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Food Services Jobs (NOW HIRING)

Food Services

TX · On-site

$12.25 - $16/hr

Food Service/Cafeteria Date Posted: 3/31/2026 Location: Cafeteria Job Title: Cafeteria Employee Wadge/Hour Status: Nonexempt Reports to: Cafeteria Manager Dept./School: Food Service Department ...

Food Services

Diana, TX

$12.25 - $16/hr

Food Service Department Primary Purpose: Prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety ...

Food Services Culinary Lead, Bistro Cook, Bistro Attendants Position Type: Full-Time / Operational Leadership Role Position Summary The Food Services Manager is responsible for the day-to-day ...

New

Food Services ManagerTrilogy at Redmond Ridge - Cascade Club / Pines Bistro Employer: HOAMCO Reports To: Resort Director FLSA Status: Salaried - Exempt Supervisory Responsibilities: Yes Direct ...

New

Food Services ManagerTrilogy at Redmond Ridge - Cascade Club / Pines Bistro Employer: HOAMCO Reports To: Resort Director FLSA Status: Salaried - Exempt Supervisory Responsibilities: Yes Direct ...

New

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Company Description Kellwell Food Management, a Correctional Food Service Provider is now hiring a Food Service Supervisor at the Whitfield County Jail located in Dalton, GA . This is a Full-Time ...

Manage the daily operations of the food service in a creative manner. * Review menus, supervise food prep and storage, and maintain equipment, records, and sanitation. * Develop and implement food ...

CCS Food Services

IN · On-site

Position Type: Student Support Services/Food Services Date Posted: 1/1/2021 Location: CorporationDescription: This is a blanket posting, not specific to any current opening, for Food Services ...

The Food Services Director organizes, plans, directs, controls, and supervises functions and personnel within the dietary department which provides food and nutrition services to residents in a ...

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Food Services information

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$11

$23

$40

How much do food services jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for food services in the United States is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.

What are some common teamwork dynamics in a Food Services role?

In Food Services, effective teamwork is essential as staff members often work closely together to ensure smooth operations, especially during busy meal times. Employees collaborate with cooks, servers, and management to coordinate food preparation, service, and cleanliness. Open communication and a willingness to assist others are highly valued, as team members frequently need to adapt to changing customer demands and support each other to maintain a high level of service. Strong teamwork not only improves efficiency but also creates a positive work environment.

What are food services?

Food services refer to the industry and jobs involved in preparing, serving, and delivering food and beverages to customers. This can include roles in restaurants, cafeterias, catering companies, hospitals, and schools. Food service workers may handle tasks such as cooking, serving food, maintaining cleanliness, and managing food safety standards. The goal is to provide customers with safe, high-quality meals and a positive dining experience.

What are the key skills and qualifications needed to thrive in Food Services, and why are they important?

To thrive in Food Services, you need basic food preparation skills, knowledge of food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications like ServSafe are commonly required. Strong teamwork, communication, and customer service skills help individuals excel in fast-paced, customer-focused environments. These abilities are crucial for ensuring food quality, customer satisfaction, and a safe, efficient workplace.

What is the difference between Food Services vs Food Preparation Workers?

AspectFood ServicesFood Preparation Workers
CredentialsMay require food safety certificationsOften require basic food handling knowledge
Work EnvironmentRestaurants, cafeterias, cateringKitchen prep areas, food production lines
Employer & Industry UsageHospitality, food service industryFood manufacturing, restaurants
Common Search & ComparisonCustomer service, hospitality rolesKitchen prep, food assembly

Food Services encompass roles involving direct customer interaction and service in restaurants, cafeterias, and catering. Food Preparation Workers focus on preparing ingredients and food items in kitchens or food production facilities. While both roles require knowledge of food safety, Food Services emphasizes customer service skills, whereas Food Preparation Workers concentrate on food assembly and prep tasks.

More about Food Services jobs
What cities are hiring for Food Services jobs? Cities with the most Food Services job openings:
What are the most commonly searched types of Food Services jobs? The most popular types of Food Services jobs are:
What states have the most Food Services jobs? States with the most job openings for Food Services jobs include:
Infographic showing various Food Services job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 83% Full Time, and 16% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $49,804 per year, or $23.9 per hour.

Job description

Description

Must Do

  • Help with the preparation, serving, and clean-up of daily student lunches, and provide clean and sanitized environments in all COTM facilities.


Responsibilities

  • Help with preparation, serving, and daily lunch check-out for students and staff during the school year, providing outstanding customer service.
  • Help with a variety of cleaning and sanitizing activities such as sweeping, mopping, dusting, and polishing after lunch, ensuring all facilities and equipment are clean and in great working condition.
  • Follow Housekeeping health and safety policies, ensuring sanitation and safety standards are met and maintained.
  • Assist in overseeing and tracking of inventory of all supplies and equipment.
  • Assist with other housekeeping and food service duties as needed.

Requirements

  • 1+ years of experience in a similar position or field
  • Attention to detail and a high work ethic
  • Proactive problem solver
  • Excellent interpersonal skills
  • Self-motivated
  • Ability to carry, push, pull reach overhead, walk, stand, bend, stoop, reach away from body, and lift 50 lbs.
  • Ability to use hand and power tools applicable to trade

Work Schedule

  • 40 hours per week
  • 7:00 AM - 3:30 PM
  • 10-month position