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Food Process Engineering Jobs in Boston, MA (NOW HIRING)

Process Safety Engineer

Norwood, MA · On-site

$100K - $125K/yr

Bachelor's degree in chemical engineering, Mechanical Engineering, or related engineering discipline required. * 3-8 years of experience in process safety, chemical manufacturing, refining, food ...

Process Safety Engineer

Norwood, MA · On-site

$100K - $125K/yr

Bachelor's degree in chemical engineering, Mechanical Engineering, or related engineering discipline required. * 3-8 years of experience in process safety, chemical manufacturing, refining, food ...

About Us We specialize in planning, engineering, and building food process plants and cold-storage warehouse and distribution facilities for food processors, distributors, retailers, wholesalers, and ...

About Us We specialize in planning, engineering, and building food process plants and cold-storage warehouse and distribution facilities for food processors, distributors, retailers, wholesalers, and ...

Conduct in-process testing on products manufactured on continuous cooking equipment, including ... About Actalent Actalent is a global leader in engineering and sciences services and talent ...

The role will report directly to the Engineering Manager with guidance from senior engineers and ... Comply with and support all Food Safety and Quality policies, programs, and procedures so our ...

Manager, Process Excellence

Boston, MA · On-site

$98K - $122K/yr

The ideal candidate will have a technical background (engineering, life sciences, computer science ... Knowledge of and work experience with Food and Drug Administration regulated products * Excellent ...

Showing results 21-40

Food Process Engineering information

See Boston, MA salary details

$53.8K

$100K

$154.8K

How much do food process engineering jobs pay per year?

As of Aug 15, 2026, the average yearly pay for food process engineering in Boston, MA is $99,968.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,900.00 and $111,900.00 per year, depending on experience, location, and employer.

What are some common challenges faced by food process engineers when scaling up production from pilot to full-scale manufacturing?

Food process engineers often encounter challenges such as maintaining product consistency, ensuring food safety, and optimizing process efficiency when transitioning from pilot-scale to full-scale production. Equipment differences, ingredient variability, and changes in processing conditions can affect texture, flavor, and shelf life. Close collaboration with quality assurance, R&D, and production teams is essential to address these challenges and implement effective solutions that uphold product standards and regulatory requirements.

What are the key skills and qualifications needed to thrive as a food process engineer?

To thrive as a Food Process Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor’s or master’s degree. Familiarity with process simulation software, food safety regulations, and quality management systems is typically required. Strong problem-solving abilities, attention to detail, and effective teamwork are important soft skills in this role. These skills are crucial to ensure efficient, safe, and innovative food production processes that meet industry standards.

What is food process engineering?

Food process engineering is a branch of engineering that focuses on designing and optimizing processes used in the production, processing, packaging, and distribution of food. It combines principles of chemical, mechanical, and biological engineering to ensure food safety, quality, efficiency, and sustainability. Food process engineers work on developing new food products, improving existing manufacturing processes, and ensuring compliance with health and safety regulations. Their work is essential in scaling up food production from small batches to large-scale industrial operations.

What is the difference between Food Process Engineering vs Food Technologist?

AspectFood Process EngineerFood Technologist
Required CredentialsBachelor's in Food Engineering or related field; often requires engineering licensureBachelor's or Master's in Food Science or Technology; certifications like CFTech are common
Work EnvironmentDesigning and optimizing food production processes, often in manufacturing plants or R&D labsDeveloping new food products, quality control, and product testing in labs or production facilities
Industry UsageUsed in process design, equipment selection, and process improvement within food manufacturingFocuses on product development, quality assurance, and regulatory compliance

Food Process Engineers primarily focus on designing and improving food production processes, ensuring efficiency and safety. Food Technologists concentrate on developing new food products and maintaining quality standards. Both roles are essential in the food industry but serve different functions related to process optimization versus product development.

How much do food process engineers make?

Food process engineers typically earn a median annual salary of around $70,000 to $90,000, depending on experience, education, and location. Entry-level positions may start lower, while experienced engineers or those in managerial roles can earn over $100,000 annually. Skills in process optimization, quality control, and familiarity with manufacturing equipment can influence salary levels.

What is the career of a food process engineer?

A food process engineer designs, develops, and improves manufacturing processes for food products to ensure safety, quality, and efficiency. They work with equipment, automation, and quality control systems in food production facilities, often requiring knowledge of food science, engineering principles, and regulatory standards. Careers typically involve problem-solving, process optimization, and collaboration with cross-functional teams.
Infographic showing various Food Process Engineering job openings in Boston, MA as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 15% Part Time, 5% Contract, and 1% Nights. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $99,968 per year, or $48.1 per hour.

