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Fryer Operator Jobs (NOW HIRING)

BARCEL USA LLC

10428 Process Operator

Coppell, TX · On-site

$17.75 - $22.25/hr

Must keep fryer operating accordingly in specification to avoid under cooked products or oil spills. * Follow standard operating guidelines for fryer and ovens. * Help the Mixer Person in his/her ...

Wendy's

Crew

Aberdeen, SD

$11.75 - $15.50/hr

What you'll doCustomer service/ food prep. Order Takers, Sandwich makers, Fryer operators What you can expectWhat we expect from you This job opportunity is with one of our many franchisees.

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Overnight Donut Fryer

Minocqua, WI · On-site

$13 - $17/hr

Overnight Donut Fryer Department: Bakery Reports To: Deli & Bakery Manager Status: Full-Time or ... Experience operating commercial fryers or bakery equipment. * Knowledge of food safety and ...

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Fryer Operator information

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How much do fryer operator jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for fryer operator in the United States is $18.12, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Fryer Operator, and why are they important?

To thrive as a Fryer Operator, you need knowledge of food safety standards, basic math skills, and experience with industrial kitchen equipment, often supported by a high school diploma or equivalent. Familiarity with automated frying systems, temperature controls, and HACCP protocols is typically required. Attention to detail, time management, and effective communication help ensure consistent product quality and safe operations. These skills are crucial for maintaining food safety compliance, minimizing waste, and optimizing production efficiency in a fast-paced food manufacturing environment.

What are fryer operators?

Fryer operators are skilled workers responsible for operating and maintaining industrial fryers in food production facilities. Their primary duties include monitoring fryer temperatures, ensuring food is cooked properly and safely, and adhering to quality and safety standards. They also perform routine cleaning and may assist with troubleshooting equipment issues. Fryer operators play a vital role in producing consistent, high-quality fried food products while maintaining a safe working environment.

What is the difference between Fryer Operator vs Food Production Worker?

AspectFryer OperatorFood Production Worker
CredentialsHigh school diploma, safety certificationsHigh school diploma or equivalent
Work EnvironmentFood processing plants, kitchensFactories, food manufacturing facilities
Job FocusOperating fryers, monitoring cooking processesAssembling, packaging, general food prep

Fryer Operators specialize in managing frying equipment and ensuring food quality during frying, while Food Production Workers handle broader manufacturing tasks. Both roles often work in food processing environments and require safety certifications, but Fryer Operators focus specifically on frying processes, making their roles more technical within the food production industry.

What jobs pay 4000 a week without a degree?

Fryer operators typically do not earn $4,000 a week; such high weekly pay is more common in specialized fields like certain sales roles, real estate, or skilled trades with experience and commissions. High-paying jobs without a degree often require technical skills, certifications, or extensive experience, such as commercial driving, sales, or entrepreneurship. It is rare for entry-level or standard roles to reach this income level without advanced training or credentials.

What is the role of a process operator?

A process operator is responsible for monitoring, controlling, and maintaining industrial production equipment and processes to ensure efficient and safe operation. In a fryer operation context, they may oversee the cooking process, adjust machinery settings, and perform quality checks. They often require technical skills, attention to safety protocols, and may hold relevant certifications.

What are some common challenges faced by Fryer Operators, and how can they be managed on the job?

Fryer Operators often encounter challenges such as maintaining consistent product quality, managing oil temperatures, and ensuring food safety standards are met. These challenges require close attention to detail, frequent monitoring of equipment, and timely adjustments to processes. Effective communication with team members and adherence to safety protocols help prevent issues like equipment malfunctions or contamination. Ongoing training and following established procedures are key to successfully managing these responsibilities.

What is a fryer operator?

A fryer operator is responsible for operating and maintaining commercial fryers used in food preparation, ensuring food is cooked safely and efficiently. They monitor cooking times, temperatures, and quality, often working in fast-paced kitchen environments and following safety protocols.

What is the highest paying food service job?

In the food service industry, roles such as executive chefs, restaurant managers, and culinary directors tend to have the highest salaries. Fryer operators typically earn lower wages compared to these supervisory or specialized culinary positions, which often require advanced skills, certifications, and experience.
More about Fryer Operator jobs
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Fryer Operator jobs near you

Hiring Immediately! Fryer Service Technician | $20.75/hr + Bonus

Advanced Fryer Solutions LLC

Cincinnati, OH

$20.75 - $22/hr

Full-time

Re-posted yesterday

Job description

Description:

Hiring Immediately! 2 Open Positions Available

Cincinnati, OH & Northern Kentucky | Full-Time


Looking for a career where you're not stuck behind a desk?

Advanced Fryer Solutions is seeking a dependable and motivated Fryer Service Technician to join our growing Cincinnati and Northern Kentucky team. If you enjoy working independently, staying active, solving problems, and delivering exceptional customer service, this could be the perfect opportunity.


In this route-based position, you'll travel to restaurants, universities, healthcare facilities, entertainment venues, and other commercial kitchens throughout the Greater Cincinnati and Northern Kentucky area. You'll perform fryer oil management, oil filtration, and preventative maintenance services that help our customers operate cleaner, safer, and more efficiently.


No industry experience? No problem. We provide paid training and all the tools needed for your success.


Why Join AFS?

  • Starting Pay: $20.00 per hour
  • Monthly Bonus Opportunity
  • Hiring Immediately - 2 Open Positions
  • Medical, Dental & Vision Insurance
  • Life Insurance & Short-Term Disability
  • Pet Insurance
  • Paid Time Off & Paid Holidays
  • IRA with Company Match
  • Company-Paid Training
  • Referral Bonus Program
  • Company Vehicle During Work Hours
  • Laundered Uniforms & Work Boots Provided
  • Opportunities for Advancement
  • Supportive Team Environment
Requirements:

What You'll Do

  • Drive a company-provided service vehicle on an established route
  • Service commercial kitchen fryers and oil management systems
  • Perform fryer oil filtration and preventative fryer maintenance
  • Safely remove and transport used cooking oil
  • Operate specialized filtration and cleaning equipment
  • Complete service documentation using company mobile applications
  • Build positive relationships with customers
  • Follow all company safety standards and procedures
  • Maintain company vehicles and equipment in a clean, organized condition
What We're Looking For
  • Must live in Greater Cincinnati or Northern Kentucky
  • Reliable, dependable, and self-motivated
  • Strong customer service and communication skills
  • Comfortable working independently
  • Willing to work early morning schedules
  • Comfortable using smartphones and mobile applications
  • Strong attention to detail and problem-solving skills
  • Valid driver's license with a good driving record
  • High School Diploma or GED
  • Ability to lift, push, pull, and carry up to 45 pounds
  • Ability to pass a background check and drug screen
Preferred (But Not Required)
  • Route service experience
  • Delivery driving experience
  • Restaurant or food service experience
  • Commercial cleaning experience
  • Equipment maintenance or technician experience
Ready to Start Your Next Career?

If you're looking for a stable full-time position with competitive pay, monthly bonuses, excellent benefits, paid training, and room for advancement, apply today!


We're hiring immediately and have 2 positions available.


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