ZipRecruiter

Log In

1

Food Fair Jobs (NOW HIRING)

Career Fair

2026 ENDO Career Fair

Los Angeles, CA

The ENDO Career Fair is open exclusively to ENDO 2026 participants seeking job opportunities in ... Free Food: Elevate your experience with delicious snacks and refreshing beverages, all on the house.

Career Fair

2026 ENDO Career Fair

Manhattan, NY

The ENDO Career Fair is open exclusively to ENDO 2026 participants seeking job opportunities in ... Free Food: Elevate your experience with delicious snacks and refreshing beverages, all on the house.

Career Fair

2026 ENDO Career Fair

Phoenix, AZ

The ENDO Career Fair is open exclusively to ENDO 2026 participants seeking job opportunities in ... Free Food: Elevate your experience with delicious snacks and refreshing beverages, all on the house.

Career Fair

2026 ENDO Career Fair

Houston, TX

The ENDO Career Fair is open exclusively to ENDO 2026 participants seeking job opportunities in ... Free Food: Elevate your experience with delicious snacks and refreshing beverages, all on the house.

Career Fair

2026 ENDO Career Fair

Chicago, IL

The ENDO Career Fair is open exclusively to ENDO 2026 participants seeking job opportunities in ... Free Food: Elevate your experience with delicious snacks and refreshing beverages, all on the house.

Career Fair

2026 AAFP FUTURE Career Fair

Houston, TX · On-site

Food & Refreshments: Enjoy complimentary snacks and beverages throughout the event to keep you energized as you network, learn, and explore everything the FUTURE Career Fair has to offer. What to ...

next page

Showing results 1-20

All JobsFood Fair Jobs

Food Fair information

See salary details

$10

$15

$19

How much do food fair jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for food fair in the United States is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.07 per hour, depending on experience, location, and employer.

What is the difference between Food Fair vs Food Service Worker?

AspectFood FairFood Service Worker
CredentialsMay require food handling permits or certificationsFood handler permits often required
Work EnvironmentTemporary setups, festivals, marketsRestaurants, cafeterias, catering
Industry UsageEvent-based food sales and promotionsDaily customer service in food establishments
Job FocusManaging food stalls, sales, and customer interactionServing customers, preparing food, maintaining cleanliness

Food Fair roles typically involve managing food stalls at events or markets, focusing on sales and customer engagement, often requiring food handling permits. Food Service Workers operate within restaurants or cafeterias, providing daily customer service and food preparation. While both roles involve food handling and customer interaction, Food Fair positions are event-specific, whereas Food Service Workers work in permanent food establishments.

What are food fairs?

Food fairs are events where a variety of food vendors come together to showcase and sell their dishes, often representing different cuisines, cultures, or regions. Visitors can sample a wide range of foods, enjoy live entertainment, and participate in activities related to food and cooking. Food fairs are popular community events that promote local businesses, celebrate culinary diversity, and provide a fun, social atmosphere for attendees. They may be held indoors or outdoors and can vary in size from small local gatherings to large festivals.

What are some common challenges faced by organizers working at a Food Fair, and how can they overcome them?

Organizers at Food Fairs often encounter challenges such as coordinating logistics with multiple vendors, ensuring food safety compliance, and managing large crowds. Effective communication, thorough planning, and flexibility are key to overcoming these obstacles. Leveraging event management software, maintaining clear schedules, and proactively working with local health departments can help ensure a smooth and successful event. Building strong relationships with vendors and having a trained team ready to address unexpected issues can also make a significant difference.

What are the key skills and qualifications needed to thrive as a Food Fair Coordinator, and why are they important?

To thrive as a Food Fair Coordinator, you need strong organizational skills, event planning experience, and knowledge of food safety regulations, often backed by a background in hospitality or event management. Familiarity with event management software, vendor management systems, and basic budgeting tools is typically required. Excellent communication, problem-solving, and customer service skills help you manage vendors, coordinate teams, and engage visitors effectively. These abilities are crucial for executing successful, safe, and enjoyable food fair events that run smoothly and meet both vendor and attendee expectations.
More about Food Fair jobs
What cities are hiring for Food Fair jobs? Cities with the most Food Fair job openings:
What states have the most Food Fair jobs? States with the most job openings for Food Fair jobs include:
What job categories do people searching Food Fair jobs look for? The top searched job categories for Food Fair jobs are:
Food Fair jobs near you

Cashier | Food Runner Orange County Fair

Fun Biz Concessions, Inc

Costa Mesa, CA

$17 - $18.50/hr

Full-time

Posted 6 days ago

Job description

Looking to earn some extra money and have a great time doing it? Come join the Fun Biz Concessions team at The Orange County Fair for 23 days of fair, food and fun! We pride ourselves in providing fresh, high-quality food and beverages as well as excellent customer service. We are looking for team members that enjoy and thrive in a fast paced, high-energy environment for the following position:

Cashier | Food Runner

What we offer:

  • Excellent compensation from $17 to $18.50 per hour
  • Performance bonus
  • Referral bonus
  • Employee lounge and café
  • Extensive commissary
  • On-the-job training, no experience necessary

Requirements:

  • Must be over age 16
  • High energy
  • Enjoy working on a team
  • Organizational skills
  • Strong attention to detail
  • Basic mathematical skills
  • Ability to listen and communicate effectively
  • Ability to stand for extended periods of time
  • Availability on weekends and other select dates is mandatory

Responsibilities:

  • Greet customers
  • Maintain a clean and tidy work area
  • Accurately process all payments
  • Provide exceptional customer service

This is a seasonal position. Here's the scoop:

Dates: Friday, July 17th, 2026 - Sunday, August 16th, 2026 (seasonal only)

Location: OC Fair & Event Center | 88 Fair Dr., Costa Mesa, CA, 92626

Hours: Various shifts available

We’re looking forward to hearing from you soon!

Working for our food and beverage concessions business is a fast-paced and rewarding experience. Our team members are dedicated to providing excellent customer service and creating a positive, friendly atmosphere for our guests. We place a strong emphasis on teamwork and collaboration, and our team members are encouraged to contribute their ideas and take on additional responsibilities. We value diversity and inclusivity, and strive to create a welcoming and supportive work environment for all of our employees. Overall, working for our company is an opportunity to be part of a dynamic and passionate team serving the finest quality foods and beverages.