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Fryer Operator Jobs (NOW HIRING)

Piggly Wiggly

Donut Fryer - Paid Weekly

Hartland, WI · On-site

$12.25 - $16.50/hr

Reporting directly to the Bakery Department Manager, performs donut fryer and bakery functions in ... Be able to meet department productivity, policy, standard operating procedures, quality and safety ...

Fox Bros. Piggly Wiggly

Donut Fryer - Paid Weekly

Hartland, WI · On-site

$12.25 - $16.50/hr

Reporting directly to the Bakery Department Manager, performs donut fryer and bakery functions in ... Be able to meet department productivity, policy, standard operating procedures, quality and safety ...

Save More Marketplace

FT Overnight Donut Fryer

Minocqua, WI · On-site

$12.50 - $17/hr

Save More Marketplace is looking for a Full-Time Overnight Donut Fryer to join our bakery team! In ... Ensure all equipment is properly operated and cleaned as required. Requirements * Previous ...

Fox Bros. Piggly Wiggly

Donut Fryer - Paid Weekly

Mayville, WI · On-site

$13.50 - $17.50/hr

Reporting directly to the Bakery Department Manager, performs donut fryer and bakery functions in ... Be able to meet department productivity, policy, standard operating procedures, quality and safety ...

Save More Marketplace

FT Overnight Donut Fryer

Minocqua, WI · On-site

$12.50 - $17/hr

Save More Marketplace is looking for a Full-Time Overnight Donut Fryer to join our bakery team! In ... Ensure all equipment is properly operated and cleaned as required. Requirements * Previous ...

Gerrity's Supermarkets

Donut Fryer Full-Time Luzerne

PA · On-site

$15/hr

... ten operating locations. Gerrity's stands today as one of the oldest and most well- known and ... The Donut Fryer is responsible for performing duties as directed by the Bakery Manager and/or ...

Lamb Weston

Process Operator - Crew B

Delhi, LA

$17.75 - $22.50/hr

This position will rotate through 4 different areas(Peeler, Batter, Cutter, and Fryer positions) in ... Process operators are expected to set an example out on the line. The expectation is that process ...

New

Lambweston

Process Operator - Crew B

Delhi, LA

$17.75 - $22.50/hr

This position will rotate through 4 different areas(Peeler, Batter, Cutter, and Fryer positions) in ... Process operators are expected to set an example out on the line. The expectation is that process ...

New

Pilgrim's

Production Lead 1st Shift

Waco, TX · On-site

$16.75 - $22.75/hr

Fryer Operator certification Bread/Batter Operator certification SAP certification HACCP certification Pallet jack driver certification TRAINING REQUIREMENTS/METHODS: All employees are required to ...

JBS Imports

Production Lead 1st Shift

Waco, TX · On-site

$16.75 - $22.75/hr

Fryer Operator certification Bread/Batter Operator certification SAP certification HACCP certification Pallet jack driver certification TRAINING REQUIREMENTS/METHODS: All employees are required to ...

New

Pilgrim's

Production Lead 1st Shift

Waco, TX

$16.75 - $22.75/hr

Fryer Operator certification Bread/Batter Operator certification SAP certification HACCP certification Pallet jack driver certification TRAINING REQUIREMENTS/METHODS: All employees are required to ...

Pilgrim's

Production Lead 1st Shift

Waco, TX · On-site

$16.75 - $22.75/hr

Fryer Operator certification Bread/Batter Operator certification SAP certification HACCP certification Pallet jack driver certification TRAINING REQUIREMENTS/METHODS: All employees are required to ...

Tyson Foods

Fryer Opr PR04U 2nd Shift Gadsden AL

Gadsden, AL · On-site

$10.25 - $14/hr

This person will operate the fryer based on product specifications. This person will clean out ... Requirements: 3 months Operator experience within the last 12 months listed on the application (can ...

