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Sr Food Scientist Jobs (NOW HIRING)

The Senior Food Scientist will drive new formulations and identify opportunities in our current food and future products, while also mentoring and developing a direct report. They will serve as a key ...

Sr. Food Scientist

Sacramento, CA · On-site

$95K - $115K/yr

Join the Innovation Kitchen at Mary Ann's Baking Company! 🥐🍩 We are looking for a Senior Food Scientist to help us define the next generation of baked goods! Since 1961, Mary Ann's Baking ...

The Senior Food Scientist will work closely with Olam Food Ingredient (OFI) Ingredient and Culinary teams to provide solutions for customer projects. This position will support customers as well as ...

The Senior Food Scientist will drive new formulations and identify opportunities in our current food and future products, while also mentoring and developing a direct report. They will serve as a key ...

Applying to this requisition will put you into considering for Food Scientist I, Food Scientist II, Senior Foods Scientist I, or Senior Food Scientist II - Level will be determined through the ...

New

Applying to this requisition will put you into considering for Food Scientist I, Food Scientist II, Senior Foods Scientist I, or Senior Food Scientist II - Level will be determined through the ...

New

As a Senior Food Scientist at Feastables , you will play a crucial role in the development and commercialization of innovative and high-quality food products. Reporting to the Director of Product R&D ...

THE ROLE We're hiring a Senior Food Scientist to work directly with the CEO and lead the development of new functional beverage formulations from benchtop through commercialization. This is a science ...

THE ROLE We're hiring a Senior Food Scientist to work directly with the CEO and lead the development of new functional beverage formulations from benchtop through commercialization. This is a science ...

Senior Food Scientist

Chicago, IL · On-site

$105K - $130K/yr

As a Senior Food Scientist at Feastables , you will play a crucial role in the development and commercialization of innovative and high-quality food products. Reporting to the Director of Product R&D ...

THE ROLE We're hiring a Senior Food Scientist to work directly with the CEO and lead the development of new functional beverage formulations from benchtop through commercialization. This is a science ...

Senior Food Scientist

Los Angeles, CA · On-site

$95K - $120K/yr

Do you enjoy working hands-on in the lab, leading plant trials, and collaborating with cross-functional teams to develop products consumers love? We're looking for a Senior Food Scientist to play a ...

Food Scientist (Dry Blend/Seasonings/Breaders/Batters Experience Required) The Food Scientist leads the development, optimization, and commercialization of food products and ingredient systems, with ...

Food Scientist (Dry Blend/Seasonings/Breaders/Batters Experience Required) The Food Scientist leads the development, optimization, and commercialization of food products and ingredient systems, with ...

Food Scientist (Dry Blend/Seasonings/Breaders/Batters Experience Required) The Food Scientist leads the development, optimization, and commercialization of food products and ingredient systems, with ...

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Sr Food Scientist information

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$37K

$91K

$160K

How much do sr food scientist jobs pay per year?

As of Aug 9, 2026, the average yearly pay for sr food scientist in the United States is $90,961.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,000.00 and $100,000.00 per year, depending on experience, location, and employer.

What is a Sr Food Scientist?

A Sr Food Scientist is an experienced professional who leads the development, improvement, and testing of food products. They work on formulating recipes, ensuring food safety and quality, and often manage projects or teams in research and development. Sr Food Scientists collaborate with cross-functional teams such as marketing, production, and quality assurance to bring new food products from concept to market. Their work often involves analyzing ingredients, optimizing processes, and ensuring compliance with regulatory standards.

What are the key skills and qualifications needed to thrive as a Sr Food Scientist?

To thrive as a Sr Food Scientist, you need advanced knowledge of food chemistry, product development, and regulatory standards, typically supported by a degree in food science or a related field. Expertise in laboratory analysis, sensory evaluation tools, and familiarity with food safety certifications like HACCP or SQF are commonly required. Strong project management, problem-solving abilities, and effective communication with cross-functional teams are vital soft skills. These competencies are essential for ensuring innovative, safe, and high-quality food products that meet both regulatory and consumer demands.

What are some common challenges Sr Food Scientists face when leading product development projects?

Sr Food Scientists often encounter challenges such as balancing innovation with regulatory compliance, managing cross-functional teams, and meeting tight project deadlines. They must ensure new products meet both quality standards and consumer expectations, which can involve troubleshooting formulation issues and adapting to supply chain constraints. Effective communication with marketing, manufacturing, and quality assurance teams is essential to drive projects forward smoothly and deliver successful product launches.

What is the difference between Sr Food Scientist vs Food Scientist?

