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Front Of House Manager Jobs in Boca Raton, FL (NOW HIRING)

PDQ

FOH Team Member-Dania Beach

FL · On-site

FOH Team Members Are you looking for the best job you'll ever have? We are looking for versatile ... Communicates with Team Members, Management and Guests in a positive manner

PDQ

FOH Team Member-Dania Beach

Dania, FL · On-site

FOH Team Members Are you looking for the best job you'll ever have? We are looking for versatile ... Communicates with Team Members, Management and Guests in a positive manner

PDQ

FOH Team Member-Dania Beach

Dania Beach, FL · On-site

FOH Team Members Are you looking for the best job you'll ever have? We are looking for versatile ... Communicates with Team Members, Management and Guests in a positive manner

PDQ Chicken

Front of House

Deerfield Beach, FL · On-site

We promise this to our Guests, our Team Members and the Communities we are part of. Immediate Opportunities for FULL TIME & PART TIME * CASHIERS * DRIVE THRU * DINING ROOM TEAM * CUSTOMER SERVICE If ...

PDQ Chicken

Front of House

West Palm Beach, FL · On-site

We promise this to our Guests, our Team Members and the Communities we are part of. Immediate Opportunities for FULL TIME & PART TIME * CASHIERS * DRIVE THRU * DINING ROOM TEAM * CUSTOMER SERVICE If ...

PDQ Chicken

Front of House

West Palm Beach, FL · On-site

We promise this to our Guests, our Team Members and the Communities we are part of. Immediate Opportunities for FULL TIME & PART TIME * CASHIERS * DRIVE THRU * DINING ROOM TEAM * CUSTOMER SERVICE If ...

Landlubbers sports bar & grill

Be Seen First

FOH all positions

Plantation, FL · On-site

$10.98 - $14/hr

FRONT OF HOUSE - SERVERS, BARTENDERS & HOSTS Landlubbers Sports Bar & Grill - Plantation, FL ... Helping manage the flow of the dining room * Working closely with servers and management * Keeping ...

New

Landlubbers sports bar & grill

Be Seen First

FOH all positions

Plantation, FL · On-site

$10.98 - $14/hr

FRONT OF HOUSE - SERVERS, BARTENDERS & HOSTS Landlubbers Sports Bar & Grill - Plantation, FL ... Helping manage the flow of the dining room * Working closely with servers and management * Keeping ...

New

Landlubbers sports bar & grill

Be Seen First

FOH all positions

Plantation, FL · On-site

$10.98 - $14/hr

FRONT OF HOUSE - SERVERS, BARTENDERS & HOSTS Landlubbers Sports Bar & Grill - Plantation, FL ... Helping manage the flow of the dining room * Working closely with servers and management * Keeping ...

New

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All JobsFront Of House JobsFront Of House Manager JobsFront Of House Manager Jobs in Boca Raton, FL

Front Of House Manager information

See Boca Raton, FL salary details

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$33

How much do front of house manager jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for front of house manager in Boca Raton, FL is $20.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $25.53 per hour, depending on experience, location, and employer.

What is a front of house manager?

A front of house manager takes on the responsibility of managing the service staff, handling shift changes, and ensuring high customer satisfaction at a restaurant. As a front of house manager, you handle the logistical aspects of restaurant service and play a vital role in the company's reputation for customer service. Your duties include coordinating the front of house team of hosts and servers, ensuring there is open communication with the expediters, and hiring and training staff. Restaurants and hotels typically employ front of house managers with prior experience working in the food industry.

What are the key skills and qualifications needed to thrive as a front of house manager?

To thrive as a Front Of House Manager, you need strong customer service skills, organizational abilities, and experience in hospitality management, often supported by a relevant degree or industry certifications. Familiarity with point-of-sale (POS) systems, reservation software, and staff scheduling tools is typically required. Excellent communication, leadership, and problem-solving skills help you build rapport with guests and effectively manage team dynamics. These skills ensure smooth operations, high guest satisfaction, and a productive work environment in hospitality settings.

