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Freelance Catering & Jobs (NOW HIRING)

WI · On-site

$60 - $85/hr

Recruit, train and retain freelance servers * Be the client's go-to contact before, during and ... Qualifications You're passionate about event catering and dream of investing yourself in a project ...

New

Executive Chef

Miami, FL · On-site

$70K - $80K/yr

Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary ... freelancers, and event chefs, ensuring strong communication, professionalism, and team ...

Executive Chef

Miami, FL

$68K - $94K/yr

Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary ... Lead, train, and manage kitchen staff, freelancers, and event chefs, ensuring strong communication ...

Executive Chef

Miami, FL · On-site

$70 - $90/hr

Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary ... Lead, train, and manage kitchen staff, freelancers, and event chefs, ensuring strong communication ...

Executive Chef

Miami, FL · On-site

$70K - $80K/yr

Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary ... Lead, train, and manage kitchen staff, freelancers, and event chefs, ensuring strong communication ...

Studio Coordinator

New York, NY · On-site

$60K - $70K/yr

Coordinate catering, refreshments, and logistical requirements for internal and client meetings and events * Support onboarding for employees and freelancers, including laptops, equipment, building ...

Overall responsibility and main point of contact for all departments and vendors on site at the event including, but not limited to: staffing, medical, security, cleaning, utilities, catering, sound ...

Overall responsibility and main point of contact for all departments and vendors on site at the event including, but not limited to: staffing, medical, security, cleaning, utilities, catering, sound ...

Draft onboarding paperwork for production crew members, freelancers, and vendors using approved ... Free weekly catered lunch * Dog-friendly office (available at select locations) * Free gym access ...

Draft onboarding paperwork for production crew members, freelancers, and vendors using approved ... Free weekly catered lunch * Dog-friendly office (available at select locations) * Free gym access ...

Together, our brands design restaurants, cafés, boutique hotels, workplace dining, catering, and ... Manage and evaluate agency and freelance partners across PR, creative, and paid media * Support ...

Together, our brands design restaurants, cafés, boutique hotels, workplace dining, catering, and ... Manage and evaluate agency and freelance partners across PR, creative, and paid media * Support ...

Maintain and help grow Huckberry's trusted network of freelance photographers, directors, stylists ... Summer Fridays * Weekly catered lunch * Monthly happy hours * Mental health resources * Paid ...

Maintain and help grow Huckberry's trusted network of freelance photographers, directors, stylists ... Summer Fridays * Weekly catered lunch * Monthly happy hours * Mental health resources * Paid ...

Maintain and help grow Huckberry's trusted network of freelance photographers, directors, stylists ... Summer Fridays * Weekly catered lunch * Monthly happy hours * Mental health resources * Paid ...

Minimum 1 year of line cook experience in restaurants, hotels, catering, or hospitality ... freelancers - which sets us apart in the industries we serve. About Solomon Page Founded in 1990 ...

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Freelance Catering information

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$47

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How much do freelance catering & jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for freelance catering & in the United States is $47.71, according to ZipRecruiter salary data. Most workers in this role earn between $24.28 and $61.78 per hour, depending on experience, location, and employer.

What is a freelance catering &?

A Freelance Catering & job involves providing food and beverage services for various events on a flexible, self-employed basis. Freelance caterers handle menu planning, food preparation, and event setup while coordinating with clients to meet their specific needs. Since they work independently or with a small team, they must manage logistics, budgeting, and marketing to attract clients. This job offers flexibility but requires strong organizational skills and a passion for hospitality.

What are the key skills and qualifications needed to thrive in freelance catering &?

To thrive as a Freelance Catering & Events professional, you need culinary expertise, event planning experience, and a solid understanding of food safety regulations, often supported by certifications such as ServSafe. Familiarity with catering management software, POS systems, and scheduling tools is important for efficiently managing multiple events and client requests. Strong communication, organization, and customer service skills help build lasting client relationships and ensure seamless event execution. These competencies are essential for delivering high-quality service and maintaining a steady flow of freelance opportunities in a competitive industry.

What are the main challenges faced by freelance catering & events professionals, and how can I overcome them?

One of the main challenges for Freelance Catering & Events professionals is managing fluctuating workloads and adapting quickly to different client expectations and event types. You may face tight timelines, last-minute changes, and the need to coordinate with various vendors or venues. Staying highly organized, maintaining a strong network of reliable suppliers, and having clear communication with clients can help navigate these challenges. Investing in project management tools and continually updating your culinary and event planning skills will also increase your adaptability and success in this dynamic role.

Is freelance catering a good side hustle?

Freelance catering can be a viable side hustle for individuals with cooking skills, event planning abilities, and good customer service. It offers flexible scheduling and the potential for additional income, but success depends on building a client base, managing food safety standards, and handling logistics independently.
More about Freelance Catering jobs

What cities are hiring for Freelance Catering & jobs?

Cities with the most Freelance Catering & job openings:

What are the most commonly searched types of Catering & jobs?

The most popular types of Catering & jobs are:

What states have the most Freelance Catering & jobs?

States with the most job openings for Freelance Catering & jobs include:

Infographic showing various Freelance Catering & job openings in the United States as of August 2026, with employment types broken down into 61% Full Time, 38% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $99,230 per year, or $47.7 per hour.

Event Manager -- Maître d'hôtel

Freddymetcurry

WI • On-site

$60 - $85/hr

Other

Posted 3 days ago

New


Job description

Responsibilities

Your mission: lead events from A to Z, from preparation to execution, including recruiting and briefing the service teams.

  • Coordinate the logistics of every event: equipment, planning, team dispatch
  • Brief and supervise the service & kitchen staff on site
  • Recruit, train and retain freelance servers
  • Be the client's go-to contact before, during and after the event
  • Optimise processes to gain in fluidity and quality

Le petit + : Our events take place all over Brussels: at the European Commission, in the city centre, and in our partner venues (Au Bassin, Townhall, The Faculty, Bump…).

Qualifications

You're passionate about event catering and dream of investing yourself in a project that's both sustainable and growing fast. Meticulous, well organised, and badly folded tablecloths drive you crazy? You've already managed large-scale events – weddings, festivals, conferences of + 800 people? Happy clients give you energy? Then we want to meet you!

  • Able to manage events of + 800 people or weddings of + 250 covers
  • Diploma in hotel management, cuisine or equivalent experience
  • Driving licence B is a +
  • Able to ride a bike
  • Autonomy
  • Smiling and full of energy
  • Proactive and take initiative
  • Love good and healthy food
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