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Food Controller Jobs (NOW HIRING)

Tchibo GmbH

In deiner Rolle als Controller Non Food (m/w/d) bist du kompetente*r Sparringspartner*in für den Non Food-Bereich und unterstützt diesen bei der kaufmännischen Steuerung unserer Gebrauchsartikel.

Austin Allen Company, LLC

Controller

Portland, OR · On-site

$110K - $125K/yr

Controller - Financial & Accounting Controller - Food Manufacturing Salary $110,000 - $125,000 + Bonus + Benefits + Paid Relocation to the Southwest This incredible opportunity for a Plant Controller ...

Robert Half

Controller

West Palm Beach, FL · On-site

The ideal candidate will bring a strong background in private club, hospitality, restaurant, food ... As a key member of the leadership team, the Controller will oversee financial reporting, budgeting ...

American Food & Vending

Controller

Liverpool, NY

$165K - $200K/yr

The Controller will serve as the senior-most technical accounting leader within American Food & Vending and partner closely with the Chief Financial Officer to ensure the integrity, accuracy, and ...

TRANSPACIFIC FOOD, INC.

Controller

Salem, OR

$90K - $125K/yr

The Controller directs the fiscal functions of the corporation in accordance with generally ... food safety concern and empowered to do so · Performing other work-related duties as assigned ...

Continental Food and Beverage

Be Seen First

Controller

Clifton, NJ · On-site

$120K - $150K/yr

Continental Food & Beverage Inc., a leading beverage distribution company based in New Jersey, is seeking an experienced Controller to oversee all accounting and financial operations of the business.

company1314

Controller

Austin, TX · On-site

The Food Bank is therefore poised for innovative and thoughtful growth, which means we're looking ... Position Overview The Controller is responsible for managing the collection and recording of all ...

BAKERY BLING

CONTROLLER

Dana Point, CA · On-site

Ensure compliance with tax regulations, audits, and food industry reporting standards * Coordinate ... Controller, Assistant Controller, etc.) * Strong knowledge of GAAP * Experience with cost ...

CFS

Controller

Indianapolis, IN

$95K - $125K/yr

Food Service Schedule: Fully in-office (flexibility as needed) Why This Opportunity Stands Out: • ... Controller: • Oversee daily accounting operations, including month-end and year-end close • ...

CFS

Controller

Indianapolis, IN

$95K - $125K/yr

Food Service Schedule: Fully in-office (flexibility as needed) Why This Opportunity Stands Out: • ... Controller: • Oversee daily accounting operations, including month-end and year-end close • ...

Gecko Hospitality

Controller

Temecula, CA

$125K - $140K/yr

This role is ideal for a hands on accounting leader who understands the complexity of multi entity hospitality, food and beverage, winery, and vineyard operations. The Controller will serve as both a ...

Miller Cooper

Controller

Des Plaines, IL · Hybrid

$100K - $130K/yr

CONTROLLER Are you ready to jump in and handle the accounting function for multiple entities? If so ... Conduct food waste audits and review menu item profitability. * Ensure inventory accuracy, monitor ...

Search Made Easy

Americas Controller

Schaumburg, IL

$130K - $154K/yr

xAmericas Controller - Expanding Food Manufacturing Leader Western Chicagoland, IL $130,000 - $154,000 base + 15-20% bonus The Mission : Step up from single-plant controller to regional leadership ...

Stardom Employment Consultants

Controller

Madera, CA

$105K - $125K/yr

Controller - Agriculture (Farming + Processing) | Central CA We're hiring a Controller for a large ... food production, or manufacturing Expertise in inventory, cost accounting, and fixed assets ...

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All JobsFood Controller Jobs

Food Controller information

See salary details

$55K

$119.5K

$175.5K

How much do food controller jobs pay per year?

As of Jul 16, 2026, the average yearly pay for food controller in the United States is $119,497.00, according to ZipRecruiter salary data. Most workers in this role earn between $97,000.00 and $138,500.00 per year, depending on experience, location, and employer.

What are Food Controllers?

Food Controllers are professionals responsible for managing and overseeing food inventory, quality control, and cost management within food production or hospitality environments. They ensure that food supplies are properly stored, tracked, and utilized to minimize waste and maximize efficiency. Food Controllers often work closely with chefs, suppliers, and management to maintain safety standards and meet budgetary requirements. Their role is essential in keeping operations running smoothly and ensuring food quality and safety for customers.

