. The Cook will ensure all meals are prepared and presented according ...

Cook Full Time

Baltimore, MD · On-site

$16/hr

  • Medical

  • Dental

  • Vision

The Cook will be responsible for the preparation and cooking of the food, while maintaining a clean and safe kitchen environment. The Cook will ensure all meals are prepared and presented according ...

Cook | Full Time

Lorton, VA · On-site

$22 - $23.18/hr

  • Retirement

In the absence of the Dining Services Director the cook supervises dietary staff to ensure ... 401k + Fulltime & Part-time Benefits Packages * Training, Development & Career Laddering * Great ...

Cook - Full Time

Alexandria, VA · On-site

$15 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect with and positively impact the lives of our residents daily. You will prepare fresh, nutritious ...

COOK (FULL TIME)

Washington, DC · On-site

$22.30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for a COOK (FULL TIME) position. * Address : District House at GWU 1918 F Street, NW, Washington, DC 20052 Note: online applications accepted only. * Schedule : Full Tim;

COOK (Full Time)

Lutherville Timonium, MD · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Requirement :1 Year Cooking Experience. Require Drivers License. * Pay Range : $18.00 per hour ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Cook

Timonium, MD · On-site

$14 - $18/hr

Job type: Full time, part time Compensation : $14.00 - $18.00 Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our ...

Be Seen First

Cook | | Full-Time or Part-Time

Columbia, MD · On-site

$17.30 - $18.01/hr

Jobletics Pro is currently hiring Cooks in Columbia, MD to support kitchen operations in a fast ... Reliable and punctual What We Offer * $18 per hour * Full-time and part-time opportunities

Cook

Columbia, MD · On-site

$17 - $20/hr

  • Medical

  • PTO

Overview Dietary Cook Lorien Columbia | Columbia, MD Are you passionate about cooking and making a ... Compensation: $17.00/hr-$20.00/hr Full-Time Benefits * 80 Hours of Vacation PTO * 40 Hours of Sick ...

Cook

Columbia, MD

$17 - $20/hr

  • Medical

  • PTO

Dietary Cook Lorien Columbia | Columbia, MD Are you passionate about cooking and making a ... Compensation: $17.00/hr-$20.00/hr Full-Time Benefits * 80 Hours of Vacation PTO * 40 Hours of Sick ...

Cook

Columbia, MD · On-site

$17 - $20/hr

  • Medical

  • PTO

Overview Dietary Cook Lorien Columbia | Columbia, MD Are you passionate about cooking and making a ... Compensation: $17.00/hr-$20.00/hr Full-Time Benefits * 80 Hours of Vacation PTO * 40 Hours of Sick ...

Showing results 41-60

Full Time Cook information

See Silver Spring, MD salary details

$9

$16

$22

How much do full time cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for full time cook in Silver Spring, MD is $16.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $18.56 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are the most commonly searched types of Cook jobs in Silver Spring, MD?

The most popular types of Cook jobs in Silver Spring, MD are:

What are popular job titles related to Full Time Cook jobs in Silver Spring, MD?

For Full Time Cook jobs in Silver Spring, MD, the most frequently searched job titles are:

What job categories do people searching Full Time Cook jobs in Silver Spring, MD look for?

The top searched job categories for Full Time Cook jobs in Silver Spring, MD are:

What cities near Silver Spring, MD are hiring for Full Time Cook jobs?

Cities near Silver Spring, MD with the most Full Time Cook job openings:

Infographic showing various Full Time Cook job openings in Silver Spring, MD as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $34,361 per year, or $16.5 per hour.

$19.48 - $22.81/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago


Job description

We're looking for full-time Cook with experience for our Senior Living Life Plan Community in Washington DC
Wage Rate: $19.48-$22.81 per hour commensurate with experience and culinary education
Great Benefits Include:
    • Medical, Dental & Vision Coverage
    • Company-Paid Short-Term and Long-Term Disability Insurance
    • Company-Paid Life Insurance
    • Paid Time Off (PTO) Accrual
    • Paid Holidays
    • 401(k) with Matching and Three-Year Vesting
    • Educational and US Citizenship Scholarship Opportunities
    • Onsite CPR Training
    • Well-Being Model Training
    • Certified Dementia Practitioner Training *
    • Eligible Employees May Receive Annual Employee Recognition from Residents
    • UKG Wallet (Daily Pay)
    • Free Use of Community Pool and Fitness Center
    • Training and Growth Opportunities
    • Tickets to Work
    • Pet Insurance

*available for select employees
About Ingleside at Rock Creek
Ingleside at Rock Creek is a not-for-profit, CARF-accredited, Life Plan Community nestled alongside Washington, DC's beautiful Rock Creek Park. A diverse group of people whose experiences and interests create the perfect balance for stylish retirement living in this engaging community. Ingleside at Rock Creek is certified as a Great Place to Work. We are CARF Certified, and Sage certified.
Job Summary:
This position is primarily responsible for preparing cold and hot meals utilizing productions estimates listed on the production sheet. Additional duties include assisting Sous Chef or Chef in the cold production of food items for the Nursing Center meals following standardized recipes.
Job Requirements:
High school diploma or general education degree (GED), Incumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability. Must be proficient in the operation of kitchen machinery and basic cooking utensils.
Key Responsibilities:
Food Production
  • Prepares food for residents and visitors for each meal period throughout the day and
  • Ensures all food is in compliance with state and federal health regulations.
  • Follows all standardized recipes set by the Chef for the production of all breakfast, and lunch meals.
  • Maintains high standards of quality food production and portion control in food preparation and serving.
  • Must be capable of obtaining and maintain a current ServSafe certification
  • Adhere to all sanitation and safe food handling standards according to ServSafe standards, call current health department regulations and all company policies and guidelines.
  • Thaw, pre-meal preparation (prep), prepare and store all food items in accordance with ServSafe standards, all current health department regulations and all company policies and guidelines.
  • Follows menus provided by the Chef and makes changes only with the consent of Sous Chef or Chef. Ensures adjustments are close to set recipe and logs changes made in the log book.
  • Prepares all meals at the proper time and in sufficient quality of food to meet the service requirements.
  • Checks temperatures of all food prior to meal time to ensure compliance with health and food regulations.
  • Maintains proper sanitation and safety in the food preparation areas.
  • Utilizes left over foods as directed by the Chef for another meal period. Stores leftover food in proper containers and labels appropriately.

Cleaning and Sanitation
  • Cleans and sanitizes all food preparation and production areas in compliance with state and federal health regulations.
  • Cleans cooking areas and other kitchen equipment and facilities at the beginning and end of each meal period to ensure the highest level of sanitation. Records cleaning duties in daily log book.
  • Washes and cleans all utensils and equipment used for each meal period. Utilizes help of Utility Aid as appropriate.
  • Conducts daily check of refrigerators and freezers to ensure food has been properly stored and labeled and all surfaces have been cleaned and sanitized.
  • Checks all kitchen machinery, refrigerators, and freezers for proper working order. Reports any repairs or maintenance needed to Chef and Director of Dining Services.
  • Reports all cleaning and sanitation concerns to the Chef or Director of Dining Services in a timely manner.

EEO Statement:
As an employer committed to Equal Employment Opportunity, Ingleside recruits, hires, and promotes qualified persons in all job classifications without regard to age, race, color, religion, sex, sexual orientation, gender, gender identity, gender expression, national origin, ethnic origin, disability, genetic information, covered veteran status, or any other basis protected by law
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.