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Food Science Phd Jobs (NOW HIRING)

Bachelor's degree (minimum) in Food Science, Chemistry, Food Processing, or related field + 5+ years of experience * OR Master's degree + 3+ years of relevant R&D experience * OR PhD + at least 1 ...

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Food Science Phd information

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How much do food science phd jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for food science phd in the United States is $22.58, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.37 per hour, depending on experience, location, and employer.

What types of collaborative projects can a Food Science PhD expect to participate in within industry or academia?

As a Food Science PhD, you can expect to work on interdisciplinary teams that often include chemists, microbiologists, engineers, and product developers. Collaborative projects may focus on developing new food products, improving food safety protocols, or researching sustainable packaging solutions. These projects typically require effective communication and project management skills, as you'll coordinate experiments, share findings, and integrate feedback from various departments. Participation in such collaborative efforts not only enhances your technical expertise but also broadens your professional network, which is valuable for career advancement.

Is it worth getting a PhD in nutrition?

A PhD in nutrition can enhance expertise and open research, teaching, and specialized roles in academia, industry, or government. However, it requires significant time and financial investment, and job prospects often depend on additional skills such as data analysis, grant writing, and interdisciplinary knowledge.

What is the highest paying job in food science?

The highest paying jobs in food science are often executive roles such as Food Science Directors or Chief Food Scientists, who oversee research, product development, and quality assurance. These positions typically require advanced degrees, extensive experience, and leadership skills, with salaries often exceeding $120,000 annually.

What jobs can you get with a PhD in nutrition?

A PhD in nutrition qualifies individuals for research positions in academia, government agencies, or private industry, focusing on diet, health, and food science. Graduates can also work as nutrition consultants, policy advisors, or in product development, often requiring strong analytical skills and knowledge of food systems and regulatory standards.

What are the key skills and qualifications needed to thrive as a Food Science PhD, and why are they important?

To thrive as a Food Science PhD, you need advanced knowledge in food chemistry, microbiology, processing, and strong research skills, typically supported by a doctoral degree in food science or a related field. Experience with laboratory instrumentation, statistical analysis software (such as SPSS or R), and familiarity with food safety regulations is crucial. Excellent problem-solving abilities, collaboration, and effective communication skills help distinguish top professionals in this role. These competencies are vital for driving innovation, ensuring food quality and safety, and advancing scientific understanding within the food industry.

What is the difference between Food Science Phd vs Food Technologist?

AspectFood Science PhdFood Technologist
Required CredentialsDoctorate in Food Science or related fieldBachelor's or Master's in Food Science or related field
Work EnvironmentResearch labs, academia, R&D departmentsManufacturing facilities, quality control labs, product development
Industry UsageResearch, academia, advanced R&DProduct development, quality assurance, production

The main difference between a Food Science Phd and a Food Technologist lies in their education level and focus. A Food Science Phd typically engages in advanced research and academic roles, while a Food Technologist works in practical product development and quality control within the food industry. Both roles require knowledge of food safety, chemistry, and processing, but the Phd emphasizes research and teaching, whereas the Technologist focuses on applying scientific principles to develop and improve food products.

What can I do with a PhD in food science?

A PhD in food science prepares individuals for research and development roles in the food industry, academia, or government agencies. Graduates often work as food scientists, product developers, quality assurance specialists, or regulatory affairs experts, utilizing skills in laboratory analysis, food safety, and scientific communication.

What are Food Science PhDs?