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Fryer Operator information

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$11

$18

$22

How much do fryer operator jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for fryer operator in the United States is $18.12, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Fryer Operator, and why are they important?

To thrive as a Fryer Operator, you need knowledge of food safety standards, basic math skills, and experience with industrial kitchen equipment, often supported by a high school diploma or equivalent. Familiarity with automated frying systems, temperature controls, and HACCP protocols is typically required. Attention to detail, time management, and effective communication help ensure consistent product quality and safe operations. These skills are crucial for maintaining food safety compliance, minimizing waste, and optimizing production efficiency in a fast-paced food manufacturing environment.

What job makes $10,000 a month without a degree?

A Fryer Operator typically does not earn $10,000 a month without specialized experience or management responsibilities. High-paying roles that can reach this level without a degree often include skilled trades like commercial pilot, real estate broker, or sales manager, which rely on experience, certifications, or licensing rather than formal education. Most jobs paying this much require significant expertise or leadership roles.

What are fryer operators?

Fryer operators are skilled workers responsible for operating and maintaining industrial fryers in food production facilities. Their primary duties include monitoring fryer temperatures, ensuring food is cooked properly and safely, and adhering to quality and safety standards. They also perform routine cleaning and may assist with troubleshooting equipment issues. Fryer operators play a vital role in producing consistent, high-quality fried food products while maintaining a safe working environment.

What is the difference between Fryer Operator vs Food Production Worker?

AspectFryer OperatorFood Production Worker
CredentialsHigh school diploma, safety certificationsHigh school diploma or equivalent
Work EnvironmentFood processing plants, kitchensFactories, food manufacturing facilities
Job FocusOperating fryers, monitoring cooking processesAssembling, packaging, general food prep

Fryer Operators specialize in managing frying equipment and ensuring food quality during frying, while Food Production Workers handle broader manufacturing tasks. Both roles often work in food processing environments and require safety certifications, but Fryer Operators focus specifically on frying processes, making their roles more technical within the food production industry.

What are some common challenges faced by Fryer Operators, and how can they be managed on the job?

Fryer Operators often encounter challenges such as maintaining consistent product quality, managing oil temperatures, and ensuring food safety standards are met. These challenges require close attention to detail, frequent monitoring of equipment, and timely adjustments to processes. Effective communication with team members and adherence to safety protocols help prevent issues like equipment malfunctions or contamination. Ongoing training and following established procedures are key to successfully managing these responsibilities.

What is a fryer operator?

A fryer operator is responsible for operating and maintaining commercial fryers used in food preparation, ensuring food is cooked safely and efficiently. They monitor cooking times, temperatures, and quality, often following safety protocols and using tools like thermometers. This role typically requires attention to detail and adherence to health and safety standards.

What jobs pay 2000 a day?

Fryer operators typically do not earn $2,000 a day; such high daily earnings are usually associated with specialized roles like executive positions, high-level consultants, or entrepreneurs. Some highly skilled or senior professionals in industries like finance, law, or technology may reach this level, but it is uncommon for standard operational roles like fryer operators. Earnings depend on experience, industry, and location, with most operational jobs paying significantly less than $2,000 daily.

What is the highest paying food service job?

In the food service industry, executive chef and restaurant general manager positions tend to have the highest salaries, often exceeding $70,000 annually. Specialized roles such as culinary directors or food service directors also offer high compensation, especially in large establishments or corporate settings.
More about Fryer Operator jobs
What job categories do people searching Fryer Operator jobs look for? The top searched job categories for Fryer Operator jobs are:
Fryer Operator jobs near you
Infographic showing various Fryer Operator job openings in the United States as of June 2026, with employment types broken down into 41% Full Time, and 59% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,697 per year, or $18.1 per hour.
Niemann Harvest Market Donut Fryer