What are some common challenges Food Controllers face in maintaining inventory accuracy within a busy hospitality environment?

Food Controllers often encounter challenges such as fluctuating guest volumes, last-minute menu changes, and coordinating with multiple departments, all of which can impact inventory accuracy. Staying proactive with regular stock counts, clear communication with kitchen and purchasing teams, and utilizing inventory management software help mitigate discrepancies. Additionally, Food Controllers must be vigilant about minimizing food waste and spoilage to keep costs in check while ensuring food safety and quality standards are met.

What is the difference between Food Controller vs Food Safety Auditor?

AspectFood ControllerFood Safety Auditor
CredentialsFood safety certifications, relevant industry experienceFood safety certifications, auditing qualifications
Work EnvironmentFood manufacturing, processing plants, quality controlInspection sites, consulting environments, regulatory agencies
Employer & Industry UsageFood production companies, regulatory bodiesAuditing firms, certification bodies, regulatory agencies
Search & Comparison IntentUnderstanding food safety roles, compliance responsibilitiesEvaluating food safety standards, auditing processes

While both Food Controllers and Food Safety Auditors work within the food industry to ensure safety standards, Food Controllers primarily focus on monitoring and enforcing compliance during production, whereas Food Safety Auditors conduct independent assessments to verify adherence to safety regulations. Both roles require relevant certifications and industry experience, but their work environments and objectives differ.

Is a controller a high position?

A Food Controller is typically a managerial role responsible for overseeing food quality, safety, and inventory in a food service or manufacturing environment. While it is a mid- to senior-level position, it may not be considered executive-level but often requires experience and leadership skills. The role's seniority depends on the organization’s size and structure.

What are the key skills and qualifications needed to thrive as a Food Controller, and why are they important?

To thrive as a Food Controller, you need strong knowledge of inventory management, food safety regulations, and cost control, often supported by experience in hospitality or a related qualification. Familiarity with inventory software, point-of-sale (POS) systems, and food safety certifications like HACCP is typically required. Attention to detail, organizational skills, and effective communication are vital soft skills for this role. These competencies ensure precise stock management, compliance with safety standards, and optimal food cost efficiency in hospitality environments.

What is a food controller?

A food controller is a professional responsible for managing food safety, quality, and inventory in a food service or manufacturing environment. They often oversee compliance with health regulations, conduct inspections, and use tools like HACCP plans to ensure proper food handling. Strong organizational skills and knowledge of food safety standards are essential for this role.

What is the highest paying job in food technology?

The highest paying roles in food technology often include food scientists, food engineers, and quality assurance directors, with senior management positions such as food technology directors or chief food scientists earning the highest salaries. These roles typically require advanced degrees, specialized skills, and extensive industry experience. Salaries can vary based on company size, location, and level of responsibility.

What is the highest paid job in the food industry?

In the food industry, executive roles such as Food Service Directors, Culinary Directors, or Food and Beverage Directors tend to be among the highest paid positions, often earning six-figure salaries. These roles require extensive experience, management skills, and often involve overseeing large operations or multiple locations.
More about Food Controller jobs
What cities are hiring for Food Controller jobs? Cities with the most Food Controller job openings:
What states have the most Food Controller jobs? States with the most job openings for Food Controller jobs include:
What job categories do people searching Food Controller jobs look for? The top searched job categories for Food Controller jobs are:
Food Controller jobs near you
Infographic showing various Food Controller job openings in the United States as of July 2026, with employment types broken down into 93% Full Time, 4% Part Time, 1% Temporary, 1% Contract, and 1% Summer. Highlights an 89% Physical, 4% Hybrid, and 7% Remote job distribution, with an average salary of $119,497 per year, or $57.5 per hour.

Controller Non Food (m/w/d)

Tchibo GmbH

Full-time

Posted 8 days ago

Job description

Wir bleiben anders. Du auch? 
 
Tchibo ist deshalb so erfolgreich, weil wir Veränderung nachhaltig gestalten. Wir vereinen Tradition und Innovation: Mit Kreativität, Leidenschaft und Kompetenz überraschen wir unsere Kunden mit immer anderen Produktwelten und bleiben gleichzeitig unserer Kaffeetradition treu. Unterstütze uns dabei, mit Mut und Verstand die Zukunft zu gestalten! 

