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Food Program Coordinator Jobs in Tennessee (NOW HIRING)

Catering Coordinator

Johnson City, TN ยท On-site

$14.75 - $17.50/hr

Ensure profitability of catering program Qualifications: * Associate's Degree or equivalent work ... Knowledge of Food City policies and procedures * Expertise of all job duties associates must ...

Enforce and maintain the company HACCP program and COOL standards. * Additional job duties may be ... Food City is a privately held, family-owned company with a driving mission to "run the best store ...

Enforce and maintain the company food safety program and COOL standards * Maintain a clean and safe department according to company standards utilizing Sanitation schedules and daily to-do lists

Residential Manager

Chattanooga, TN ยท On-site

$16.50/hr

Monitors the acquisition, use, availability, preparation and storage of all food and household ... Performs other duties as assigned by the coordinator and/or Program Coordinator. * This position is ...

Residential Manager

Chattanooga, TN ยท On-site

$16.50/hr

Monitors the acquisition, use, availability, preparation and storage of all food and household ... Performs other duties as assigned by the coordinator and/or Program Coordinator. * This position is ...

Showing results 21-40

Food Program Coordinator information

What is a food program coordinator?

Food Program Coordinators are professionals responsible for planning, organizing, and overseeing food-related programs and services in various settings such as schools, community centers, or non-profit organizations. They manage logistics, ensure compliance with nutrition and safety standards, and often coordinate with vendors, staff, and participants. Their goal is to ensure that nutritious meals are provided efficiently and effectively to the target population. Food Program Coordinators may also handle budgeting, staff training, and reporting to funding agencies.

What are some common challenges faced by food program coordinators, and how can they be addressed?

Food Program Coordinators often face challenges such as managing inventory shortages, ensuring food safety compliance, and meeting the diverse dietary needs of participants. Effective communication with vendors and stakeholders, staying updated on regulatory requirements, and implementing robust tracking systems are essential strategies to overcome these obstacles. Additionally, collaborating closely with kitchen staff, nutritionists, and administrative teams helps ensure smooth program operations and high-quality service delivery.

What are the key skills and qualifications needed to thrive as a food program coordinator, and why are they important?

To thrive as a Food Program Coordinator, you need strong organizational skills, knowledge of nutrition and food safety regulations, and often a degree in nutrition, public health, or a related field. Familiarity with meal planning software, inventory management systems, and compliance reporting tools is typically required. Excellent communication, problem-solving, and leadership abilities help in coordinating with staff, vendors, and community partners. These skills ensure efficient program operations, regulatory compliance, and positive outcomes for program participants.

What is the difference between Food Program Coordinator vs Food Service Worker?

AspectFood Program CoordinatorFood Service Worker
CredentialsHigh school diploma or equivalent; some roles may require certifications in food safetyHigh school diploma or equivalent; food safety training often provided on the job
Work EnvironmentOffice settings, community programs, or non-profit organizations overseeing food servicesKitchen, cafeteria, or food service areas in schools, hospitals, or restaurants
Employer & IndustryNon-profits, government agencies, educational institutionsRestaurants, cafeterias, hospitals, schools
Search & Comparison IntentUnderstanding roles in food program management and coordinationJob duties related to food preparation and service

The Food Program Coordinator typically manages and oversees food programs, requiring organizational skills and certifications, while the Food Service Worker focuses on food preparation and service tasks in a kitchen or cafeteria setting. Both roles are essential in food service industries but differ in responsibilities and work environments.

What are the most commonly searched types of Food Program jobs in Tennessee?

The most popular types of Food Program jobs in Tennessee are:

What are popular job titles related to Food Program Coordinator jobs in Tennessee?

For Food Program Coordinator jobs in Tennessee, the most frequently searched job titles are:

What cities in Tennessee are hiring for Food Program Coordinator jobs?

Cities in Tennessee with the most Food Program Coordinator job openings:

Infographic showing various Food Program Coordinator job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 14% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Public Programs Coordinator (Full-Time)

CHEEKWOOD

Nashville, TN โ€ข On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago


Job description

Description:


Why Cheekwood?


