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Food Production Operator Jobs (NOW HIRING)

Position Summary Food Production Operators are responsible for producing acid and acidified sauces and drink mixes according to company formulas. This role includes accurately scaling ingredients ...

Adecco is proud to partner with Nestlé, a global leader in the food industry, to recruit motivated Food Production Operators for their cutting-edge manufacturing facility in Mount Sterling, Kentucky.

This is a great opportunity in a food manufacturing environment for individuals with cooking or food prep experience who are looking to grow their career in production. What You'll Do: * Mix and ...

This is a great opportunity in a food manufacturing environment for individuals with cooking or food prep experience who are looking to grow their career in production. What You'll Do: * Mix and ...

This food production operator role is a great opportunity to join a respected, growing food manufacturer that invests in its employees. We're hiring full-time, temp-to-hire Food Production Operators ...

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Food Production Operator information

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How much do food production operator jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for food production operator in the United States is $18.20, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between Food Production Operator vs Food Processing Technician?

AspectFood Production OperatorFood Processing Technician
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; technical training or certification often preferred
Work EnvironmentFactories, production lines, manufacturing plantsProcessing plants, quality control labs, manufacturing facilities
Employer & Industry UsageFood manufacturing companies, processing plantsFood processing companies, quality assurance departments
Common Search & Comparison IntentUnderstanding roles, job requirements, and career pathsTechnical skills, certifications, and specific job duties

While both Food Production Operators and Food Processing Technicians work in food manufacturing environments, Food Production Operators typically focus on operating machinery and assembling products on the production line. Food Processing Technicians often handle more technical tasks such as quality checks, equipment maintenance, and process optimization. Both roles are essential in the food industry and may require similar certifications, but their responsibilities differ in technical complexity and focus.

What is a food production operator?

Food Production Operators are professionals responsible for operating machinery and overseeing the production process in food manufacturing plants. They ensure that equipment runs efficiently, monitor product quality, and follow safety and hygiene regulations. Their duties often include setting up machines, checking ingredients, packaging finished products, and performing routine maintenance. Food Production Operators play a key role in maintaining the consistency and safety of food products. They may also be involved in troubleshooting and making adjustments to production lines as needed.

What are some common challenges faced by food production operators and how can they be addressed?

Food Production Operators often encounter challenges such as maintaining strict hygiene standards, managing fast-paced production lines, and minimizing equipment downtime. Adhering to safety and cleanliness protocols is essential to avoid contamination, and operators must be vigilant about identifying potential issues. Regular training, good communication with team members, and proactive maintenance of machinery can help address these challenges and ensure smooth, efficient production processes.

What are the key skills and qualifications needed to thrive as a food production operator?

To thrive as a Food Production Operator, you need a strong understanding of food safety standards, attention to detail, and experience with manufacturing processes, often supported by a high school diploma or equivalent. Familiarity with automated production machinery, quality control systems, and possibly certifications like HACCP is typical in this role. Reliability, teamwork, and effective communication are crucial soft skills for maintaining productivity and safety. These skills and qualities ensure efficient, safe, and high-quality food production in a fast-paced environment.
More about Food Production Operator jobs
What cities are hiring for Food Production Operator jobs? Cities with the most Food Production Operator job openings:
Infographic showing various Food Production Operator job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,856 per year, or $18.2 per hour.

Food Production Operator

Creative Foods Inc

Hanahan, SC • On-site

$17 - $20/hr

Full-time

Re-posted 16 days ago


Job description

Description:

About Creative Foods, Inc.

Abby's Best is a family-owned and operated food supply company in Hanahan, South Carolina that was established in 1991. Our owners currently have more than 50 years of combined business experience. As part of the Pro Food Solutions family, we are committed to operational excellence, customer focus, and building the future of food through innovation and integrity.

Position Summary

Food Production Operators are responsible for producing acid and acidified sauces and drink mixes according to company formulas. This role includes accurately scaling ingredients, operating production equipment, packaging finished goods, and ensuring all equipment and work areas are properly sanitized throughout the production process.

Key Responsibilities

Include, but are not limited to, the following:

  • Set up production equipment according to required specifications
  • Operate equipment safely to scale and process raw materials accurately
  • Load kettles and support production processes
  • Ensure proper storage and handling of raw materials after use
  • Manually package finished products and palletize for storage and distribution
  • Wash, rinse, and sanitize equipment, utensils, and processing lines
  • Maintain a clean, organized, and safe production environment
  • Follow all company safety, quality, and food safety procedures
  • Report food safety or quality concerns to supervisor

Back-Up Roles and Coverage

  • Food Production Operators Support daily manufacturing operations.
  • In the absence of a Production Associate, assistance may be requested from management as needed.
  • When necessary, a temporary staffing employee may be assigned to fulfill the responsibilities of an absent Production Associate.

Minimum Qualifications

Required Qualifications

  • High School Diploma or GED
  • Ability to work in a fast-paced manufacturing environment.
  • Commitment to adhering to food safety, quality, and safety standards.

Preferred Qualifications

  • Previous work experience in culinary or general manufacturing environments.
  • Experience in food and beverage manufacturing.

ABILITIES AND COMPETENCIES ESSENTIAL TO THE FUNCTION OF THE JOB

Physical and Technical Requirements

  • Demonstrate mechanical aptitude and ability to operate production equipment safely and effectively.
  • Ability to read, write, and understand English to follow work instructions, safety guidelines, and documentation requirements.

Problem Solving

  • Ability to accurately scale and measure ingredients according to production specifications.
  • Analyzes data and situations to solve routine and complex problems.
  • Applies sound judgment and decision-making skills to resolve issues.
  • Maintains professionalism and composure under pressure.

Physical & Sensory Abilities

  • Ability to lift and carry up to 50 pounds.
  • Frequently required to sit, stand, and walk, with frequent lifting and bending.
  • Capable of hearing and speaking effectively for communication purposes.

WORKING CONDITIONS

  • Ability to work in a fast-paced manufacturing environment.
  • Ability to follow direction and accept guidance from experienced team members.
  • Ability to work extended shifts (8+ hours), including scheduled breaks and meal periods.
  • Strong attention to detail, reliability, and adherence to safety and quality standards.

Equal Employment Opportunity

Creative Foods, INC., a Pro Food Solutions company, provides equal employment opportunities to all employees and applicants for employment without regard to race, color, creed, ancestry, national origin, gender, sexual orientation, pregnancy, childbirth or related medical condition, marital status, religion, age, disability, gender identity or expression, genetic information, or service in the military or any other class protected by local, state or federal law

Requirements: