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Full Time Cook Jobs in Reno, NV (NOW HIRING)

COOK (FULL TIME)

Sparks, NV ยท On-site

$19/hr

Culinary Services Group is hiring immediately for full time COOK positions. * Location : Northern Nevada Adult - 480 Galletti Way, Sparks, NV 89431. * Schedule : Full time schedule; 5 days a week, 40 ...

Cook

Truckee, CA ยท On-site

$26/hr

Schaffers Mill, located in Truckee, CA, is pleased to announce an excellent career opportunity for a full-time, Cook! We are seeking a driven individual who is eager to learn, contribute, and grow ...

Cook

Truckee, CA ยท On-site

$25 - $27/hr

Schaffers Mill, located in Truckee, CA, is pleased to announce an excellent career opportunity for a full-time, Cook! We are seeking a driven individual who is eager to learn, contribute, and grow ...

COOK (FULL TIME)

Reno, NV ยท On-site

$20.30/hr

We are hiring immediately for a COOK (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503 Note: online applications accepted only. * Schedule : Full Time; Shifts may vary, more ...

UNION COOK (FULL TIME)

Reno, NV ยท On-site

$20.30/hr

We are hiring immediately for a UNION COOK (FULL TIME) position. * Address : Mad Mac's at UNR 1664 North Virginia St m/s 192, Reno, NV 89557 Note: online applications accepted only. * Schedule ...

Cook

Carson City, NV ยท On-site

$51K - $72K/yr

Continuous Description This is a full-time, FLSA non-exempt position with the Sheriff's Office ... Ensures that food preparation equipment, cooking and serving utensils, kitchen work areas and the ...

COOK, PREP (FULL TIME)

Reno, NV ยท On-site

$18.82/hr

We are hiring immediately for a COOK, PREP (FULL TIME) position. * Address : UNR 1000 N Virginia St, Reno, NV 89503. Note: online applications accepted only. * Schedule : Full Time; Shifts may vary ...

The role is full time and does offer FREE housing on site. Benefits: * Housing available * Employer ... Cook and plate dishes according to established standards, paying attention to presentation and ...

The role is full time and does offer FREE housing on site. Benefits: * Housing available * Employer ... Cook and plate dishes according to established standards, paying attention to presentation and ...

The role is full time and does offer FREE housing on site. Benefits: * Housing available * Employer ... Cook and plate dishes according to established standards, paying attention to presentation and ...

Cook-Head Cook

CA ยท On-site

The role is full time and does offer FREE housing on site. Benefits: * Housing available * Employer ... Cook and plate dishes according to established standards, paying attention to presentation and ...

The role is full time and does offer FREE housing on site. Benefits: * Housing available * Employer ... Cook and plate dishes according to established standards, paying attention to presentation and ...

Cook, Full Time, Part Time or Per Diem

Sparks, NV ยท On-site

$14.25 - $19.25/hr

Responsibilities This Cook opportunity is either Full Time, Part Time or even per diem. When it comes to choosing a hospital, one thing is clear: quality and convenience count. Northern Nevada ...

Cook

Loyalton, CA ยท On-site

$21/hr

This is a full time position, with great benefits, and 8 paid holidays! Cook - Full Time - Loyalton - $21/hr starting Shift: Morning 5:30 a.m. - 2:00 p.m. Evening 10:30a.m. - 7:00 p.m. Position ...

Cook

Reno, NV ยท On-site

$17 - $21.20/hr

Part and Full Time Benefits Eligibility * Medical, Dental, Vision insurance * 401(k) * Associate ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

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Full Time Cook information

See Reno, NV salary details

$8

$15

$22

How much do full time cook jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for full time cook in Reno, NV is $15.98, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $17.98 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.

What are the most commonly searched types of Cook jobs in Reno, NV?

The most popular types of Cook jobs in Reno, NV are:

What are popular job titles related to Full Time Cook jobs in Reno, NV?

For Full Time Cook jobs in Reno, NV, the most frequently searched job titles are:

What job categories do people searching Full Time Cook jobs in Reno, NV look for?

The top searched job categories for Full Time Cook jobs in Reno, NV are:

What cities near Reno, NV are hiring for Full Time Cook jobs?

Cities near Reno, NV with the most Full Time Cook job openings:

Infographic showing various Full Time Cook job openings in Reno, NV as of August 2026, with employment types broken down into 66% Full Time, 32% Part Time, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,242 per year, or $16 per hour.

COOK (FULL TIME)

Culinary Services Group

Sparks, NV โ€ข On-site

$19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago


Job description

Culinary Services Group is hiring immediately for full time COOK positions.

  • Location: Northern Nevada Adult - 480 Galletti Way, Sparks, NV 89431. 
  • Schedule: Full time schedule; 5 days a week, 40 hours per week. Hours and days may vary. Further details upon interview.
  • Requirement: Prior cooking experience required.
  • Pay Range: $18.00 per hour to $19.00 per hour

Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We’re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, you’ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role.

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to team members: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs

Team Members may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CCL.pdf

Culinary Services Group (CSG) is an equal opportunity employer. At CSG, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.


Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.