Working at Cheekwood Estate & Gardens offers you the opportunity to work for one of the most beautiful places in Nashville. Formerly the home of Mabel and Leslie Cheek, Cheekwood now serves the public as a botanical garden, arboretum, and museum with period rooms and art galleries. At Cheekwood, you will have the opportunity to explore a wide range of roles tailored to your skills and interests. Whether you are passionate about horticulture, art curation, historical preservation, or one of our many other career opportunities, you would have the chance to thrive and make a meaningful impact here. Working in such a place that cherishes its rich history, vibrant art scene, and serene gardens offers a unique blend of fulfillment and inspiration. You will find yourself in a supportive environment where every day brings new opportunities for personal and professional growth, amidst the backdrop of picturesque settings.


What does the Cheekwood Public Programs Team do and why join? 


At Cheekwood, the goal of the Public Programs team is to enrich the experiences of our visitors and members. Their primary focus is to foster learning opportunities that blend the natural beauty of our gardens with the historical and artistic aspects of the museum. They create engaging programs that aim to inspire curiosity and appreciation for the natural world and human creativity. By joining the Public Programs team at Cheekwood, individuals can immerse themselves in a dynamic environment where they play a vital role in engaging in learning experiences. 


What will you be doing?


The Public Programs Coordinator assists with the planning, coordination, and execution of Cheekwood’s year-round public programming, including seasonal festivals, family experiences, cultural celebrations, music and performance programs, exhibition-related activities, and gardens-based engagement opportunities. The position provides administrative, logistical, and on-site support to ensure programs are well-organized, mission-aligned, and welcoming for visitors, members, artists, partners, and guests. The coordinator will support scheduling, vendor communication, supply management, event setup and breakdown, program materials, and internal coordination. The role requires excellent communication skills, strong attention to detail, flexibility, and the ability to work evenings, weekends, and holidays as needed. 


 Essential Functions & Responsibilities

  • Support public program logistics, planning, and execution, including supplies, signage, schedules, vendor coordination, production, set-up, and tear-down for all Cheekwood’s public programs.
  • Research, schedule, and coordinate mobile food vendors for all Cheekwood’s public programs.
  • Oversee programming and operations for specifically assigned events.
  • Communicate with vendors, community partners, volunteers, internal staff, and others to support successful program delivery. 
  • Assist with contracting, scheduling, vendor paperwork, invoices, and other administrative needs related to public programs.
  • Help coordinate on-site program operations, including welcoming partners, troubleshooting needs, monitoring guest flow, and ensuring programs run smoothly. 
  • Support the development and preparation of program descriptions, calendar and Web listings, registration details, run-of-show documents, and internal briefing materials. 
  • Collaborate with Education, Gardens, Museum, Marketing, Events, Guest Services, Security, Facilities and Volunteer teams to ensure cross-functional alignment. 
  • Assist with tracking attendance, expenses, visitor feedback, and other program metrics to support evaluation and future planning. 
  • Coordinate and oversee annual Garden Society Shows with support from the Events Department.
  • Work as event supervisor as needed on weekends and after hours.
  • Responsible for meeting expense/revenue goals related to public programs.
Requirements:
  • An associate or Bachelor of Science/Arts degree is preferred or equivalent combination of education, training, and experience, especially in event management, public programming, hospitality, or related field. 

Knowledge, Skills, & Abilities


Required

  • One to three years of experience in public programs, cultural programming, event coordination, community engagement, or related field. 
  • Experience coordinating vendors, artists, performers, volunteers, or community partners preferred.
  • Strong organizational skills and ability to manage multiple details, deadlines, and priorities.
  • Excellent written and verbal communication skills
  • Comfortable working with the public and provides an outstanding visitor experience. 
  • Ability to work independently, anticipate needs, and solve problems in a fast-paced environment.
  • Ability to work collaboratively across departments and with external partners. 
  • Ability to work varied hours and evenings, weekends, and holidays as required. 

Preferred

  • Knowledge of Canva, Microsoft Office
  • First aid training is a plus. 

Benefits


The well-being of Cheekwood employees is essential. So, when it comes to our benefits package, we offer one of the best. We offer the following benefits to all full-time employees:

  • Health Insurance with an HRA 
  • Dental 
  • Vision 
  • Life Insurance (100% paid by Cheekwood) 
  • Long Term Disability Insurance (100% paid by Cheekwood) 
  • Voluntary Life Insurance 
  • Short Term Disability Insurance 
  • 403b and Roth 403b with a generous employer match 
  • Employee Assistance Program 
  • Paid Time Off and 11 Paid Holidays 
  • Aflac products are offered.