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Food Engineer Jobs in Washington (NOW HIRING)

Paid Time Off * 401K programming * Parental leave * Thanksgiving, Christmas and other Holidays Off ... To learn more about our mission and food please visit our website at: NOTE: DIG believes in the ...

Paid Time Off * 401K programming * Parental leave * Thanksgiving, Christmas and other Holidays Off ... To learn more about our mission and food please visit our website at: NOTE: DIG believes in the ...

We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time. We are Nourishing a Brighter Future. Job Summary Summary:

Company Description CRB is a leading provider of sustainable Engineering, Architecture, Construction and Consulting solutions to the global life sciences and food and beverage industries. Our ...

Company Description CRB is a leading provider of sustainable Engineering, Architecture, Construction and Consulting solutions to the global life sciences and food and beverage industries. Our ...

Corporate Engineer

Bethesda, MD · On-site

$165K - $185K/yr

The Corporate Engineer leads engineering planning, capital execution, and asset integrity across a ... Free Food & Snacks * Discounted Health Club Membership * Franchisor Hotel Discounts

Corporate Engineer

Bethesda, MD · On-site

$165K - $185K/yr

The Corporate Engineer leads engineering planning, capital execution, and asset integrity across a ... Free Food & Snacks * Discounted Health Club Membership * Franchisor Hotel Discounts

Showing results 21-40

Food Engineer information

See Washington salary details

$19.9K

$70.5K

$143.9K

How much do food engineer jobs pay per year?

As of Aug 11, 2026, the average yearly pay for food engineer in Washington is $70,543.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,630.00 and $84,819.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food engineer?

A Food Engineer needs a solid background in food science, chemical engineering, and process design, typically acquired through a degree in food engineering or a related discipline. Familiarity with CAD software, process simulation tools, and knowledge of food safety regulations (such as HACCP certification) are commonly required. Strong analytical thinking, attention to detail, and the ability to communicate effectively with multidisciplinary teams help distinguish successful Food Engineers. These skills are crucial to ensure safe, efficient, and innovative development of food processes and products in a fast-evolving industry.

What does a food engineer do?

A Food Engineer applies principles of engineering, microbiology, and chemistry to develop and improve food products, processing techniques, and packaging. They work to enhance food quality, safety, and shelf life while optimizing production efficiency. Food Engineers collaborate with food scientists and manufacturers to design equipment, improve preservation methods, and ensure compliance with industry regulations. Their work plays a crucial role in making food production safer, more sustainable, and cost-effective.

Are food engineers in high demand?

Food engineers are in growing demand due to the need for improved food safety, quality, and sustainable production methods. They often work in manufacturing plants, research labs, and quality assurance, with employment prospects influenced by advancements in food technology and regulations.
What are the most commonly searched types of Food Engineer jobs in Washington? The most popular types of Food Engineer jobs in Washington are:
What cities in Washington are hiring for Food Engineer jobs? Cities in Washington with the most Food Engineer job openings:
Infographic showing various Food Engineer job openings in Washington as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $70,543 per year, or $33.9 per hour.

Food Safety Scientist, Senior Managing Scientist (Ph.D. or M.S.)

Exponent Inc.

Washington, DC

Full-time

Retirement

Re-posted 7 days ago


Job description

About Exponent

Exponent is the only premium engineering and scientific consulting firm with the depth and breadth of expertise to solve our clients' most profoundly unique, unprecedented, and urgent challenges.  

Our vision is to engage multidisciplinary teams of science, engineering, and regulatory experts to empower clients with solutions that create a safer, healthier, more sustainable world. For over five decades, we've connected the lessons of past failures with tomorrow's solutions to advise clients as they innovate technologically complex products and processes, ensure the safety and health of their users, and address the challenges of sustainability.  

Join our team of experts with degrees from top programs at over 500 universities and extensive experience spanning a variety of industries. At Exponent, you'll contribute to the diverse pool of ideas, talents, backgrounds, and experiences that drives our collaborative teamwork and breakthrough insights. Plus, we help you grow your career through mentoring, sponsorship, and a culture of learning. Thanks for your interest in joining our team! 