Deine Aufgaben: Du machst mit uns den Unterschied.
  • In deiner Rolle als Controller Non Food (m/w/d) bist du kompetente*r Sparringspartner*in für den Non Food-Bereich und unterstützt diesen bei der kaufmännischen Steuerung unserer Gebrauchsartikel.
  • Du verstehst die Anforderungen der Fachbereiche, holst relevante Kennzahlen ein und analysierst und bewertest die Performance unseres Non Food-Geschäfts.
  • Monatsabschlüsse liegen ebenso in deiner Verantwortung, wie Vorschau und Planung oder die Weiterentwicklung unserer Steuerungstools.
  • Chancen und Risiken adressierst du proaktiv und challengst Entscheidungen im Hinblick auf deren Wirtschaftlichkeit.
  • In deiner Funktion schaffst du ein objektives und transparentes Bild der wirtschaftlichen Faktenlage und erarbeitest auf dieser Basis klare Handlungsempfehlungen für deine Ansprechpartner*innen.
  • Du hast Spaß an Systemen und gestaltest die neue Non Food-Planungssoftware aktiv mit.
Dein Profil: Du erfindest uns immer wieder neu.
  • Du verfügst über ein abgeschlossenes wirtschaftswissenschaftliches Studium und hast bereits erste Erfahrung im Controlling, idealerweise im Konsumgüter- oder Handelsumfeld.
  • Es bereitet dir Freude, komplexe Sachverhalte strukturiert und vereinfacht aufzubereiten und darzustellen.
  • Hierbei hilft dir nicht zuletzt dein ausgeprägtes analytisches Denkvermögen sowie dein wirtschaftliches Verständnis.
  • Im Diskurs mit deinen Schnittstellen bist du gewillt, auch kritische Fragen zu stellen und Entscheidungen zu hinterfragen. Dabei hilft dir vor allem deine ausgeprägte Kommunikationskompetenz.
  • Du bist wissbegierig und beschäftigst dich gern mit neuen Sachverhalten und Systemen (bspw. SAP Anwendungen).
  • Networking is key - du bist eine aufgeschlossene Persönlichkeit, die gern und schnell mit Kolleg*innen verschiedener Fachbereiche in Kontakt kommt und sich im Unternehmen gut vernetzen kann.
Deine Vorteile: Gemeinsam bleiben wir anders.
  • Genieße 30 Tage Urlaub, flexible Arbeitszeiten und die Option auf hybrides Arbeiten. Zudem bieten wir dir die Freiheit, bis zu 10 Tage im Jahr aus dem EU-Ausland zu arbeiten.
  • Freue dich auf die gute Verkehrsanbindung unserer Zentrale, einen Fahrtkostenzuschuss für das Deutschlandticket sowie die Möglichkeit des Fahrradleasings.
  • Nutze unser vielfältiges Fortbildungsangebot für deine individuelle Entwicklung: E-Learning (z.B. Linkedin Learning), interne und externe Seminare und Trainings.
  • Du erhältst einen Mitarbeitenden-Rabatt auf alle Tchibo Artikel und monatlich Tchibo Kaffee deiner Wahl zum privaten Genuss.
  • Für jeden Geschmack etwas dabei: Mit Restaurant, Bistro, Cafeteria und kostenlosen Getränken bist du bestens versorgt. Und an Weihnachten gibt es den Tchibo Weihnachtsbraten, auch vegan.
  • In unserem Freizeitzentrum kannst du dich im Fitnesscenter, im Schwimmbad und mit Sportkursen fit halten.
  • Wir bieten dir Ferien-Betreuung für Kinder, Familienservice-Angebote und teils firmeneigene Kita-Plätze – damit du Beruf und Privatleben gut vereinbaren kannst.
  • Außerdem bist du mit unserer Unfallversicherung immer gut abgesichert, auch privat.
  • Über unsere Corporate Benefits kannst Du alle möglichen Produkte und Dienstleistungen günstiger erwerben.

Unsere Stelle passt zu dir? Dann freuen wir uns auf deine Bewerbung! Es geht superschnell: registrieren, Anlagen hochladen, unsere Motivationsfragen beantworten – fertig. Ganz ohne Anschreiben!

Dein*e Ansprechpartner*in ist Katharina Brunner. Du hast Fragen? Kontaktiere einfach unseren Recruiting-Support unter +49 40 6387 3353.

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