1

Food Safety Program Manager Jobs in Georgia (NOW HIRING)

Food Safety Manager

Rome, GA · On-site

$107 - $141/hr

Food Safety Manager Join us as the Food Safety Manager at our Rome location. In this fast-paced ... Food Safety Program Leadership - Lead and continuously improve site food safety and environmental ...

New

Food Safety Manager

Rome, GA · On-site

$107K - $141K/yr

Food Safety Program Leadership - Lead and continuously improve site food safety and environmental ... Audit & Compliance Management - Coordinate internal and third-party audits, manage corrective ...

Food Safety Manager

Rome, GA · On-site

$107K - $141K/yr

Food Safety Program Leadership - Lead and continuously improve site food safety and environmental ... Audit & Compliance Management - Coordinate internal and third-party audits, manage corrective ...

Be Seen First

Participate in daily tasks, maintaining the Food Safety Program, and enhancing the Food Safety ... Works with Management to make adjustments and corrections to ensure all locations are following the ...

Be Seen First

Participate in daily tasks, maintaining the Food Safety Program, and enhancing the Food Safety ... Works with Management to make adjustments and corrections to ensure all locations are following the ...

Support microbiological verification, environmental monitoring, mycotoxin testing, allergen management, and other food safety programs. * Conduct root cause analysis for food safety incidents and ...

Director of Food Safety

Atlanta, GA · On-site

$180 - $240/hr

The Director provides strategic leadership in risk management, audit readiness, environmental monitoring, and food safety program development to help deliver safe, high-quality leafy greens to our ...

New

Manage and audit quality programs and maintain proper documentation. * Assure that HACCP/Food Safety plans are fully implemented and monitored for all associated sites. Responsible for validating ...

Experience managing food operations with a proven track record within a fast-paced environment. * State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, ) * Experience executing a HACCP ...

Food Safety Supervisor

Atlanta, GA · On-site

$24 - $26/hr

Experience managing food operations with a proven track record within a fast-paced environment. * State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, ) * Experience executing a HACCP ...

Experience managing food operations with a proven track record within a fast-paced environment. * State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, ) * Experience executing a HACCP ...

Food Safety Internship

Athens, GA · On-site

$10 - $12/hr

August 2026 Overview Report directly to Food Safety Director and Kitchen Managers Assist in maintaining food quality and food safety standards 5-10 hr/week dedicated to food safety and quality ...

Have excellent listening, organization, communication and time management skills Why Choose Us? A ... Click here to read more about our Total Rewards Program which includes:  Professional and ...

Have excellent listening, organization, communication and time management skills Why Choose Us? A ... Click here to read more about our Total Rewards Program which includes:  Professional and ...

Food Safety Specialist

Atlanta, GA · On-site

$55 - $75/hr

Have excellent listening, organization, communication and time management skills Why Choose Us? A ... Training and development programs available * Tuition Reimbursement benefits (for FT Colleagues)

New

next page

Showing results 1-20

Food Safety Program Manager information

What does a food safety program manager do?

A Food Safety Program Manager oversees the development, implementation, and monitoring of food safety protocols within an organization. They ensure compliance with food safety regulations and standards, conduct risk assessments, and coordinate training for staff on safe food handling practices. Their role is critical in preventing foodborne illnesses and ensuring that products meet both regulatory and customer expectations. They often work closely with quality assurance teams, regulatory agencies, and production staff to maintain a safe food supply.

What are some common challenges faced by food safety program managers, and how can they be addressed in a dynamic food production environment?

Food Safety Program Managers often encounter challenges such as staying up-to-date with ever-changing regulations, ensuring consistent compliance across multiple sites, and fostering a culture of food safety among diverse teams. Addressing these challenges requires ongoing training, proactive communication, and robust internal audit systems. Collaboration with cross-functional departments like quality assurance, production, and supply chain is key to identifying risks early and implementing effective corrective actions.

What are the key skills and qualifications needed to thrive as a food safety program manager, and why are they important?

A Food Safety Program Manager requires expertise in food science, regulatory compliance, HACCP principles, and typically a degree in food safety or a related field. Familiarity with tools like SQF/BRC certification systems, food safety management software, and auditing protocols is essential. Strong leadership, attention to detail, and effective communication are vital soft skills for coordinating teams and ensuring compliance. These competencies are crucial to maintaining food safety standards, minimizing risk, and protecting public health in food production environments.