A Food Science PhD is an advanced academic degree focused on the study of the physical, biological, and chemical makeup of food, as well as the concepts underlying food processing and preservation. Individuals with a Food Science PhD conduct research to develop new food products, improve food safety, enhance nutritional value, and optimize processing methods. This degree prepares graduates for careers in academia, industry research, product development, and regulatory agencies. The program typically involves rigorous coursework and original research culminating in a dissertation.
What cities are hiring for Food Science Phd jobs? Cities with the most Food Science Phd job openings:
2026-27 Lecturer Pool Department of Nutrition and Food Science

2026-27 Lecturer Pool Department of Nutrition and Food Science

California State University

Chico, CA • On-site

$5.5K - $6.6K/mo

Temporary

Medical, Retirement, PTO

Posted 24 days ago


California State University rating

7.7

Company rating: 7.7 out of 10

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Job description

2026-27 Lecturer Pool Department of Nutrition and Food Science
Job no: 555932
Work type: Instructional Faculty - Temporary/Lecturer
Location: Chico
Categories: Unit 3 - CFA - California Faculty Association, Temporary, Part Time, Time Varies, Faculty - Natural Sciences
Our Commitment to Equity, Diversity, and Inclusion:
California State University (CSU), Chico is a comprehensive and residential public university, holding Hispanic-Serving Institution (HSI) designation. Chico State operates as part of the 22-campus CSU system, which educates the most ethnically, economically, and academically diverse student body in the nation. The University enrolls over 14,000 students, with over half identifying as first-generation college students.
Chico State is committed to recruiting outstanding candidates. The ideal candidate will embrace our values predicated on the primacy of student success and the elimination of equity gaps, have demonstrated experience working with diverse populations, and will contribute to policies, programs, and practices that support an inclusive, accessible, and equitable learning and working environment.
Position Title: Academic Year Lecturer
College: Natural Sciences
Department/School: Nutrition and Food Science
Salary:
Lecturer A/2 Full-Time Equivalent Salary Range: $5,507 - $6,677 per month
Lecturer B/3 Full-Time Equivalent Salary Range: $6,221 - $13,224 per month
Lecturer C/4 Full-Time Equivalent Salary Range: $6,825 - $14,523 per month
Lecturer D/5 Full-Time Equivalent Salary Range: $8,593 - $15,211 per month
Anticipated hiring range is generally at or near the minimum of the appropriate range, commensurate with education and experience. Most new lecturers are hired at the Lecturer A or B rank. See the Faculty Salaries At-a-Glance guide for more information.
Priority Review Date: May 30, 2026; complete applications received after that date may be considered as needs arise.
Position Summary:
The Nutrition and Food Science Department in the College of Natural Sciences is collecting application materials for a pool of lecturers with positions available as determined by need during the 2026-27 academic year. Appointments from the lecturer pool are temporary and often made just prior to the start of the academic term.
Minimum Qualifications:
The minimum education requirement for a lecturer appointment is MS In Nutritional Science.
Preferred Qualifications:
Previous teaching experience in nutritional science, Registered Dietitian Nutritionist credential, professional work experience in the field.
Responsibilities:
Lecturer positions in the department carry responsibilities in the areas of teaching. Teaching assignments are based upon qualifications of the individual and the needs of the department.
How to Apply:
Applicants must provide a current cover letter (including how you have addressed, or plan to address teaching to diverse student groups), a CV, a list of courses you believe you are qualified to teach and for which you wish to be considered, a copy of unofficial transcripts for your highest earned degree, and contact information of three professional references. Additional information may be requested at a later time. All applicants must apply online, applications submitted via email or in-person to the department will not be considered. For information about specific courses offered, please refer to the University Catalog.
The Department:
The Department of Nutrition and Food Science (http://www.csuchico.edu/nfsc) in the College of Natural Sciences (http://www.csuchico.edu/nsci/) includes nine full-time faculty, about 30 graduate students, and 160 undergraduate majors and offers programs leading to a bachelor's and master's degree. Its' faculty represent a wide range of interests. Department programs include General Dietetics, Food and Nutrition Communication, and Nutrition Management and are enhanced by laboratories for courses and research in foods, food science, nutrition, and community nutrition. Campus support services, such as a library, distance education facilities, and technology learning and support, are easily accessible.
Job-related questions should be directed to:
Keiko Goto, PhD, RDN, Search Committee Chair
California State University, Chico
Department of Nutrition and Food Science
400 W. 1st
Chico, CA 95929-0002
kgoto@csuchico.edu
Benefits Information:
This position may qualify for benefits including tuition fee waiver (if eligible). California State University, Chico offers a number of benefits to its employees (e.g., sick leave, vacation, health insurance). For more information and eligibility criteria, please visit https://www.csuchico.edu/hr/benefits/index.shtml.
Additional Information:
Out of State Employment: All work must be performed within the State of California.
Background Check and Disclosures: A background check (including a criminal records check) must be completed satisfactorily before any candidate can be offered a position with the CSU. Failure to satisfactorily complete the background check may affect the application status of applicants or continued employment of current CSU employees who apply for the position.
Education Code 89521 Requirements: Applicants will be required to disclose whether they have received a final administrative decision or final judicial decision determining that they have committed sexual harassment within the last 7 years only after a determination is made that they meet the minimum qualifications for the position, and before an offer of employment is extended. Applicants who reach the final stages of the application process must also sign a release form that authorizes the release of information by the applicant's current and/or former employers to the CSU concerning any substantiated allegations of misconduct.
Mandated Reporter: The person holding this position is considered a "mandated reporter" under the California Child Abuse and Neglect Reporting Act and is required to comply with the requirements set forth in CSU Executive Order 1083 (revised July 21, 2017) as a condition of employment. The person also will have a duty to report to the campus Title IX coordinator information pertaining to discrimination, harassment, sexual misconduct or exploitation, dating or domestic violence, stalking, and/or retaliation under CSU policy.
Retired Annuitants: Retired annuitants may accept work if the appointment meets CalPERS eligibility criteria to avoid reinstatement from retirement or interruption of benefits. Per Government Code 7522.56(c), the appointment must either address an emergency to prevent the stoppage of public business or require specialized skills for work of limited duration. If you are a CalPERS retiree and have any questions regarding your work eligibility, reach out to Faculty Affairs via email (facultyaffairs@csuchico.edu) or phone (530-898-5029).
Clery Act: Chico State's Annual Security Report includes summaries of institutional policy relating to campus safety, drug and alcohol use, sexual assault, and other matters. The report is published in compliance with the Clery Act and includes three years of certain crime statistics that occurred in Clery Act defined geography. A copy of the report may be requested in person at the Chico State Police Department or by calling 530-898-5555. It is also available online at Annual Security & Fire Safety Report.
EEO Statement: Chico State is an Equal Opportunity Employer. We consider qualified applicants for employment without regard to race, religion, color, national origin, ancestry, age, sex, gender, gender identity, gender expression, sexual orientation, genetic information, medical condition, disability, marital status, or protected veteran status and only employ individuals authorized to work in the U.S.
For disability-related accommodations, please call the ADA Coordinator at (530) 898-5959.
All positions are contingent on funding.
About Chico State:
Graduate and undergraduate programs boast high-quality research experiences, exceptional faculty mentoring, and civic and global engagement opportunities. The campus motto, "Today Decides Tomorrow," is brought to life by inclusive pedagogy, experiential learning, and co-curricular programming. The Chico Experience prepares students to be critical thinkers, engaged citizens, and inspired stewards of environmental, social, and economic resources. Together, they will become leaders solving the challenges of the 21st century.
The campus is located in Northern California, 90 minutes from the state capital, Sacramento, and a three-hour drive from the San Francisco Bay Area. Chico offers year-round natural beauty, outdoor leisure activities, and a thriving arts, music, and events scene. We acknowledge and are mindful that Chico State stands on lands that were originally occupied by the first people of this area, the Mechoopda, and we recognize their distinctive spiritual relationship with this land, the flora, the fauna, and the waters that run through campus. We are humbled that our campus resides upon sacred lands that since time immemorial have sustained the Mechoopda people and continue to do so today.
Advertised: Mar 30 2026 Pacific Daylight Time
Applications close:
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California State University, Fresno is one of 23 campuses in the California State University System. The University's mission is to boldly educate and empower students for success through our values of Discovery, Diversity and Distinction. The current student population is more than 25,000, including a large percentage of students with diverse and culturally rich backgrounds. The University serves the San Joaquin Valley while maintaining deep involvement with the state, nation, and across the globe.

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