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Food Service Manager Jobs in Utah (NOW HIRING)

University of Utah

Food Service Worker

Salt Lake City, UT

$14.50 - $17.75/hr

  • Retirement

Details Open Date 08/10/2026 Requisition Number PRN17330N Job Title Food Service Worker Working ... Management at (801) 581-7447 if you have questions regarding the post-retirement rules. This ...

Utah State University

Food Service Worker

Logan, UT

$14.25/hr

We are looking for Food Service Workers who can work a full block of time between 8 a.m. and 1:15 p.m., as well as those who can work a few hours between 7 a.m. and 1:15 p.m. (the schedule could vary ...

Compass Group

FOOD SERVICE WORKER

Cedar City, UT · On-site

$12/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. * Address : 351 West University Boulevard, Cedar City, UT 84720. Note: online applications accepted only.

University of Utah

Food Service Worker

Salt Lake City, UT · On-site

$15/hr

  • Retirement

Details Open Date 06/11/2026 Requisition Number PRN17144N Job Title Food Service Worker Working ... Management at (801) 581-7447 if you have questions regarding the post-retirement rules. This ...

University of Utah

Food Service Worker

Salt Lake City, UT · On-site

$15/hr

  • Retirement

Details Open Date 06/11/2026 Requisition Number PRN17144N Job Title Food Service Worker Working ... Management at (801) 581-7447 if you have questions regarding the post-retirement rules. This ...

Compass Group

FOOD SERVICE WORKER

Sandy, UT · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time FOOD SERVICE WORKER positions. * Location : Waterford School - 1480 East 9400 South, Sandy, UT 84093. Note: online applications accepted only. * Schedule ...

Outback Steakhouse

Service Manager

Orem, UT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

One (1) year previous experience in full service (including bar) restaurant management ... Certification in food safety. SERVE safe * Willingness to relocate within the assigned region.

Outback Steakhouse

Service Manager

Sandy, UT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

One (1) year previous experience in full service (including bar) restaurant management ... Certification in food safety. SERVE safe * Willingness to relocate within the assigned region.

Outback Steakhouse

Service Manager

Saint George, UT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

One (1) year previous experience in full service (including bar) restaurant management ... Certification in food safety. SERVE safe * Willingness to relocate within the assigned region.

Outback Steakhouse

Service Manager

Orem, UT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

One (1) year previous experience in full service (including bar) restaurant management ... Certification in food safety. SERVE safe * Willingness to relocate within the assigned region.

Outback Steakhouse

Service Manager

Saint George, UT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... service and serious food standards, bringing our Guests an awesome experience. With limited ... Manages all employees to maintain high employment quality standards consistent with the brand ...

Outback Steakhouse

Service Manager

Orem, UT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... service and serious food standards, bringing our Guests an awesome experience. With limited ... Manages all employees to maintain high employment quality standards consistent with the brand ...

Outback Steakhouse

Service Manager

Orem, UT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... service and serious food standards, bringing our Guests an awesome experience. With limited ... Manages all employees to maintain high employment quality standards consistent with the brand ...

Outback Steakhouse

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... service and serious food standards, bringing our Guests an awesome experience. With limited ... Manages all employees to maintain high employment quality standards consistent with the brand ...

Carrabba's Italian Grill

Service Manager

Orem, UT

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... service and serious food standards, bringing our Guests an awesome experience. With limited ... Manages all employees to maintain high employment quality standards consistent with the brand ...

Outback Steakhouse

Service Manager

Saint George, UT

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... service and serious food standards, bringing our Guests an awesome experience. With limited ... Manages all employees to maintain high employment quality standards consistent with the brand ...

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All JobsFood Service JobsFood Service Manager JobsFood Service Manager Jobs in Utah

Food Service Manager information

See Utah salary details

$10

$21

$37

How much do food service manager jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for food service manager in Utah is $21.80, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $25.38 per hour, depending on experience, location, and employer.

What is a food service manager?

Food Service Managers are professionals responsible for overseeing the daily operations of restaurants, cafeterias, and other establishments that prepare and serve food and beverages. They manage staff, ensure customer satisfaction, handle budgeting and inventory, and enforce health and safety regulations. Their goal is to make sure that customers have a positive dining experience while maintaining operational efficiency and profitability. Food Service Managers also handle administrative tasks, resolve customer complaints, and coordinate with suppliers.