Niemann Harvest Market Donut Fryer

Niemann Foods

Springfield, IL

$16 - $18/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago

Job description

SUMMARY

The Niemann Harvest Market Donut Fryer duties include providing high quality donuts and pastries. The Donut Fryer is responsible for the execution of the donut/pastry plans laid out by the Bakery Manager and working in a safe manner while fostering the Niemann Harvest Market culture

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Delivers superior guest service and ensure absolute customer satisfaction
  • Learns and uses the three E's: Engagement, Educate, Empowerment
  • Reads and follows recipes and formulas
  • Scale raw ingredients
  • Cuts, braids and fries donuts
  • Ice and decorate donuts
  • Displays or packages product
  • Uses all equipment needed to produce goods
  • Responsible for the organization, cleaning and inventory of work station.
  • Follow all Health Code guidelines
  • Work within company programs, policies and procedures
  • Promote and support established programs
  • Follows safety policies and procedures; is a safety role model
  • Other duties as assigned by supervisor

KEY ATTRIBUTES

  • Passion/purpose   
  • Friendly
  • Foodie/farmer
  • Thirst for knowledge/curious/inquisitive
  • People enthusiast/outgoing
  • Genuine
  • Good communicator/desire to share
  • Trendy/fun
  • Honest
  • Techie
  • Detail Oriented
  • Ability to prioritize, multi task & work in fast paced environment
  • Problem solving skills
  • Multi-Skilled
  • High energy
  • Adaptability 

SUPERVISORY RESPONSIBILITIES

  • This position has no supervisory responsibilities 

EDUCATION and/or EXPERIENCE

  • This position has no required education and/or experience

 LANGUAGE SKILLS

  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. 
  • Write routine reports and correspondence. 
  • Speak effectively before groups of customers or Associates of organization. 

MATHEMATICAL SKILLS

  • Basic math concepts (addition, subtraction, division, multiplication), weights and measures 

CERTIFICATIONS, LICENSES, REGISTRATIONS

  • Food Handler's Certification as required by State Law provided at store level

RECOMMENDED EQUIPMENT

  • Slip resistant shoes with closed toe and heel
  • Uniform per store policy
  • Pallet jack
  • Ladder
  • Stepladder
  • Associates may be required to use standard bakery equipment including, but not limited to
  • Knives
  • Oven
  • Proofer
  • Mixer
  • Bread slicer
  • Wrapper
  • Fryer 

PHYSICAL DEMANDS 

Regularly (Over 2/3 of the time)

  • Stand
  • Walk
  • Use hands to finger, handle, or feel
  • Reach with hands and arms
  • Stoop
  • Kneel
  • Taste
  • Smell
  • Crouch
  • Communicate with associates and customers
  • Lift and/or move up to 15 pounds

  Frequently (Between 1/3 to 2/3 of the time)

  • Overhead lifting
  • Climb
  • Balance
  • Lift and/or move up to 25 pounds           

   Occasionally (Less than 1/3 of the time)

  • Sit
  • Crawl
  • Lift and/or move up to 50 pounds 

Vision

  • Close
  • Distance
  • Peripheral
  • Depth perception
  • Ability to adjust focus
  • Ability to distinguish colors 

WORK ENVIRONMENT 

Frequently

  • Exposure to moving mechanical parts
  • Extreme heat

Occasionally

  • Risk of electrical shock
  • Wet and/or humid conditions
  • Extreme cold
  • Chemicals while cleaning 

Noise Level

  • Moderate 

PAY RANGE (depends on industry experience)

       $16 up to $18/hour (IL Locations Only)

Starting pay will be based on experience, internal equity, and scope of responsibility.

BENEFITS (eligibility based on full-time/part-time status)

  • Medical, Dental, and Vision Insurance
  • Flexible Spending Accounts (Medical and Dependent Care)
  • Life Insurance
  • Voluntary Benefits
  • Paid Time Off
  • Retirement Plans
  • Employee Assistance Program



**Niemann Foods Management retains the discretion to add to or change the position requirements at any time.                                                     

**Position requirements may vary by store location

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