Key statistics: 

  • 950+ Consultants 
  • 640+ Ph.D.s 
  • 90+ Disciplines 
  • 30+ Offices globally 
Our Opportunity

We are currently seeking a Food Safety Scientist for a Senior Managing Scientist position in our Chemical Regulation and Food Safety Practice in Washington, DC (other locations will be considered). In this role you will work as part of a team that is focused on assisting clients to ensure food safety across the entire food production, processing, distribution, and retail/food service continuum. You will use your training, experience and skills to assist our clients with (1) pre- and post- market analysis of chemical, biological, and physical hazards and food safety preventive controls for supply chains, food ingredients, processing procedures, and the production environment, (2) regulatory compliance and industry best practices for food, beverages, and nutritional products, (3) root-cause analyses of product specification excursions, contamination or failures, and (4) outbreak investigations, including epidemiology, traceability and traceback, and laboratory analysis. Our client base spans industry, trade associations, regulatory and litigation attorneys, and insurance companies, which request our assistance on a broad spectrum of issues.

You will be responsible for
  • Providing technical expertise to our clients related to food manufacturing as well as food safety risk assessment and risk management associated with regulatory compliance and industry best practices
  • Identifying new clients through business development and marketing efforts
  • Producing technical reports and presentations
  • Preparing proposals and managing budgets, timelines, deliverables, client expectations, and receivables
  • Mentoring junior staff
You will have the following skills and qualifications
  • Ph.D. or M.S. degree with a concentration in Food Science, Chemistry, Biology, Microbiology, Agriculture, Engineering, or related sciences
  • 10 or more years of relevant experience in industry, trade associations, academia, government, or consulting
  • Extensive knowledge of food ingredients, processing, supply chain management, distribution, and retail/food service and related regulatory practices
  • Proven ability or potential to build an existing personal consulting practice comprised of a substantial client base
  • Excellent oral and written communication skills
  • Ability to manage multiple assignments under rigid time constraints
  • Ability to manage client projects independently
  • Ability to manage and participate effectively in team projects

Applicants are encouraged to submit a CV (Curriculum Vitae) with publications (feel free to include publications that are in review or pending) [not restricted to 1 page].

Life @ Exponent

To learn more about life at Exponent and our impact, please visit the following links:https://www.exponent.com/careers/life-exponenthttps://www.exponent.com/company/our-impact

We value and encourage diversity, equity and inclusion across all facets of our firm. Having a team built of people with different backgrounds, skills and perspectives allows us to provide better value to our clients and enjoy an enriched work environment.

Our firm is committed to offering a variety of programs and resources to support health and well-being. We believe that providing competitive benefits, as well as compensation and recognition programs, empowers our staff to do work that makes a difference.

Work Environment

At Exponent, we have found that in-person interactions deepen employee engagement and are crucial for development, for realizing the full potential of our talented and diverse teams, and for building a more inclusive workplace where all have a sense of belonging. In our offices, you can expect a supportive culture and a collaborative, dynamic, multi-disciplinary work environment. Our consultants engage in-person in the office unless they are traveling for client work or other business activities.

We value the rich lives our colleagues enjoy outside of work and understand that work/life balance is critical to our employees and their well-being. Consultants have the autonomy to balance their work and personal schedules so you can meet with clients, visit inspection sites, attend conferences, and make time for priorities outside of work, too. It is this flexible, agile work style and working hours that allow our teams to drive innovation and results in their own ways, while meeting the needs of clients. #LI-Onsite

Compensation

Our consultants are rewarded for their technical and business contributions and have an opportunity to plan for future success and career growth. Exponent's total compensation plan is consistent with its expectations of the quality and quantity of work performed and with the professional standards set by Exponent. At the Manager level and above, total compensation includes base salary, annual bonus, and 401(k) employer contribution of 7% of base salary.

The base salary range for this position is dependent on experience and capabilities which will be assessed during the interview process.

Salary RangeUSD $174,000.00 - USD $213,000.00 /Yr.Benefits you will enjoy

Access benefits information on our Life@Exponent page:  https://www.exponent.com/careers/life-exponent 

 Exponent is a proud equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, veteran status, disability, sexual orientation, gender identity, or any other protected status. 

 If you need assistance or accommodation due to a disability, you may email us at HR-Accommodations@exponent.com. 

Job LocationsUS-Washington, DCEmployment Type: FULL_TIME