AspectSr Food ScientistFood Scientist
Required CredentialsBachelor's or Master's in Food Science, experience preferredBachelor's or Master's in Food Science or related field
Work EnvironmentResearch labs, product development, quality assuranceResearch labs, production facilities, quality control
Employer & Industry UsageFood manufacturing, R&D departments, large food companiesFood manufacturing, research institutions, smaller companies

The main difference between a Sr Food Scientist and a Food Scientist lies in experience level and responsibilities. A Sr Food Scientist typically has more experience, takes on leadership roles in product development, and may oversee projects. In contrast, a Food Scientist is often an entry- to mid-level role focused on research and testing. Both roles require similar educational backgrounds and work in comparable environments, but the senior position involves greater responsibility and expertise.

More about Sr Food Scientist jobs
What cities are hiring for Sr Food Scientist jobs? Cities with the most Sr Food Scientist job openings:
What states have the most Sr Food Scientist jobs? States with the most job openings for Sr Food Scientist jobs include:
Infographic showing various Sr Food Scientist job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $90,961 per year, or $43.7 per hour.

Senior Food Scientist

The Farmer's Dog

New York, NY • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 28 days ago


The Farmer's Dog rating

8.7

Company rating: 8.7 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

1st of 24 rated food delivery companies


Job description

Who We Are

The Farmer's Dog was born from a mission to change the landscape of pet health, providing dogs and their humans with honest, smart, and simple care. We're starting by radically improving the $90 billion pet food industry, replacing bags of highly-processed pellets with a personalized subscription service that sends complete and balanced, freshly-made dog food directly to customers' doors. Our ultimate goal is to create innovative, delightful and personalized experiences across all aspects of pet care, and we believe our direct-to-consumer business model, holistic approach to growth, and dynamic culture uniquely position us to shepherd this backwards industry into the future.
To date, The Farmer's Dog has delivered over 1 billion meals nationwide and raised over $150M in funding to help us build a company as healthy as the dogs who are eating those meals. Join us as we continue to develop ways of bringing peace of mind to customers, health to their companions, and much-needed change to the way people feed and care for their pets.

#LongLiveDogs

What We Stand For and Where You'll Come In

The Senior Food Scientist will report directly to the Director, Food Science. This role leads product development initiatives and establishes operational objectives and work plans across the food science function. The Senior Food Scientist will drive new formulations and identify opportunities in our current food and future products, while also mentoring and developing a direct report. They will serve as a key resource to Customer Experience, Brand, Animal Healthcare, and Operations team for physical product and process information. This role will also require travel of up to 40%.

One Team: We don't think of ourselves as "Acquisition Marketers", "Engineers", "Data Analysts", or "Product Managers". Beyond denoting skill sets and areas of expertise, we don't think departments matter. We'd rather align ourselves to the goals we're working to achieve and make sure we have necessary subject matter expertise to drive meaningful impact. We strive to orient ourselves around customer problems TOGETHER - getting the right people, with the right context, in the right rooms/Zooms to solve problems holistically.

We are skeptical about everything and precious about nothing:  Ideas can and should come from anywhere, and we aren't tied to our own. We proactively source input. We talk to our customers and leads regularly and are quick to change course if we know there's a better or more impactful way to solve problems.

We consider the customer journey in all of our decisions:  We know that no interaction exists in a silo and therefore understand how important every single one is.  We ensure our strategy sets prospective and new customers up for success and drives long-term retention.  We answer questions and address problems early and proactively.  We understand the value of different channels, initiatives, and messages and know how to articulate impact and advocate for prioritization holistically.

We Execute For Impact: We don't subscribe to "best practices" or "industry KPIs". We're uninterested in how we compare to "benchmarks"; instead we orient ourselves around being the best we can possibly be. Similarly, we don't subscribe to rigid or classical expectations of roles - i.e. acquisition is hyper-focused on improving customer retention and experience.

We Are Focused and Work Without Assumption: We are not beholden to ideas. We have goals and believe everything beyond that is a series of hypotheses to validate. To that end, we seek to work in sequence and not in parallel. We constantly ask ourselves, "what's the most important hypothesis I should be working on right now? How do I confirm or reject that hypothesis as fast as possible?". We rarely have timelines/deadlines and are constantly taking in new information and adjusting our priorities accordingly. We don't expect to be perfect the first time.