What is the difference between Food Safety Program Manager vs Food Safety Specialist?

AspectFood Safety Program ManagerFood Safety Specialist
CertificationsServSafe, HACCP certification, ISO 22000ServSafe, HACCP certification
Work EnvironmentOversees programs across multiple facilities or departmentsPerforms inspections, audits, and training at specific sites
ResponsibilitiesDevelops, implements, and manages food safety programsEnsures compliance, conducts inspections, and provides training

The Food Safety Program Manager typically has broader responsibilities, overseeing food safety initiatives across multiple locations, while the Food Safety Specialist focuses on executing inspections and compliance at specific sites. Both roles require similar certifications and work within the same industry, but the Program Manager holds a more strategic, leadership-oriented position.

What are popular job titles related to Food Safety Program Manager jobs in Georgia?

For Food Safety Program Manager jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Food Safety Program Manager jobs in Georgia look for?

The top searched job categories for Food Safety Program Manager jobs in Georgia are:

What cities in Georgia are hiring for Food Safety Program Manager jobs?

Cities in Georgia with the most Food Safety Program Manager job openings:

Infographic showing various Food Safety Program Manager job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 2% Temporary, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Food Safety Manager

Loyalty Rules

Rome, GA • On-site

$107 - $141/hr

Other

Medical, Dental, Vision, Life, Retirement

Posted 2 days ago

New


Job description

Mars Completes Acquisition of Kellanova Learn More

Select how often (in days) to receive an alert:

Date: Aug 27, 2026

Category: Supply Chain and Operations

Country/Region: US

State: GA

City: Rome

Workplace: Onsite

Title: Food Safety Manager

Join us as the Food Safety Manager at our Rome location. In this fast-paced leadership role, you will help drive food safety excellence across our manufacturing operations by ensuring compliance with Kellanova food safety policies, regulatory requirements, and industry standards.

Working closely with plant leadership, quality teams, and operations partners, you will play a key role in protecting our consumers, strengthening our food safety culture, and advancing continuous improvement initiatives. This is an exciting opportunity to lead critical programs, influence plant-wide performance, and make a meaningful impact in a 24/7 manufacturing environment.

A Taste of What You'll Be Doing
  • Food Safety Program Leadership – Lead and continuously improve site food safety and environmental monitoring programs, including inspections, traceability, testing, microbiological controls, and regulatory compliance activities.
  • Cross-Functional Partnership – Collaborate with plant leadership, quality teams, and operations partners to identify risks, implement best practices, and strengthen food safety performance across the facility.
  • People Leadership – Develop, coach, and support a direct report while fostering accountability and engagement in a 24/7 manufacturing environment.
  • Audit & Compliance Management – Coordinate internal and third-party audits, manage corrective actions, maintain HACCP and food safety program compliance, and support certification requirements.
  • Continuous Improvement – Drive sustainable improvements in food safety systems, processes, and employee training to enhance operational execution and product protection.
We're Looking for Someone With
  • Bachelor’s degree in Food Science, Microbiology, or a related scientific field, OR significant equivalent experience in food safety and quality.
  • HACCP Certification.
  • PCQI (Preventive Controls Qualified Individual) Certification.
  • Technical expertise in food safety systems, regulations, and compliance requirements.
  • Experience leading food safety programs within a food manufacturing environment.
Compensation

The annual salary range is $107,400 - $141,015, which is based on various factors such as location, experience and skill. Discretionary bonuses based on company and individual performance are also available.

All applicants must have permanent legal authorization to work in the United States. Kellanova does not sponsor employment visas for this role.

  • Benefits include medical, dental, vision, life, accidental death & dismemberment insurance, employee assistance program, short-term disability coverage, and long-term disability insurance.
  • Also, voluntary income protection benefits such as supplemental life, accident as well as a 401(k) plan with company contributions is available.
  • Part-time employees may have access to benefits on a pro-rated basis.
  • See KellanovaTotalHealth.com for more information.
Get to Know Us

We’ve always been driven to unleash the full potential of our differentiated brands and our passionate people. Our iconic, world-class brands at Kellanova include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Tresor, Crunchy Nut, among others.

Mars, Incorporated has acquired Kellanova in a transaction that brings together iconic brands, storied legacies and outstanding capabilities with a view to shape the future of snacking. You can learn more here , and our hiring teams will be happy to discuss further questions if your application advances in the hiring process.

Let’s shape the future of snacking.

Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .

#J-18808-Ljbffr