Process Safety Engineer

Home Market Foods

Norwood, MA • On-site

$100K - $125K/yr

Full-time

Re-posted 7 days ago


Job description

Pay Range: $100,000/yr. - $125,000/yr. based on experience and qualifications

The Process Safety Engineer is responsible for developing, implementing, and sustaining Process Safety Management (PSM) and Risk Management Program (RMP) systems to ensure safe, reliable, and compliant operation of regulated processes. This role provides technical leadership to reduce process safety risk, ensure regulatory compliance, and support safe facility operations. Experience with ammonia refrigeration or ammonia-based processes is strongly preferred.  

KEY RESPONSIBILITIES

 Process Safety Management (PSM) 

  • Develop, implement, and maintain PSM programs in compliance with OSHA 29 CFR 1910.119. 
  • Lead or support Process Hazard Analyses (PHAs) using methodologies such as HAZOP, What-If, FMEA, or Checklist reviews. 
  • Ensure timely closure and documentation of PHA recommendations. 
  • Maintain Process Safety Information (PSI) including process flow diagrams, P&IDs, chemical hazard data, and equipment documentation. 
  • Support and manage Management of Change (MOC) processes for process, equipment, and procedural changes. 
  • Lead or support incident investigations involving process safety events and ensure corrective actions are implemented. 
  • Support development and validation of operating procedures and safe work practices. 
  • Participate in Pre-Startup Safety Reviews (PSSR) for new or modified processes. 
  • Develop and support process safety training programs. 
  • Track and report process safety metrics and performance indicators. 

 Risk Management Program (RMP) 

  • Ensure compliance with EPA Risk Management Program requirements (40 CFR Part 68). 
  • Maintain RMP documentation and submissions. 
  • Develop and update off-site consequence analyses and prevention programs. 
  • Coordinate emergency response planning and community interface requirements. 
  • Support internal and external audits and regulatory inspections. 

 Ammonia Systems (Preferred Experience) 

  • Provide technical support for ammonia refrigeration or ammonia-based process systems. 
  • Support safe operation, maintenance, and modification of ammonia systems. 
  • Identify and mitigate ammonia release risks and ensure compliance with relevant codes and standards (e.g., IIAR guidance). 

 Risk Reduction & Operational Support 

  • Support engineering and operations teams in risk reduction projects. 
  • Participate in facility siting, LOPA, and risk assessments. 
  • Recommend engineering and administrative controls to reduce process hazards. 
  • Support capital and improvement projects involving regulated processes. 

 Compliance & Continuous Improvement 

  • Lead or participate in internal PSM/RMP audits and compliance reviews. 
  • Track corrective actions to completion. 
  • Support continuous improvement initiatives related to process safety and operational reliability. 
  • Other Duties as Assigned  

REQUIREMENTS 

  • Bachelor's degree in chemical engineering, Mechanical Engineering, or related engineering discipline required. 
  • 3-8 years of experience in process safety, chemical manufacturing, refining, food processing, or similar regulated environments. 
  • Ability to travel to support multiple HMF facilities. 
  • Direct experience supporting OSHA PSM programs required. 
  • Experience supporting EPA RMP programs preferred. 
  • Ammonia refrigeration or ammonia process experience strongly preferred. 
  • Strong understanding of PSM and RMP regulatory requirements. 
  • Experience conducting PHAs and risk assessments. 
  • Knowledge of MOC, incident investigation, and compliance auditing. 
  • Ability to interpret P&IDs and process documentation. 
  • Strong communication and collaboration skills across operations and engineering teams. 
  • Ability to manage multiple projects and priorities. 
  • Proficiency with process safety documentation and tracking systems. 
  • Certified Safety Professional (CSP), Professional Engineer (PE), or related credential preferred. 
  • Training in PHA methodologies or LOPA preferred. 

 PHYSICAL REQUIREMENTS AND ENVIRONMENT:  

  • Must have good vision and manual dexterity. 
  • Able to sit / stand for prolonged periods at a desk and working on a computer. 
  • Must be able to lift up to 15 pounds. 
  • The noise level in the office environment is typically moderate. 
  • Company provided Personal Protection Equipment (PPE) must be worn while on the production floor