How You'll Make An Impact
  • Create products based on ingredient functionality, nutritional targets, consumer need, claim substantiation, operational feasibility, and financial targets. Bringing products from concept through commercialization.
  • Design, execute, and document bench-top experiments to evaluate ingredient functionality, texture, palatability, nutritional density, and processing behavior; apply DOE principles to efficiently optimize formulations against nutritional targets, cost constraints, and consumer acceptance criteria; maintain rigorous lab notebooks and experimental records that support regulatory submissions, IP filings, and internal knowledge management.
  • Assist with pilot facility maintenance and management. Daily activities will include equipment maintenance and sanitation as well as ingredient inventory and management.
  • Prepare, label, and ship product samples for internal evaluation, external sensory panels, analytical testing, and feeding trials, maintaining chain-of-custody documentation and cold-chain integrity throughout.
  • Analyze data from plant trials, proximate and nutrient analyses, feeding trials, and shelf-life studies; and translate findings into clear conclusions, actionable recommendations.
  • Fully own all trial and experiment documentation, ensuring all information is clear, articulate, and accessible for relevant stakeholders. 
  • Author,own, and maintain ingredient, WIP, and finished product specifications; and manage version control through product life cycle changes.
  • Develop and communicate project timelines and costs, and proactively surface risks or changes to senior leadership.
  • Proactively work with cross-functional team members in Manufacturing, Operations, Product, Animal Healthcare, and Customer Experience to drive alignment and execution.
  • Coordinate academic research partnerships.
We're Excited About You Because
  • 8+ years of experience in R&D or Product Development in the food manufacturing industry, with a demonstrated track record of taking products from concept to commercialization. Experience in companion animal or pet food product development strongly preferred; human food or animal nutrition backgrounds considered.
  • You have a Bachelor's Degree (or higher) in Animal Science, Food Science, or a related field.
  • You have demonstrated experience managing or mentoring direct reports, with a track record of developing talent and driving team results.
  • You are a direct, caring, and persuasive communicator and establish rapport easily with people on your cross-functional team and other key collaborators.
  • You love to dig into the details, but it's also easy for you to pull up and look at the big picture.
  • You have flexibility to commit to up to 40% travel, dependent on the event calendar and plant trials.
  • You have proficient knowledge of food formulation, food safety, and manufacturing.
  • You are able to thrive in a fast-paced and ambiguous environment, naturally curious and proactive self-starter, constantly on the lookout for new opportunities and solutions.
  • You're an owner, have excellent problem-solving skills, and can prioritize tasks effectively, with a strong attention to detail.
  • You're a skilled communicator with the ability to absorb and distill complexity into simple terms to drive decision making.
  • You are capable of lifting/moving 50+ lbs.
  • You love dogs.
Office Guidelines

We are an in-office culture, made of in-office people who thrive on the collaboration and magnetism of working in a shared space. We are seeking individuals who excel in this type of environment, where being present fosters deeper connections and engagement. We ask all team members to be in office 4 - 5 days a week to build a collaborative and invested environment to foster our unique in-person culture we are proud to have. This office policy is subject to change at company discretion.

Our Belonging Philosophy:

At TFD, we believe Belonging is a shared commitment to creating a workplace where every person feels respected, valued, and empowered to be themselves. When people feel a true sense of belonging, they do their best work, take smart risks, and bring forward diverse perspectives - leading to stronger decisions and deeper relationships.
We anchor this belief in a simple phrase: "Everyone's welcome at the dog park." No matter your background, identity, or role, there's space for you here. There's no one way to show up at the dog park- just shared space, mutual respect, and the freedom to be yourself. Being included is just the beginning, it's about contributing your voice, growing through challenges, and building trust through shared goals. This philosophy guides how we lead, how we hire, how we communicate, and how we grow.
We continuously evaluate to ensure we are creating a consistent experience that cultivates belonging for all employees, from hiring and performance reviews to talent development. We also believe Belonging happens in everyday moments of connection; lunch with a new teammate, a shared laugh, or a quick story about your weekend. Our structure includes biannual employee surveys, manager training, TFD camps, and support from Humans to ensure we're listening and learning from our Team.

Together, these efforts reflect what Belonging means at TFD: a culture where everyone can thrive.

A Few of Our Best Benefits
  • Dog-friendly office in SoHo
  • Market-competitive compensation and equity packages
  • Comprehensive Healthcare, Dental, and Vision
  • Company supported mental health benefits
  • 12 week paid parental leave
  • Competitive 401k plan with company match
  • Flexible PTO 
  • Discounted fresh food for your pup
  • Your pet interrupting video calls (and in-person meetings) is now a feature, not a bug
Equal Employment Opportunity Statement

The Farmer's Dog, Inc. is an equal employment opportunity employer and does not discriminate in hiring on the basis of sex, gender identity, sexual orientation, race, color, religion, creed, national origin, physical or mental disability, protected veteran status or any other legally protected characteristic or status. For more information, please visit Know Your Rights.

Reasonable Accommodations

TFD complies with applicable federal, state, and local disability laws and makes reasonable accommodations for applicants and employees with disabilities.  If a reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, and/or to receive other benefits and privileges of employment, please contact humansops@thefarmersdog.com.

We're Here to Help

We're happy to answer any questions you may have about the position or our hiring process - please reach out at careers@thefarmersdog.com.


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