What are some common challenges food service managers face when overseeing daily operations?

Food Service Managers often encounter challenges such as ensuring consistent food quality and safety, managing staff scheduling, and responding to unexpected issues like equipment malfunctions or supply shortages. They must balance customer satisfaction with cost control, which requires quick decision-making and strong communication skills. Additionally, adapting to fluctuating customer volumes and maintaining compliance with health regulations are key aspects of the role. Successful managers are proactive problem-solvers who foster teamwork and maintain a positive work environment.

What are the key skills and qualifications needed to thrive as a food service manager, and why are they important?

To thrive as a Food Service Manager, you need expertise in food safety, inventory management, staff supervision, and a background in hospitality or restaurant management, often supported by a relevant degree or experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is typically required. Strong leadership, communication, and problem-solving skills help managers motivate teams and resolve customer issues effectively. These competencies ensure efficient operations, regulatory compliance, and a positive dining experience, all of which are essential for business success.

What is the difference between Food Service Manager vs Restaurant Supervisor?

AspectFood Service ManagerRestaurant Supervisor
CredentialsFood service management certification, relevant experienceOften similar certifications, focus on supervision skills
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, dining establishments
ResponsibilitiesOversees entire food service operations, manages staff, budgetsSupervises daily restaurant activities, staff oversight

The Food Service Manager and Restaurant Supervisor roles share many credentials and work environments, but the manager typically has broader responsibilities including operational oversight and strategic planning, while the supervisor focuses on daily staff management and customer service. Both roles are essential in restaurant settings and often overlap in duties, but the manager's scope is generally wider.

More about Food Service Manager jobs

What are the most commonly searched types of Food Service jobs in Utah?

The most popular types of Food Service jobs in Utah are:

What are popular job titles related to Food Service Manager jobs in Utah?

For Food Service Manager jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Food Service Manager jobs in Utah look for?

The top searched job categories for Food Service Manager jobs in Utah are:

What cities in Utah are hiring for Food Service Manager jobs?

Cities in Utah with the most Food Service Manager job openings:

Food Service Manager jobs near you
Infographic showing various Food Service Manager job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $45,340 per year, or $21.8 per hour.

Food Service Worker

University of Utah

Salt Lake City, UT

$14.50 - $17.75/hr

Part-time

Retirement

Re-posted 5 days ago

University Of Utah rating

7.2

Company rating: 7.2 out of 10

Based on 159 frontline employees who took The Breakroom Quiz

385th of 618 rated colleges and universities

Job description

Details
Open Date 08/10/2026 Requisition Number PRN17330N Job Title Food Service Worker Working Title UMFA Cafe Kitchen Career Progression Track A Track Level FLSA Code Nonexempt Patient Sensitive Job Code? No Type Non Benefited Staff / Student Temporary? No Standard Hours per Week 1-19 Full Time or Part Time? Part Time Shift Day Work Schedule Summary
Currently seeking someone with availability Mondays and Wednesdays 11:00 am-4:30 pm
This position is 10-19 hours per week and may require weekends and some evenings.
Hours of operation: 8:00 am - 5:00 pm (8:00 pm on Wednesday) Sat-Sun 10:00 am - 5:00 pm.
Shifts vary based upon the availability of other staff members.
Is this a work study job? No VP Area Academic Affairs Department 00073 - Utah Museum of Fine Arts Location Campus City Salt Lake City, UT Type of Recruitment External Posting Pay Rate Range 14.00 + tips Close Date 10/09/2026 Priority Review Date (Note - Posting may close at any time) 08/24/2026 Job Summary
The Utah Museum of Fine Arts is located on the campus of the University of Utah and offers visitors the opportunity to explore over 5,000 years of human creativity with a collection of over 20,000 objects and art works from classic Greek and Roman antiquities to cutting-edge, contemporary art. Founded in 1914, the UMFA is the state of Utah's art museum, creating exhibitions and programs that serve a wide array of audiences. The UMFA is housed in the award-winning Marcia and John Price Museum Building.
Candidates for this position will be primarily assigned to kitchen duties, but will also be expected to learn and demonstrate knowledge of Barista duties. This is a fast-paced work environment, combining intense periods of food service and heavy cleaning duties, with limited customer interaction. Kitchen staff will be expected to perform both opening and closing duties, with studious concern for procedural standards in cleanliness, food safety, quality, presentation and cooperation with others.
Responsibilities
Kitchen staff will require a Utah Food Handler's permit (UMFA will provide if necessary)
Kitchen Staff's primary responsibilities are as follows:
a. Preparing menu items in a timely fashion according to recipes and customer requests
b. Dishwashing
c. Constant, thorough cleaning of food prep areas and machinery
d. Receiving, stocking and maintaining inventory
e. Daily food pre-preparation
f. Maintain high levels of personal hygiene
g. An accommodating ability to work with others
h. Awareness of the Museum operations and programs
Minimum Qualifications
Current Food Handler's Permit within one month of employment; must be able to read, write, and follow verbal instructions in English; and a commitment to providing excellence in service required. Six months food handlers' experience is preferred.
Preferences
A successful candidate possesses exceptional food handling knowledge, moderate customer service skills, is a dedicated self-starter with attention to food presentation, cleanliness and teamwork, and is reliable and dependable.
Previous kitchen experience is preferred.
Special Instructions Summary
Please provide class schedule and/or list of availability.
Additional Information
The University is a participating employer with Utah Retirement Systems ("URS"). Eligible new hires with prior URS service, may elect to enroll in URS if they make the election before they become eligible for retirement (usually the first day of work). Contact Human Resources at (801) 581-7447 for information. Individuals who previously retired and are receiving monthly retirement benefits from URS are subject to URS' post-retirement rules and restrictions. Please contact Utah Retirement Systems at (801) 366-7770 or (800) 695-4877 or University Human Resource Management at (801) 581-7447 if you have questions regarding the post-retirement rules.
This position may require the successful completion of a criminal background check and/or drug screen.
The University of Utah values candidates who have experience working in settings with students and possess a strong commitment to improving access to higher education.
Veterans' preference is extended to qualified applicants, upon request and consistent with University policy and Utah state law. Upon request, reasonable accommodations in the application process will be provided to individuals with disabilities.
Consistent with state and federal law, the University of Utah does not discriminate based upon race, ethnicity, color, religion, national origin, age, disability, sex, sexual orientation, gender, gender identity, gender expression, pregnancy, pregnancy-related conditions, genetic information, or protected veteran's status. The University does not discriminate on the basis of sex in the education program or activity that it operates, as required by Title IX and 34 CFR part 106. The requirement not to discriminate in education programs or activities extends to admission and employment. Inquiries about the application of Title IX and its regulations may be referred to the Title IX Coordinator, to the Department of Education, Office for Civil Rights, or both.
To request a reasonable accommodation for a disability or if you or someone you know has experienced discrimination or sexual misconduct including sexual harassment, you may contact the Director/Title IX Coordinator in the Office of Equal Opportunity and Title IX (OEO). More information, including the Director/Title IX Coordinator's office address, electronic mail address, and telephone number can be located at the: University of Utah NonDiscrimination page.
Online reports may be submitted at https://oeo.utah.edu

https://publicsafety.utah.edu/safetyreport/ This report includes statistics about criminal offenses, hate crimes, arrests and referrals for disciplinary action, and Violence Against Women Act offenses. They also provide information about safety and security-related services offered by the University of Utah. A paper copy can be obtained by request at the Department of Public Safety located at 1658 East 500 South.

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About University of Utah

Sourced by ZipRecruiter

The University of Utah is the state’s flagship institution of higher education, with 18 schools and colleges, more than 100 undergraduate majors and graduate programs, and an enrollment of more than 38,000 students. It is a member of the Association of American Universities—an invitation-only, prestigious group of 71 leading research institutions. The U is advancing a new national model for higher education that delivers societal impact through education, research, health care, and community service, while making social, economic, and cultural contributions that improve lives across Utah and around the world.

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Salt Lake City, UT, US

Year founded

1850

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