ZipRecruiter

Log In

1

Fish City Jobs (NOW HIRING)

Kura Sushi Salt Lake City

Fish Cutter

Salt Lake City, UT · On-site

$15.50/hr

Check out our Benefits!- -benefits Fish Cutters at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests * Experienced ...

Fish City Grill / Half Shells

Prep Cook- Prosper

Prosper, TX · On-site

$13 - $16.50/hr

Demonstrate a passion and understanding for food by preparing and portioning all items according to Fish City Grill/ Half Shell's standards, recipes, and specifications. * Refer to the Line Check ...

Fish City Grill / Half Shells

Prep Cook- Katy

Katy, TX · On-site

$13 - $16.50/hr

Demonstrate a passion and understanding for food by preparing and portioning all items according to Fish City Grill/ Half Shell's standards, recipes, and specifications. * Refer to the Line Check ...

Fish City Grill / Half Shells

Line Cook - Legacy

Plano, TX · On-site

$14.75 - $18.50/hr

Demonstrate a passion and understanding for food by preparing and portioning all items according to Fish City Grill/ Half Shell's standards, recipes, and specifications. * Refer to the Line Check ...

previous page

Showing results 41-60

All JobsFood JobsFish City Jobs

Fish City information

See salary details

$12

$17

$24

How much do fish city jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for fish city in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What is Fish City?

Fish City is typically the name of a seafood restaurant or retail chain specializing in fresh fish and seafood dishes. These establishments often offer a variety of menu items featuring fish, shellfish, and other seafood, along with sides and beverages. Fish City restaurants may focus on providing a casual dining experience with high-quality, sustainably sourced seafood. Some may also offer takeout, catering, or seafood markets for customers to purchase fresh fish to prepare at home.

What are the typical responsibilities and work environment for employees at Fish City restaurants?

At Fish City, employees can expect a fast-paced and customer-focused work environment, where teamwork and communication are essential. Typical responsibilities include greeting and serving guests, preparing and plating seafood dishes according to company standards, ensuring cleanliness and safety in the kitchen and dining areas, and handling transactions at the register. Team members often rotate between front-of-house and back-of-house duties, providing a well-rounded experience. Collaboration with chefs, managers, and fellow staff members is key to maintaining smooth service and a positive dining atmosphere.

What are the key skills and qualifications needed to thrive as a fishery manager, and why are they important?

To thrive as a Fishery Manager, you need strong knowledge of marine biology, resource management, and environmental regulations, usually supported by a degree in fisheries science or a related field. Familiarity with data analysis software, geographic information systems (GIS), and relevant compliance certifications is essential. Excellent leadership, problem-solving, and communication skills help in managing teams and collaborating with stakeholders. These skills ensure sustainable fishery operations, compliance with regulations, and effective resource stewardship.

What is the difference between Fish City vs Fish Market Worker?

AspectFish CityFish Market Worker
Required CredentialsHigh school diploma or equivalent; food handling certifications often preferredHigh school diploma or equivalent; food safety certifications usually required
Work EnvironmentIndoor retail stores, customer service focus, handling live or packaged fishMarket stalls or indoor markets, direct customer interaction, handling fresh fish
Employer & Industry UsageRetail seafood chains, grocery stores, seafood restaurantsFresh seafood markets, fishmongers, local grocery stores

Both Fish City employees and Fish Market Workers handle seafood and require similar certifications. Fish City roles typically involve working in retail stores with a focus on customer service, while Fish Market Workers often operate in open markets or stalls, emphasizing direct sales of fresh fish. The choice depends on the work environment and customer interaction preferences.

More about Fish City jobs

What cities are hiring for Fish City jobs?

Cities with the most Fish City job openings:

What states have the most Fish City jobs?

States with the most job openings for Fish City jobs include:

What job categories do people searching Fish City jobs look for?

The top searched job categories for Fish City jobs are:

Fish City jobs near you
Infographic showing various Fish City job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 52% Full Time, 43% Part Time, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $36,881 per year, or $17.7 per hour.

Fish Cutter

Salt Lake City, UT • On-site

Kura Sushi Salt Lake City
Traveler Accommodation • 1 - 5K employees
Learn more about Kura Sushi Salt Lake Cityexternal

$15.50/hr

Part-time

Re-posted 29 days ago

Key responsibilities

  • Prepare, cut, and portion fish accurately according to Kura standards.

  • Ensure food safety standards and restaurant cleanliness are maintained.

  • Assist in providing a fresh, tasty, and quality food experience for guests.

Kura Sushi rating

7.3

Company rating: 7.3 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

Job description

KURA SUSHI – Pioneers of the revolving sushi concept!

Interview for our location in  

Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience!

Wages: $15.50/hour (Tips eligible with position)
Example earnings: $15.50/hr. + $6.70/hr. in tips = $22.25/hr. projected earnings. *Note - Projected earnings is an example of what you could earn in this role. Actual earnings depends on actual tips earned.

*Come roll with us! - https://www.youtube.com/watch?v=7r-TWg_BCAY

*Must be at least 18 years of age or older to apply*

*Check out our Benefits!- https://kurasushi.com/restaurant-benefits

Fish Cutters at Kura are:

  • Team players that go above and beyond
  • Committed to preparing and providing fresh, tasty, and quality food to our guests
  • Experienced at accurately cutting, preparing and portioning of fish
  • Knowledgeable about food safety standards and restaurant cleanliness
  • Eager and enthusiastic about learning and preparing sushi by Kura standards.

Schedule:

  • Full-time and Part-time hours available!
  • Availability to work days, nights, weekends, and holidays is preferred

Benefits: We value our employees' time and efforts! We offer the following benefits to eligible employees:

  • Earn solid Tips!
  • Meal discounts
  • Flexible scheduling + life-work balance
  • Career growth opportunities - we put a strong focus on promotion from within!
  • Generous employee referral program - get paid to work with your friends! (conditions apply)

About Kura Sushi USA:

Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.

Kura Sushi is on a mission to revolutionize the sushi dining experience. As pioneers of the “revolving sushi” concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience.

Kura Sushi provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.

Pay Transparency: This position offers a pay rate of ($15.50 to $15.50) per hour, depending on experience and qualifications. Compensation offered is also subject to local wage and hour laws. At Kura Sushi, we are committed to pay transparency and ensuring competitive compensation for all roles

We use eVerify to confirm U.S. Employment eligibility.

What Kura Sushi employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom