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Food 101 Jobs (NOW HIRING)

Technician

Flint, MI · On-site

$22 - $25/hr

EOS Business Surveillance Solutions || A Security 101 Company is recruiting for a Commercial ... All travel and Airbnb expenses and $60 food per diem. Benefits: Our benefits include medical ...

Job Summary The Food Technologist will support the Product Development team by executing key ... 101) preferred · Experience conducting or supporting sensory evaluation preferred Physical ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Accepting applications on an ongoing basis until filled Location 101 Mid Rivers Mall Cir Career ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Accepting applications on an ongoing basis until filled Location 101 Van Rensselaer Sq Career Area ...

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Food 101 information

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How much do food 101 jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for food 101 in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

Why is Gen Z struggling to get jobs?

Gen Z faces challenges in securing jobs like Food 101 roles due to high competition, limited work experience, and employers' preference for candidates with specific skills or certifications. Additionally, factors such as changing labor market demands and the impact of technology can affect their employment opportunities.

What is the top 10 richest job?

In the food industry, executive chef and restaurant owner roles tend to be among the highest paying positions, especially in upscale establishments or owning multiple locations. Other well-compensated food-related jobs include food scientists, food service directors, and culinary consultants, often requiring specialized skills and experience. Salaries vary based on location, experience, and business size.

What is the highest paying food job?

The highest paying food jobs typically include executive chef, restaurant general manager, and food service director, with salaries often exceeding $70,000 annually. Specialized roles such as food scientists or culinary consultants can also command high compensation, especially with advanced degrees and extensive experience.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and certain skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience, and may involve long hours or physically demanding work.

What is the difference between Food 101 vs Food Service Worker?

AspectFood 101Food Service Worker
CredentialsBasic food safety certification, possibly a food handler's permitFood safety certification often required, no formal education needed
Work EnvironmentClassroom or training setting, some practical kitchen experienceRestaurants, cafeterias, fast food outlets
Industry UsageTraining program for aspiring food industry workersEntry-level position in food service establishments

Food 101 provides foundational knowledge about food safety and preparation, often as part of a training or educational program. In contrast, a Food Service Worker is an entry-level employee working directly in food service environments. While Food 101 focuses on learning, the Food Service Worker applies that knowledge in a practical setting.

More about Food 101 jobs
What cities are hiring for Food 101 jobs? Cities with the most Food 101 job openings:
What states have the most Food 101 jobs? States with the most job openings for Food 101 jobs include:
Infographic showing various Food 101 job openings in the United States as of July 2026, with employment types broken down into 43% Full Time, and 57% Part Time. Highlights an 86% In-person, and 14% Remote job distribution, with an average salary of $29,393 per year, or $14.1 per hour.
Restaurant Team Member Cave Creek & 101

Restaurant Team Member Cave Creek & 101

Salad and Go

Phoenix, AZ

$15/hr

Part-time

Re-posted 18 days ago


Salad and Go rating

6.8

Company rating: 6.8 out of 10

Based on 55 frontline employees who took The Breakroom Quiz

9th of 104 rated fast food restaurants


Job description

Job Description:

Cave Creek & 101

21060 N. Cave Creek Rd.

Phoenix, AZ 85024

Benefits:

  • Flexible Schedules
  • Competitive Pay ($15/hour)
  • Favorable Industry Hours (open 6am-9pm)
  • Relaxed Uniform - come as you are!
  • Growth Opportunities- Hourly to Salary
  • Leadership Training
  • Community Service Opportunities
  • Free Food!

Pay: $15/hour (Paid Bi-weekly)

Team Member Duties:

  • Work in a collaborative, fast-paced, team-centered environment
  • Build made-to-order salads and other menu items
  • Provide great guest experiences with both walk-up and drive-thru orders
  • Come to work with an energetic, ready-to-work attitude

Qualifications:

  • No experience required
  • Must be able to work minimum of 15 hours per week; including weekends
  • Obtain Food Handlers Certificate and certified non-slip shoes
  • Able to pass the Salad Test during training
  • Must be 16 years or older

#LI-DNI


Consistent with the Americans with Disabilities Act (ADA), Salad and Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.
Salad and Go is proud to be an equal opportunity employer.


What Salad and Go employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Salad and Go logo

About Salad and Go

Sourced by ZipRecruiter

Salad and Go is a burgeoning player in the diverse US fast-food industry. The company is noted for its innovative and healthy food services, which largely involve salads and other health-oriented meals. Headquartered in Gilbert, AZ, USA, the company's pivotal agenda since its founding in 2013 has been to make drive-thru fast food better and healthier. Salad and Go aims to transform the fast-food industry by offering high-quality, healthy foods at fast-food prices. The company's menu offers a variety of nutritious meals, including salads, wraps, and breakfasts. Their core values revolve around food integrity, innovation, sustainability, and improved world health.

Industry

Restaurants

Company size

501 - 1,000 Employees

Headquarters location

Phoenix, AZ, US

Year founded

2013

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