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Food Inspector Jobs in Florida (NOW HIRING)

Inspections REPORTS TO: Field Team Leads FLSA STATUS: 1099 - Independent Contractor SUMMARY We are seeking experienced, licensed Home Inspectors to perform on-site residential inspections across ...

From architecture, food/beverage processing, and federal to transportation, water infrastructure ... Inspect Transportation Construction Projects: Ensure all work and materials meet project plans ...

Under general supervision, the Field Inspector I performs inspection of grain and food oil transport systems and loading/ unloading processes, and sampling of grains, food oils, and other commodities ...

You'll conduct thorough inspections of our properties to verify that each home meets our ... Workplace perks such as recreation activities, food and coffee, and flexible work schedules ...

Inspections REPORTS TO: Field Team Leads FLSA STATUS: 1099 - Independent Contractor SUMMARY We are seeking experienced, licensed Home Inspectors to perform on-site residential inspections across ...

Inspections REPORTS TO: Field Team Leads FLSA STATUS: 1099 - Independent Contractor SUMMARY We are seeking experienced, licensed Home Inspectors to perform on-site residential inspections across ...

Inspections REPORTS TO: Field Team Leads FLSA STATUS: 1099 - Independent Contractor SUMMARY We are seeking experienced, licensed Home Inspectors to perform on-site residential inspections across ...

Inspections REPORTS TO: Field Team Leads FLSA STATUS: 1099 - Independent Contractor SUMMARY We are seeking experienced, licensed Home Inspectors to perform on-site residential inspections across ...

Inspections REPORTS TO: Field Team Leads FLSA STATUS: 1099 - Independent Contractor SUMMARY We are seeking experienced, licensed Home Inspectors to perform on-site residential inspections across ...

Inspections REPORTS TO: Field Team Leads FLSA STATUS: 1099 - Independent Contractor SUMMARY We are seeking experienced, licensed Home Inspectors to perform on-site residential inspections across ...

Inspector

New Port Richey, FL · On-site

$24 - $25.53/hr

Perform first piece, receiving inspection, in process inspections, and source inspections as required. Operate CMM (coordinated measuring machines), using calipers, micrometers, height gages ...

Inspector

Pensacola, FL · On-site

$18 - $19/hr

The Quality Inspector is responsible for performing inspections of sewn parachute assemblies and related textile products to ensure compliance with customer specifications, engineering drawings, work ...

Inspector

Pensacola, FL · On-site

$18 - $19/hr

The Quality Inspector is responsible for performing inspections of sewn parachute assemblies and related textile products to ensure compliance with customer specifications, engineering drawings, work ...

Showing results 21-40

Food Inspector information

See Florida salary details

$8.2K

$30.5K

$47.1K

How much do food inspector jobs pay per year?

As of Aug 13, 2026, the average yearly pay for food inspector in Florida is $30,478.00, according to ZipRecruiter salary data. Most workers in this role earn between $28,000.00 and $32,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food inspector?

To thrive as a Food Inspector, you need a solid understanding of food safety regulations, microbiology, and public health, usually supported by a relevant degree or certification. Familiarity with inspection tools, laboratory testing equipment, and reporting systems is essential for effective monitoring and documentation. Attention to detail, analytical thinking, and strong communication skills help Food Inspectors identify risks and collaborate with various stakeholders. These skills and qualities are crucial to ensure public safety, regulatory compliance, and the integrity of the food supply chain.

What are some common challenges food inspectors face during inspections, and how can they effectively address them?

Food Inspectors often encounter challenges such as non-compliance with safety regulations, language barriers with facility staff, and time constraints when inspecting multiple sites. To address these issues, inspectors rely on clear communication, detailed checklists, and ongoing training to stay current with evolving food safety standards. Building rapport with facility personnel and maintaining a thorough, objective approach helps ensure that all issues are identified and resolved efficiently, ultimately protecting public health.

What is the difference between Food Inspector vs Food Safety Officer?

AspectFood InspectorFood Safety Officer
Required CredentialsDegree in Food Technology, Microbiology, or related field; certification may be requiredSimilar qualifications as Food Inspector; often requires additional training in food safety standards
Work EnvironmentInspecting food production units, markets, and restaurantsOverseeing food safety compliance, conducting audits, and public awareness
Employer & Industry UsageGovernment agencies, food manufacturing, and inspection departmentsGovernment health departments, regulatory agencies, and food industry

Both Food Inspectors and Food Safety Officers work to ensure food quality and safety, often with overlapping roles. Food Inspectors primarily focus on inspecting food establishments and products, while Food Safety Officers handle broader compliance and public health initiatives. The roles are complementary, with similar qualifications and work environments, but differ slightly in scope and responsibilities.

What is a food inspector?

A food inspector makes sure that all food produced at a farm, processing plant, slaughterhouse, or other food production facility meets rigorous health and safety requirements before shipment. As a food inspector, your duties include performing physical inspections of the food, investigating health, sanitation, and safety practices at a facility, and writing reports based off of your investigations and interviews. You must be able to notice any potential for bacterial or other contamination and be willing to stop production to uphold public safety.

What cities in Florida are hiring for Food Inspector jobs?

Cities in Florida with the most Food Inspector job openings:

What are popular job titles related to Food Inspector jobs in FL?

For Food Inspector jobs in FL, the most frequently searched job titles are:

Infographic showing various Food Inspector job openings in Florida as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,478 per year, or $14.7 per hour.

Food Safety Director (Experience REQUIRED)-- 3 locations

Chick-fil-A

Tampa, FL

$27/hr

Full-time

Posted 3 days ago

New


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,603 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants


Job description

Food Safety & Quality Specialist

Tampa, FL

Who We're Looking For

We're seeking a highly detail-oriented Food Safety & Quality Specialist with a passion for operational excellence and brand protection. This role is ideal for someone with a background in high-standard restaurant environments-especially Chick-fil-A-or experience in regulatory inspections who understands the standards.

What You'll Do
  • Conduct routine and surprise food safety audits across restaurant operations
  • Ensure compliance with local, state, and federal health regulations as well as third party Ecosure Food safety visits and Quality Visits.
  • Lead food safety training and coaching for leadership and team members
  • Identify risks and implement corrective action plans with implementation of systems for long term success.
  • Maintain and monitor OSHA regulations
  • Partner with operations leaders to drive continuous improvement
  • Prepare for and support health inspections with confidence and accuracy
  • Understand and enforce Chick-fil-A's Quality standards for menu items.
  • Analyze trends and provide actionable insights to leadership
  • Help create a proactive food safety culture . Reinforcing the importance of food safety as a critical part of guest experience and stewardship.
  • Documenting and tracking inspection results and trends.
  • Servsafe Leader Certification management for compliance
What Makes You a Strong Fit
  • Experience in a high-standard food service environment.
  • OR background as a Health Inspector / Food Safety Inspector
  • Deep understanding of food safety systems, audits, and compliance
  • Strong coaching skills and ability to create systems and processes
  • Highly organized with exceptional attention to detail
  • Comfortable holding teams accountable while maintaining strong relationships
Qualifications
  • 2+ years in food safety, quality assurance, or restaurant leadership
  • HACCP Certification (or willingness to obtain)
  • ServSafe Manager Certification (or equivalent)
  • Knowledge of FDA Food Code and local health regulations

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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