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Cook Jobs in Silver Spring, MD (NOW HIRING)

Bluestone Restaurant

Cook

Timonium, MD

$14 - $18/hr

Cooking and arranging food. Job type: Full time, part time Compensation : $14.00 - $18.00 Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the ...

Bluestone Restaurant

Cook

Lutherville Timonium, MD

$14 - $18/hr

Cooking and arranging food. Job type: Full time, part time Compensation : $14.00 - $18.00 Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the ...

IHOP

Cook

Laurel, MD · On-site

$15/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

IHOP

Cook

Takoma Park, MD

$14.50 - $19.25/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Lorien Health Services

Cook

Columbia, MD · On-site

$17 - $20/hr

Dietary Cook Lorien Columbia | Columbia, MD Are you passionate about cooking and making a difference in the lives of others? Join Lorien Columbia , a premier skilled nursing, rehabilitation, and ...

Lorien Health Services

Cook

Columbia, MD · On-site

$17 - $20/hr

Overview Dietary Cook Lorien Columbia | Columbia, MD Are you passionate about cooking and making a difference in the lives of others? Join Lorien Columbia , a premier skilled nursing, rehabilitation ...

Lorien Health Services

Cook

Columbia, MD · On-site

$17 - $20/hr

Overview Dietary Cook Lorien Columbia | Columbia, MD Are you passionate about cooking and making a difference in the lives of others? Join Lorien Columbia , a premier skilled nursing, rehabilitation ...

Slim Chickens

COOK

Gambrills, MD · On-site

$15 - $17/hr

Cooking and arranging food. Cook We are looking for a talented and organized cook to join our kitchen staff and contribute to the overall excellence of our restaurant. As a key member of our team ...

IHOP

Cook

Chantilly, VA

$12 - $15/hr

.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

Cook

College Park, MD

$13.75 - $18.50/hr

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost ...

IHOP

Cook

Lorton, VA

$10 - $16/hr

.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Autumn Lake Healthcare

Cook

Baltimore, MD · On-site

$17/hr

) Join our wonderful team as a Cook today! Autumn Lake Healthcare at Alice Manor is an exceptional team-oriented company hiring for Cook! We provide our staff with the resources, tools, and training ...

IHOP

Cook

Herndon, VA

$13 - $16/hr

.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

Cook

Greenbelt, MD

$14.25 - $19/hr

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost ...

IHOP

Cook

Frederick, MD · On-site

$14 - $18.75/hr

COOK IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

Cook

Burke, VA

$10 - $16/hr

.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

Cook

Sterling, VA · On-site

$14.25 - $19/hr

COOK IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

Cook

Fairfax, VA · On-site

$14 - $18.50/hr

Cook IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP

Cook

Sterling, VA · On-site

$14 - $18.75/hr

COOK IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

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All JobsCook JobsCook Jobs in Silver Spring, MD

Cook information

See Silver Spring, MD salary details

$9

$16

$22

How much do cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for cook in Silver Spring, MD is $16.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $18.56 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.
More about Cook jobs

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The most popular types of Cook jobs in Silver Spring, MD are:

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For Cook jobs in Silver Spring, MD, the most frequently searched job titles are:

What job categories do people searching Cook jobs in Silver Spring, MD look for?

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Cities near Silver Spring, MD with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Silver Spring, MD as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $34,361 per year, or $16.5 per hour.

Cook

Bluestone Restaurant

Timonium, MD

$14 - $18/hr

Full-time

Re-posted 19 days ago

Job description

Position: Open Immediately

Summary: Cooking and arranging food.

Job type: Full time, part time

Compensation: $14.00 - $18.00

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

Responsibilities of a Cook:

  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.

Bluestone is a family-owned contemporary casual restaurant located in Baltimore County, Maryland. New American seafood specialist, offering fresh seafood, steaks and light fare with a lively bar.

Education:no requirementsEmployment Type: FULL_TIME

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