What are some common challenges faced by front of house managers and how can they be addressed?

Front Of House Managers often encounter challenges such as balancing customer satisfaction with operational efficiency, managing staff during peak hours, and resolving conflicts between team members or with guests. Effective communication, strong organizational skills, and proactive problem-solving are key to overcoming these issues. Many managers find success by fostering a positive team culture, implementing clear procedures, and regularly training staff to handle high-pressure situations. Building strong relationships with both the kitchen and service teams also contributes to a smoother workflow and enhanced guest experience.

What is the difference between Front Of House Manager vs Restaurant Supervisor?

AspectFront Of House ManagerRestaurant Supervisor
CredentialsExperience in hospitality, sometimes certifications in customer service or managementSimilar experience, often with customer service or hospitality background
Work EnvironmentOversees dining area, customer interactions, staff managementSupervises restaurant staff, manages daily operations, ensures service quality
Industry UsageCommonly used in restaurants, hotels, event venuesUsed in restaurants, catering, hospitality settings

The Front Of House Manager and Restaurant Supervisor roles share similar responsibilities in managing staff and ensuring excellent customer service. The main difference lies in the scope: the Front Of House Manager typically has broader managerial duties and strategic oversight, while the Restaurant Supervisor focuses more on daily operations and direct supervision. Both roles require hospitality experience and excellent communication skills, but the Front Of House Manager often holds a higher level of responsibility within the organization.

How much do front of house managers get paid?

Front of house managers typically earn a median annual salary of around $40,000 to $55,000, depending on location, experience, and the size of the establishment. Salaries can vary widely, with some earning higher in larger or high-end venues, and many roles require strong customer service and leadership skills.

What do front of house managers do?

Front of house managers oversee the customer service operations in restaurants, theaters, or similar venues. They supervise staff, handle guest relations, ensure smooth service, and manage daily operations to provide a positive experience for patrons.
More about Front Of House Manager jobs

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For Front Of House Manager jobs in Boca Raton, FL, the most frequently searched job titles are:

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Cities near Boca Raton, FL with the most Front Of House Manager job openings:

Front Of House Manager jobs near you
Infographic showing various Front Of House Manager job openings in Boca Raton, FL as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $42,297 per year, or $20.3 per hour.

FOH Team Member-Pembroke Pines

PDQ

Pembroke Pines, FL • On-site

Full-time

Re-posted 7 days ago

Job description

FOH Team Members


Are you looking for the best job you'll ever have? We are looking for versatile Front of the House Team Members to work the following positions: Cashier, Guest Service Associate and Drive-Thru.

All PDQ FOH Team Members must have Guest hospitality top of mind, this includes ensuring Guests are taken care of quickly, efficiently and in a manner that will make them want to return! Our FOH Team Members take orders on the POS, work with taking payment and giving change, executing speed and accuracy in the Drive-Thru as well as taking care of Guests in our Dining Room.

Our Team Members enjoy being part of a team and taking care of People while adhering to all PDQ policies and procedures. We like to have fun and are looking for magnetic Team Members to join our team.

We are People Dedicated to Quality & We are People Obsessed with Delighting our Guests' Cravings!

Requirements:

PDQ is looking for Team Members who are MAGNETIC, dedicated to TEAMWORK, and come to work every day with a GREAT ATTITUDE, ready to delight our Guests.

We are looking for the following requirements:

  • Excellent Guest service skills
  • 16 years of age (minimum)
  • 4-8 hour shifts from 9 am to 10 pm
  • Able to work at least 3 days per week including weekends
  • Ability to take payment and give change (cash handling)
  • Fast and accurate ticket reading ability
  • Strong organizational skills for drive-thru
  • Ability to work clean and maintain and clean and sanitized work space
  • Positive attitude and willingness to learn in a fast paced, quality driven environment
  • Ability to connect with our Guests and deliver on Our Purpose - Delighting Our Guests
  • Continuously committed to our menu and service training
  • Communicates with Team Members, Management and Guests in a positive manner

Apply