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Food Beverage Operations Manager Jobs in Racine, WI

Racine Country Club

Food & Beverage Manager

Racine, WI · On-site

$65K - $75K/yr

Food & Beverage Manager Lead Exceptional Hospitality at Racine Country Club Racine Country Club is ... As a key member of the Food & Beverage leadership team, you will oversee the daily operations of ...

Hotels

Food & Beverage Manager

Milwaukee, WI · On-site

Under the direction of the Director of F&B the F&B Manager a hands-on leader responsible for the daily operations of Saint Kate's food and beverage outlets, ensuring exceptional guest service ...

Marcus Hotels

Food & Beverage Manager

Milwaukee, WI · On-site

Under the direction of the Director of F&B the F&B Manager a hands-on leader responsible for the daily operations of Saint Kate's food and beverage outlets, ensuring exceptional guest service ...

Racine Country Club

Food & Beverage Manager

Racine, WI · On-site

$65K - $75K/yr

Food & Beverage Manager Lead Exceptional Hospitality at Racine Country Club Racine Country Club is ... As a key member of the Food & Beverage leadership team, you will oversee the daily operations of ...

Racine Country Club

Food & Beverage Manager

Racine, WI · On-site

Food & Beverage Manager Lead Exceptional Hospitality at Racine Country Club Racine Country Club is ... As a key member of the Food & Beverage leadership team, you will oversee the daily operations of ...

Racine Country Club

Food & Beverage Manager

Racine, WI · On-site

$65K - $75K/yr

Food & Beverage Manager Lead Exceptional Hospitality at Racine Country Club Racine Country Club is ... As a key member of the Food & Beverage leadership team, you will oversee the daily operations of ...

Racine Country Club

Food & Beverage Manager

Racine, WI · On-site

$65K - $75K/yr

Food & Beverage Manager Lead Exceptional Hospitality at Racine Country Club Racine Country Club is ... As a key member of the Food & Beverage leadership team, you will oversee the daily operations of ...

American Place

Food & Beverage Supervisor

Waukegan, IL · On-site

Responsible for ensuring the efficient operation of all beverage outlets in compliance with company ... Manager in establishing budget goals and monitoring financial aspects of the Food and Beverage ...

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Food Beverage Operations Manager information

See Racine, WI salary details

$32.8K

$58.6K

$82.5K

How much do food beverage operations manager jobs pay per year?

As of Sep 1, 2026, the average yearly pay for food beverage operations manager in Racine, WI is $58,613.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,200.00 and $62,400.00 per year, depending on experience, location, and employer.

What does a food beverage operations manager do?

A Food Beverage Operations Manager oversees the daily operations of food and beverage services within establishments like hotels, restaurants, resorts, or catering companies. Their responsibilities include managing staff, ensuring high standards of food quality and service, maintaining budgets, and complying with health and safety regulations. They also handle inventory, supplier relationships, and customer satisfaction to ensure smooth and profitable operations. Strong leadership, organizational, and communication skills are essential in this role.

What are the key skills and qualifications needed to thrive as a food beverage operations manager, and why are they important?

To thrive as a Food Beverage Operations Manager, you need expertise in hospitality management, budgeting, and food safety regulations, often supported by a degree in hospitality or business. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant certifications such as ServSafe is typically required. Strong leadership, problem-solving, and communication skills set standout managers apart in this role. These skills ensure efficient operations, exceptional guest experiences, and compliance with industry standards in a competitive food and beverage environment.

What are some typical challenges faced by a food beverage operations manager, and how can they be effectively addressed?

Food Beverage Operations Managers often encounter challenges such as maintaining consistent quality, managing staff turnover, and balancing cost control with customer satisfaction. Addressing these challenges requires strong leadership skills, effective communication, and proactive problem-solving. Regular staff training, clear operational procedures, and the use of data-driven inventory management can help ensure high standards and smooth daily operations. Building a collaborative team environment also plays a key role in minimizing turnover and fostering a positive workplace culture.

What job categories do people searching Food Beverage Operations Manager jobs in Racine, WI look for?

The top searched job categories for Food Beverage Operations Manager jobs in Racine, WI are:

What cities near Racine, WI are hiring for Food Beverage Operations Manager jobs?

Cities near Racine, WI with the most Food Beverage Operations Manager job openings:

Food Beverage Operations Manager jobs near you
Infographic showing various Food Beverage Operations Manager job openings in Racine, WI as of August 2026, with employment types broken down into 81% Full Time, 15% Part Time, 1% Contract, and 3% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $58,613 per year, or $28.2 per hour.

Summer Food & Beverage Intern

Elite Sports Clubs

Milwaukee, WI • On-site

Part-time

Re-posted 10 days ago

Job description

Spend your summer learning the ins and outs of food & beverage operations in a fast-paced, high-energy club environment.
At Elite Sports Clubs, our Food & Beverage Intern will get hands-on experience across poolside service, events, and day-to-day operations-working alongside leaders to understand what it takes to deliver a great hospitality experience.
This is a great opportunity for someone interested in hospitality, events, or operations who wants real experience (not just shadowing).
What You'll Do
  • Support daily food & beverage operations (poolside grill, café, events)
  • Assist with setup, service, and breakdown of member events
  • Learn scheduling, inventory, and operational basics
  • Help create a positive, high-energy experience for members
  • Jump in where needed-no two days are the same

What You Bring
  • Positive attitude and willingness to learn
  • Strong work ethic and reliability
  • Interest in hospitality, events, or operations
  • Ability to thrive in a fast-paced, team environment

Why Elite
  • Paid internship
  • Seasonal membership perk
  • Hands-on experience (not just observing)
  • Exposure to multiple areas of club operations
  • Great team and community atmosphere

Join us for the summer and build real-world experience while being part of a team that brings energy to everything we do.

Apply